Saturday, July 20th, 2019
9:00am to 12:00 noon
Mercy Health Lakes Village
6401 Harvey St. at US31/Pontaluna Rd. 1st Bldg North of Pontaluna Rd.
Vendors with * Accept Credit & Debit Cards
Plan to bring the kiddos to this fun-filled market day! We will have a Bee Booth where kids can listen to a sweet story about Bea’s Bees & collect $2.00 in market bucks to spend! A Make Your Own Market Bag booth, a Make a Kid Approved Veggie Dip booth along with demos from our youngest entrepreneur Liam of Grandson’s Gardens on how he makes his hats & scrubbies – plus music, treats & much more!
Update on Organic Blueberries! The bad news is organic blueberries are having a hard time this year. They are late arriving because the early cold weather meant late or no pollination when needed. The good news is Organic Blueberries of West Olive will be starting their U-Pick season this Monday, July 22nd, and we will have some of their berries available for sale at Sweetwater on Saturday, July 27th! They are Bluecrop & Rubles. The hours of their U-Pick operation are Mon – Fri 9-5:30 and Saturday until noon. Address is 6332 152nd St, West Olive, MI 49460. They are in their 3rd year of transition to organic and will be certified organic by next season.
Attending this week’s market:
Shady Side Farm of Holland
*We accept debit/credit cards!
This Saturday we will be at market, and will have along the following heirloom, certified organic beans:
Arikara Yellow – Intense flavor, hold shape well, baked beans, soups (almost gone)
Bean Medley – Random mixture of our beans, good for soup
Black Calypso – Slight potato flavor, crumbly texture, good for soups & salads (almost gone)
Black Turtle – Common black bean, great in Mexican dishes (not an heirloom)
Hidatsa Red – Slight nutty taste, good for soup/chili or red beans & rice (almost gone)
Painted Lady – Slightly sweet bean, smooth, creamy texture, good all-purpose bean
Pinto – Earthy flavor, great in Mexican cooking, fall apart under long cooking (not an heirloom)
Spanish Tolosana – Rich & creamy, hold shape well, good for chili, bean salads
Tiger Eye – Creamy smooth texture, rich flavor, tender skin, good all-purpose bean (almost gone)
Valentine – An upgrade from kidney beans, great for salads, soups & dips (almost gone)
Yellow Indian Woman – Mild, creamy tasting, sturdy, salads or chili (almost gone)
Zebra – Smooth, creamy texture, full-bodied flavor, good all-purpose bean
As you can see, we are almost out of many varieties, so if you have favorites that are marked “almost gone”, you might want to make sure you get some this Saturday. Harvest is usually in late September and October.
We will also have corn meal and grits along to market. And we’ll have lamb bones along for making your own bone broth.
Also, if you can’t make it to the market this Saturday and feel like a road trip you can stop by our Farm Store Weds & Fridays from 1:00 to 4:00! We’ll have our certified organic beef, lamb polenta & dry beans as well as our rugs and knitted goods.
13275 Blair Street
Holland, MI 49424
Phone: 616-786-3827
Email: info@shadysidefarm.net
Hidden Creek Farm of North Muskegon
This week Hidden Creek Farm will be bringing to market:
Heirloom red and yellow potato mix
Herbs- basil, dill, mint, sage, chives
Swiss chard
Chinese cabbage
Fresh flowers
white onions
Kale (4 varieties)
collard greens
breakfast radish
Raw honey
Goat’s milk soap
Cajeta (goat milk caramel sauce)
Honey marshmallows
Thank you
Michigan’s Finest Mushrooms
We will be at the market on July 20th with fresh Shitake Mushrooms.
Thanks,
George
Michigans Finest Mushrooms
Summer Blend Gardens of Spring Lake
More Tomatoes. More Greens. More Potatoes. More Beets.
What more can we say . . . . Hope to see you on Saturday!
Green and Yellow Beans
Carrots
Beets
Potatoes (Red Norlands and Yukon Golds)
Sugar Snap Peas (the last of them)
Tomatoes
Summer Squash
Zucchini
Summer Blend Salad Mix (with Nasturiums)
Kohlrabi
Basil
Microgreens (Radish, Corn, Sunflower, Peas, Salad, and The
Microgreen Medley)
Collard Greens
Swiss Chard
Kale Bundles (Curly, Scarlet, Tuscan/Lacinato)
Lettuce (Red Romaine Heads, Oak Leaf, Forellenschluss, etc)
Cilantro
Parsley
Arugula
Daves Produce Tomatoes
Thanks – Marty & Doug
Liberty Family Farm & Bakery of Hart
Grass Fed Lamb
Chops
Roasts
Leg of Lamb
Ground
Pastured Pork
Chops
Roasts
Brats
Sausage
Links
Nitrate Free Bacon, and Ham Slices
ground
Pastured Chicken
Whole chickens
Leg quarters
Wings
Drumsticks
Broth packs
Fresh Eggs
Veggies
Lettuce Heads
Carrots
Radishes
Bakery Offerings
Morning glory muffins
Paleo cookies
Breakfast Cookies
Grandsons Gardens of West Olive
New potatoes!
We will be bringing
Arugula
Everything mix
Baby kale
Big kale
Collards
Mustards
Onions
Shallots
Potatoes
Herbs (cilantro, basil, parsley, mint)
Thanks
Russ
Pine Row Farm of Rothbury
Hello everyone!
100% grass fed beef this week:
Ground beef
Ground sirloin
Burger patties
Roasts
Soup bones
Shank
Brisket
Steaks
Short ribs
Fajita and kabob
Stew meat
Please see us for ordering halves and quarters.
Sale: 25# ground beef special, preorder only, $5/#. Please place orders by 9pm.
Please let us know your additional preorders by 9pm Friday. It helps us bring enough, and you don’t have to wonder if we’ll be sold out before you get to market. Simply stop by at your leisure and I’ll have your order set aside in a cooler! I love win-win situations.
We’ll have a nice selection of honey.
Thanks,
Pine Row Farm
231-861-5215
pinerowfarmgirl@gmail.com
Otherworldly Botanicals of Grand Haven
*We accept credit & debit cards!
Seasonal goodies as well as the usual favorites! Herbalist Cody Westendorf will be at market Saturday with teas, vinegars, honeys, herbal extracts and completely toxin free body care products.
Using local ingredients wildcrafted with care or organically grown. Check out my Etsy at https://www.etsy.com/shop/OtherworldlyBotanica
Or email me at otherworldlybotanicals@gmail.com for pickup between markets.
Laughing Tree Bakery of Hart
Greetings from Laughing Tree Bakery!
Please note that we will not be at market on Saturday, August 3 rd . Stock up over these next two
weeks!
SPECIALTY BREADS:
Cheddar Peppercorn $8.00
Cobmoosa Onion Rye $7.00
PLUS OUR 12 WEEKLY VARIETIES!!
*All the grains and flours we use are certified ORGANIC.
Deep Mud Brownies $3.50 each
Cherry Brownies $4.00 each
COOKIES: $3.00 each.
Pecan Maple Oaties
Treehuggers
Whangdangdoodlers
Hilltoppers
Forbears
SCONES: $3.00 each
VANILLA SHORTCAKES $2.50 each (we’ve decided to keep making these for a bit longer…)
Truly Ginger Scones
Michigan Cherry Scones
Blueberry Scones
Cranberry Orange Scone
Lovely Lemon Scones
PEANUT BUTTER GRANOLA
MOUNTAIN CRUNCH GRANOLA
Hilde and Charlie Muller
Laughing Tree Brick Oven Bakery
231-873-9820
Charlie@laughingtreebakery.com
Sweet Local Foods Booth
*We accept credit/debit!
Produced in Michigan & Certified Organic!
J & J Tortilla’s back again!
This week we’ll have:
Regular size:
Tomato Basil
Kamut
Spelt
Spinach Garlic
Large size:
Whole Wheat
Unbleached White
New! Cultured Ferments Kombucha! Namaste Nectar & Ginger!
Idyll Farms Goat Cheese –Honey Lavender, Fennel Pollen, Garlic Herb & Plain
Naturally Nutty of Williamsburg New! Almond Butter! Ingredients: Organic California Roasted Almonds, Organic Flax, Organic Hemp, Organic Chia Seed
Also Smooth & Crunchy PB. Ingredients: Organic USA Valencia Roasted Peanuts, Organic Flax, Organic Hemp, Organic Chia Seed
Food for Thought of Traverse City. We’re adding another salsa to the lineup: Bean & Corn, along with Cherry! Also, OG Wild Blueberry Merlot Preserves
Fraser Teas of Livonia New! Minty Green!