Sweetwater Local Foods Market
Saturday, October 25th, 2025
10:00am to 11:00am
Mercy Health Lakes Village
6401 Harvey St. at US31/Pontaluna Rd.
Contact info at end of newsletter
Supporting Small Local Organic Food Producers since 2005!

MARKET NEWS

This week place your preorders with Shady Side Farm, Liberty Family Farm, Funny Farm & Pine Row Farm and then plan to stop by the market Saturday. Your preorders are appreciated! The Pasturage is taking preorders for turkey as well as their other meats and will be offering delivery to Sweetwater again this Saturday.

Shady Side Farm of Holland
We will be accepting pre-orders until Friday at 5pm, and will have limited quantities available for walkup sales. Cash or check are preferred at the time of pickup/sales, though I do have the ability to take credit card payments. Please email orders to info@shadysidefarm.net
Heirloom organic beans only are available in 1# bags ($12), 2# bags ($22) and 5# bags ($50). I will have 1# bags along for walk-up shopping:
Amethyst – Creamy texture, slightly fruity flavor
Arikara Yellow– Good flavor, hold shape well, baked beans, soups
Fort Portal Jade– Firm, hold up in cooking, pleasant, earthy flavor
Hutterite Soup – Comfort food, cook fast, creamy soup, baby food
Jacob’s Cattle Gold– Sturdy, soak up other flavors, soups and stews
Medley – Random mixture, good in soup
Painted Lady – Slightly sweet, smooth, creamy texture, good all-purpose bean
Rouge et Noir Cowpea– earthy flavor, hold shape well, good all purpose cowpea
Valentine – Replacement for kidney beans, great for salads, soups and dips
Zebra – Smooth, creamy texture, full-bodied flavor, good all-purpose bean
Non-heirloom organic beans are available in 1# bags ($8), 2# bags ($14) and 5# bags ($30). I will only have 1# bags along for walk-up shopping:
Black Turtle – Common black bean, great in Mexican dishes
Pinto – Earthy flavor, great in Mexican cooking, fall apart under long cooking
Heritage organic grains, ready to cook or grind for your own flour. I will only have 1# bags along for walk-up shopping:
Einkorn berries– 1# bag ($7), 2# bag ($12), 5# bag ($25). You can ask about larger quantities.
Spelt berries– 1# bag ($5), 2# bag ($8), 5# bag ($15). You can ask about larger quantities.
Heritage flour stone ground from our organic grains—I will only have a few 1.5# bags along for walk-up shopping.
Einkorn flour– 1.5# bag ($11), 3# bag ($20), 8# bag ($48). You can ask about larger quantities.
Spelt flour– 1.5# bag ($8), 3# bag ($14), 8# bag ($32). You can ask about larger quantities.
Heritage bran (great for making bran muffins—recipe on back of bag). I will not take this along unless it’s pre-ordered.
Einkorn bran – 8 oz bag ($3), 16 oz bag ($5)
Spelt bran – 8 oz bag ($3), 16 oz bag ($5)
Ground products from our heirloom organic corn. I will only take a few 1# bags along for walk-up shopping:
Corn meal – 1# bag ($5), 2# bag ($8), 4# bag ($15)
Corn grits– 1# bag ($5), 2# bag ($8), 4# bag ($15)
Wool dryer balls. I will not take these along unless they are pre-ordered.
3/$20
6/$35
See you Saturday!
Lona
Shady Side Farm
info@shadysidefarm.net
Get news, recipes, and alerts from the farm: https://mailchi.mp/ffb92e5e9f09/shadysidefarmsubscribe

Liberty Family Farm & Bakery of Hart
Hackert Farm Organic Ida Red Apples
1/2 peck $ 9.00
Peck $16.00
PASTURED POULTRY
ORDER YOUR THANKSGIVING TURKEY! Limited availability.
Free range Pasture & Non-gmo Feed.
$7.50/lb
Chicken Breasts $14.00 per lb ( avg. weight 1.5 lb for one)
Chicken Thighs $8.00/lb (avg weight 1.5lb for 2)
Drumsticks $6.50/lb
Fresh Eggs- $6.00 per dozen, NON-gmo feed. limited
PASTURED BEEF AND LAMB ARE HERE!
Sirloin Steaks $15.00/lb
Rib Steaks $18.00/lb
T Bone $18.00/lb
GRASS FED LAMB
Chops $ 18.00 ( smaller size)
Leg Steaks $ 15.00
Ground $ 11.00
Shoulder Steak $12.75
*****We are taking orders for 1/4 – 1/2- or whole hog. Price is $3.25  per hanging weight, plus a processing fee. Some are available early November and some are ready late December. Email for details.
PASTURED PORK   
NEW- ITALIAN BRATS $10.00/lb (5 brats)
NEW ! Nitrate Free Ham Slices $9.00/lb
NEW ! Nitrate Free Hocks $7.00/lb in stock
NEW ! Pork Chops $9.00/lb  in stock
NEW! Maple Breakfast Bulk $10.00/lb in stock
NEW! Garlic Basil Sausage 1 lb/ $10.00 in stock
NEW!  Italian Bulk Sausage 1 lb/ $10.00 in stock
NEW! Ground Pork 1 lb/ $8.00 in stock
Bakery Goods
NEW! Apple Galettes $10.00 * Made with organic apples.
NEW! Apple Crumb Top Pie $18.00    Small $8.00
New! Pumpkin Bread $8.00 large loaf
New! Roasted Corn and pepper Quiche $20.00 large
New! Spinach and Cheddar Quiche $20.00
SOURDOUGH Loaf  $8.00
SOURDOUGH BAGELS $2.00 EACH – Plain or Everything
SOURDOUGH CHOCOLATE CHIP SCONES $3.00 each
SOURDOUGH CHOCOLATE CHIP MUFFINS $3.00
Spinach & Cheddar Quiche made with Organic ingredients! $18.00
Broccoli & Cheddar Quiche made with Organic ingredients $18.00
Classic Banana Bread- $8.00/large
Classic Banana Bread with Organic Chocolate Chips- $10.00/large
Organic Pizza Crusts (4pk)- $5.00
** PLEASE ORDER EARLY FOR THE BEST AVAILABILITY**
Please email orders to-  libertyff@gmail.com
THANK YOU,
Andy and Dennise
Questions- 231-873-3737

Funny Farm of Grant

Hello, Sweetwater friends! Looks like fall is making its appearance!
New this week! Shitake mushrooms are popping out! I will have 5 oz bags available this week and probably 1-2 weeks more. A lot of stuff has run its course for the year. but the fall stuff is going well. Here’s what I plan to bring but remember, there’s always something that I didn’t list that I will bring, just not sure what it will be. If there’s something on the list you’d like to have, text me and I will hold it for you.
Shitakes 5 oz bags
Pumpkins
Acorn squash
Butternut squash
Spaghetti squash
Garlic
Cabbages, small and larger
Kale, curly
Potatoes, maybe the end of the season for them
For preorders: 734 945 0720 is where
you can text me. Thanks for your support this year!
Barb Loe

Pine Row Farm of Rothbury
Hello :-),
Prices listed are per pound. Orders are filled in the order we receive them. Preorders are encouraged but I bring a selection for walk ups.
Ground beef $7.25 SOLD OUT
Burger patties $8.50
Ground round, vacuum sealed $8.50
Ground sirloin, vacuum sealed, $13.25
New York strip $17.50
Sirloin steaks $12.50 SOLD OUT
Brisket $9
Skirt $10
Round steaks $7.75
Short ribs, regular cut, $7
Rolled rump, chuck, arm, or English roast $8.50
Suet $1.25
Soup bones $2.25
Sale! Save 25 cents a pound on 50 pounds or more of ground round
or ground sirloin, while supply lasts.
We sell by halves and quarters. Our fall waiting list is sold out; please contact me if you would like to be added to the waiting list for 2026.
Honey
Glass canning jars:
Pint raw $10
Quart raw $16
Beeswax
1# block $10
Tiny block $1.50
Maple syrup
Old fashioned boiled maple syrup, powered by wood! Quarts and pints are glass jars. Mother Hubbard’s maple syrup:
Pints $10
Quarts $20
We will accept orders until 5pm on Friday. I will get totals emailed out by 5am Saturday morning. If you don’t get a response from me, please contact me. We accept cash or check payable to Pine Row Farm.
See you Saturday!
Sarah
pinerowfarmgirl@gmail.com
231-861-5215

The Pasturage of Montague
Hello peeps! We loved up all the turkeys on the Turkey Tour last weekend so they’re ready for your holiday table! Don’t forget to pre-order so you get the size you want. Go to our online pre-order form and look under the turkey tab: https://form.jotform.com/231266729632056
This a place to list your name and contact information. We ask for a $55 deposit. You can mail a check to us, or I can send you a  payment link online. We will deliver the turkeys the Saturday before Thanksgiving.
Our online pre-order form lists all our other goodies, too, including lamb, pork, chicken and turkey cuts.  If you don’t have a big crowd, consider ordering a turkey breast or (when they come in) a turkey thigh.  https://form.jotform.com/231266729632056
This is our email newsletter sign up so you know where we are and what we have in stock: https://signupanywhere.us21.list-manage.com/subscribe?u=bf322f547f64aa0ca31d74d36&id=dc88b7c16c
Enjoy the fall!
Julie

Returning soon to Sweetwater

Earthscape Farm of Hesperia

We will return soon.

The Mannor Farm of Hesperia
We will not be at the markets for a couple of weeks.
We will return to Sweetwater on November 1st.
Dan & Linda Mannor
The Mannor Farm LLC

Sweetwater Verified at Muskegon Farmers Market
Kaufmans Certified Organic Produce of Fremont
We will be at Muskegon Farmers Market Saturday with the following:
Beans
Beets
Cauliflower
Cabbage
Eggplant
Kale
Leeks
Jalepenos
Habeneros
Hungarian Hot Wax
Poblanos
Onions, Candy, Red& Storage
Bell Peppers, multicolor
Yellow & Zucchini squash
Cherry tomatoes
Heirloom tomatoes
Roma tomatoes
Plum tomatoes
Winter Squash:
Acorn
Kabocha
Honey Nut
Pie
Delicata
Spaghetti squash
Sweet Potatoes
Purple, Red, Yellow Potatoes
Pickled Beets
Dill Pickles
Bread ‘n Butter Pickles
Pickled Jalepenos
V-8 Juice
Allen Kaufman

Laughing Tree Bakery
Stay Tuned!  Our well-loved will PIES will be available the day before Thanksgiving for pickup at The Cheese Lady in Muskegon.  We will begin taking orders in November.
Parmesan Olive, Lumbertown Rye, and Hazel Road Rustic are in the lineup for this weekend.  Find us in Stall 135 from 8–2pm.
We will move indoors at the Muskegon Farmers Market in December and we’ll be serving soup and sandwiches all winter!  Until then, you can continue to find us outdoors rain or shine!

Tortoise & Hare Farm of North Muskegon
We will be attending  the Muskegon Farmers Market on Saturdays until Mid-November. You can also  purchase our produce from our weekly farm stand, with pickup hours on Fridays  from 10:00 a.m. – 5:00 p.m. Order online anytime during the week and pickup on  Friday!
Our farm store website can be found athttps://tortoise-hare-farm.square.site/s/order#QAVY3RDJ2SUEWHIIYVFNW44L
Established in 2018,Tortoise & Hare Farm grows a wide variety of Certified Naturally Grown vegetables. We are dedicated to growing clean, safe, high quality vegetables without the use of pesticides or synthetic fertilizers. We offer a summer CSA and weekly farm stand at the farm (3940 N. Weber Rd, Muskegon, MI 49445).

The Montague Farmers Market –
This Saturday, October 25, is the final market of the season and is the last chance to spend the 2025 senior vouchers!
The final market will feature local, fall goods from the following vendors:  Amy Amstutz, The Woven Trifecta, Auntees Home Bakery, Love Laugh Reload Farm, EPS Farms, String Theory Sourdough, Schultz Homestead, Semelbauer Farms, Coop’s Farm, Lake Effect Apiaries, Crooked Acres Farm, Heidi Lombard, Duck Creek Cookie Co., Happy Bear Farm, and Scholl Farms.

Sweetwater Verified farms along the lakeshore
Blackbird Farm of Coopersville
We are still making our Health Hutt deliveries.
You can also subscribe to our newsletter here:https://blackbirdfarmsnews.substack.com/about
Greg
Blackbird Farm

Hidden Creek Farm of North Muskegon
Everything here on our farm is raised with love and care until it is ready for harvest. We do this WITHOUT the use of Genetically Modified Organisms (GMO’s), pesticides, herbicides, chemicals, hormones, steroids, or antibiotics. In addition to all the above our livestock is also corn, soy and wheat free. We focus on raising our livestock with a pasture and produce based diet.
Veggies at the Farmacy (our on-farm store) this week:
Red & green peppers
Onions
Garlic
Eggplant
Arugula
Spinach
Carrots
Radish
Green & yellow beans
Salad mix
Butternut squash
Potatoes
We also restocked essential oil scented candles with some really lovely fall scents
Essential oil mouthwash is also restocked
Sourdough is available fresh on the shelf and in the freezer.
Our on Farmacy farm store is open Monday-Saturday from 9am-6pm. Closed Sunday.
https://www.thehiddencreekfarm.com/
1230W River Rd, Muskegon, MI (616)796-5696

Dirty Roots Healing of Muskegon
See my website https://www.dirtyrootshealing.com/shop for details. To keep up to date with all my new products, classes and latest news sign up for the Newsletter at my website.
Thanks all for your support!
DirtyRootsHealing.com
DirtyRootsHealing@yahoo.com
616-834-3233
Thanks!
Cody

STAY IN TOUCH!
Contact the market
Email: sweetwaterlocalfoods@gmail.com

Sweetwater Local Foods Market
Saturday, October 18th, 2025
10:00am to 11:00am
Mercy Health Lakes Village
6401 Harvey St. at US31/Pontaluna Rd.
Contact info at end of newsletter
Supporting Small Local Organic Food Producers since 2005!

MARKET NEWS

This week place your preorders with Liberty Family Farm, Funny Farm & Pine Row Farm and then plan to stop by the market Saturday. Your preorders are appreciated! Hidden Creek Farm has an on-farm store (The Farmacy) and their list is updated below. The Pasturage is taking preorders for turkey and will be back to offering delivery to Sweetwater October 25. Shady Side Farm is coming to Sweetwater on October 25! Plan to stock up on their certified organic beans, einkorn & spelt flours and so much more!

Liberty Family Farm & Bakery of Hart
Hackert Farm Organic Ida Red Apples
1/2 peck $ 9.00
Peck $16.00
PASTURED POULTRY
ORDER YOUR THANKSGIVING TURKEY! Limited availability.
Free range Pasture & Non-gmo Feed.
$7.50/lb
Chicken Breasts $14.00 per lb ( avg. weight 1.5 lb for one)
Chicken Thighs $8.00/lb (avg weight 1.5lb for 2)
Drumsticks $6.50/lb
Fresh Eggs- $6.00 per dozen, NON-gmo feed. limited
PASTURED BEEF AND LAMB ARE HERE!
Sirloin Steaks $15.00/lb
Rib Steaks $18.00/lb
T Bone $18.00/lb
GRASS FED LAMB
Chops $ 18.00 ( smaller size)
Leg Steaks $ 15.00
Ground $ 11.00
Shoulder Steak $12.75
*****We are taking orders for 1/4 – 1/2- or whole hog. Price is $3.25  per hanging weight, plus a processing fee. Some are available early November and some are ready late December. Email for details.
PASTURED PORK   
NEW- ITALIAN BRATS $10.00/lb (5 brats)
NEW ! Nitrate Free Ham Slices $9.00/lb
NEW ! Nitrate Free Hocks $7.00/lb in stock
NEW ! Pork Chops $9.00/lb  in stock
NEW! Maple Breakfast Bulk $10.00/lb in stock
NEW! Garlic Basil Sausage 1 lb/ $10.00 in stock
NEW!  Italian Bulk Sausage 1 lb/ $10.00 in stock
NEW! Ground Pork 1 lb/ $8.00 in stock
Bakery Goods
NEW! Apple Galettes $10.00 * Made with organic apples.
NEW! Apple Crumb Top Pie $18.00    Small $8.00
New! Pumpkin Bread $8.00 large loaf
New! Roasted Corn and pepper Quiche $20.00 large
New! Spinach and Cheddar Quiche $20.00
SOURDOUGH Loaf  $8.00
SOURDOUGH BAGELS $2.00 EACH – Plain or Everything
SOURDOUGH CHOCOLATE CHIP SCONES $3.00 each
SOURDOUGH CHOCOLATE CHIP MUFFINS $3.00
Spinach & Cheddar Quiche made with Organic ingredients! $18.00
Broccoli & Cheddar Quiche made with Organic ingredients $18.00
Classic Banana Bread- $8.00/large
Classic Banana Bread with Organic Chocolate Chips- $10.00/large
Organic Pizza Crusts (4pk)- $5.00
** PLEASE ORDER EARLY FOR THE BEST AVAILABILITY**
Please email orders to-  libertyff@gmail.com
THANK YOU,
Andy and Dennise
Questions- 231-873-3737

Funny Farm of Grant
Hello, Sweetwater friends! Looks like fall is making its appearance! Pumpkins!! We had a few make it to harvest so I will bring those. Some of our winter squash is so pretty that it makes a beautiful addition to displays. A lot of stuff has run its course for the year. but the fall stuff is going well. Here’s what I plan to bring but remember, there’s always something that I didn’t list that I will bring, just not sure what it will be. If there’s something on the list you’d like to have, text me and I will hold it for you.
Pumpkins
Acorn squash
Butternut squash
Spaghetti squash
Onions, red and yellow
Garlic
Cabbages, small and larger
Kale, curly
Potatoes, maybe the end of the season for them
For preorders: 734 945 0720 is where
you can text me. Thanks for your support this year!
Barb Loe

Pine Row Farm of Rothbury
Hello :-),
Prices listed are per pound. Orders are filled in the order we receive them. Preorders are encouraged but I bring a selection for walk ups.
Ground beef $7.25 SOLD OUT
Burger patties $8.50
Ground round, vacuum sealed $8.50
Ground sirloin, vacuum sealed, $13.25
New York strip $17.50
Sirloin steaks $12.50 SOLD OUT
Brisket $9
Skirt $10
Round steaks $7.75
Short ribs, regular cut, $7
Rolled rump, chuck, arm, or English roast $8.50
Suet $1.25
Soup bones $2.25
Sale! Save 25 cents a pound on 50 pounds or more of ground round
or ground sirloin, while supply lasts.
We sell by halves and quarters. Our fall waiting list is sold out; please contact me if you would like to be added to the waiting list for 2026.
Honey
Glass canning jars:
Pint raw $10
Quart raw $16
Beeswax
1# block $10
Tiny block $1.50
Maple syrup
Old fashioned boiled maple syrup, powered by wood! Quarts and pints are glass jars. Mother Hubbard’s maple syrup:
Pints $10
Quarts $20
We will accept orders until 5pm on Friday. I will get totals emailed out by 5am Saturday morning. If you don’t get a response from me, please contact me. We accept cash or check payable to Pine Row Farm.
See you Saturday!
Sarah
pinerowfarmgirl@gmail.com
231-861-5215

The Pasturage of Montague
*Reminder: we will not be able to deliver to Sweetwater Saturday October 18.  We will still be at Muskegon in our usual stall (148).*
We are taking pre-orders  for our Thanksgiving turkeys. On our online pre-order form (https://form.jotform.com/231266729632056),  under the turkey tab, is a place to list your name and contact information. We  ask for a $55 deposit. You can mail a check to us, or I can send you a  payment link online. We will deliver the turkeys the Saturday  before Thanksgiving.
Online pre-order form https://form.jotform.com/231266729632056
Email newsletter sign up https://signupanywhere.us21.list-manage.com/subscribe?u=bf322f547f64aa0ca31d74d36&id=dc88b7c16c
Enjoy the fall!
Julie

Returning soon to Sweetwater

Shady Side Farm of Holland
We will be attending Sweetwater on Saturday October 25th!
In the meantime, we have an on-farm store that’s open each Wednesday & Friday afternoon from 1-4pm. We are located at 13275 Blair St, Holland 49424, just 3/4 mile east of US-31 between Grand Haven and Holland. We’d love to have you visit!
Lona
Shady Side Farm
info@shadysidefarm.net
Get news, recipes, and alerts from the farm: https://mailchi.mp/ffb92e5e9f09/shadysidefarmsubscribe
Earthscape Farm of Hesperia
We will return soon.

The Mannor Farm of Hesperia
We will not be at the markets for a couple of weeks.
We will return to Sweetwater on November 1st.
Dan & Linda Mannor
The Mannor Farm LLC
Hesperia, Michigan

Sweetwater Verified at Muskegon Farmers Market

Kaufmans Certified Organic Produce of Fremont
We will be at Muskegon Farmers Market Saturday with the following:
Beans
Beets
Cauliflower
Cabbage
Eggplant
Kale
Leeks
Jalepenos
Habeneros
Hungarian Hot Wax
Poblanos
Onions, Candy, Red& Storage
Bell Peppers, multicolor
Yellow & Zucchini squash
Cherry tomatoes
Heirloom tomatoes
Roma tomatoes
Plum tomatoes
Winter Squash:
Acorn
Kabocha
Honey Nut
Pie
Delicata
Spaghetti squash
Sweet Potatoes
Purple, Red, Yellow Potatoes
Pickled Beets
Dill Pickles
Bread ‘n Butter Pickles
Pickled Jalepenos
V-8 Juice
Allen Kaufman

Laughing Tree Bakery
Chile Cheddar,  Toasted Walnut Batard & Pumpernickel Rye are on the menu this week along  with all the usuals. We are at the Muskegon Farmers Market Stall 135 from 8am to 2pm. We also have a good selection of breads and pastries at the Health Hutt stores.

Tortoise & Hare Farm of North Muskegon
We will be at Muskegon Farmers Market every Saturday until sometime in October. Our weekly farm stand is on Wednesday nights from 4:30-6:30 pm starting Wednesday, June 4.
Our farm store website can be found athttps://tortoise-hare-farm.square.site/s/order#QAVY3RDJ2SUEWHIIYVFNW44L
Established in 2018,Tortoise & Hare Farm grows a wide variety of Certified Naturally Grown vegetables. We are dedicated to growing clean, safe, high quality vegetables without the use of pesticides or synthetic fertilizers. We offer a summer CSA and weekly farm stand at the farm (3940 N. Weber Rd, Muskegon, MI 49445).

The Montague Farmers Market – If you’re traveling to the Montague area be sure to stop in to the market Saturdays from 9 to 12:30! You’ll find some friendly faces – Scholl Farm, The Woven Farm plus more new young farmers to support! And please take time to thank Market Master Kelly Markley for the great job she’s done promoting and putting on this growing gem of a market!

Sweetwater Verified farms along the lakeshore

Blackbird Farm of Coopersville
We are still making our Health Hutt deliveries.
You can also subscribe to our newsletter here:https://blackbirdfarmsnews.substack.com/about
Greg
Blackbird Farm

Hidden Creek Farm of North Muskegon
Everything here on our farm is raised with love and care until it is ready for harvest. We do this WITHOUT the use of Genetically Modified Organisms (GMO’s), pesticides, herbicides, chemicals, hormones, steroids, or antibiotics. In addition to all the above our livestock is also corn, soy and wheat free. We focus on raising our livestock with a pasture and produce based diet.
Veggies at the Farmacy (our on-farm store) this week:
Red & green peppers
Onions
Garlic
Eggplant
Arugula
Spinach
Carrots
Radish
Green & yellow beans
Salad mix
Butternut squash
Potatoes
We also restocked essential oil scented candles with some really lovely fall scents
Essential oil mouthwash is also restocked
Sourdough is available fresh on the shelf and in the freezer.
Our on Farmacy farm store is open Monday-Saturday from 9am-6pm. Closed Sunday.
https://www.thehiddencreekfarm.com/
1230W River Rd, Muskegon, MI (616)796-5696

Dirty Roots Healing of Muskegon
See my website https://www.dirtyrootshealing.com/shop for details. To keep up to date with all my new products, classes and latest news sign up for the Newsletter at my website.
Thanks all for your support!
DirtyRootsHealing.com
DirtyRootsHealing@yahoo.com
616-834-3233
Thanks!
Cody

STAY IN TOUCH!
Contact the market
Email: sweetwaterlocalfoods@gmail.com

Sweetwater Local Foods Market
Saturday, October 11th, 2025
10:00am to 11:00am
Mercy Health Lakes Village
6401 Harvey St. at US31/Pontaluna Rd.
Contact info at end of newsletter
Supporting Small Local Organic Food Producers since 2005!

MARKET NEWS

This week place your preorders with Earthscape Farm, Funny Farm, Pine Row Farm & Mannor Farm and then plan to stop by the market Saturday. Your preorders are appreciated! For those who asked, Kaufmann’s list for Muskegon market has been updated. The Pasturage can’t deliver to Sweetwater for these next few weeks but they are at Muskegon Market as usual. And we’re hearing rumors that Shady Side may make an appearance this month – stay tuned!

Earthscape Farm of Hesperia
~Greetings Sweetwater Friends! Please come see us on Saturday, October11th!  Vegetables: Broccoli!  Cauliflower! Red and Yellow onions, Green Cabbage, Savoy Cabbage, Red Cabbage, Acorn and Delicata winter squash. Amarosa fingerling potatoes.
Will most likely have the last of the Eggplant, Summer Squash, cucumbers, sweet peppers, jalapeno and habanero peppers, tomatoes.
Please let us know if you want to pay at pick up (cash or checks made out to Earthscape Farm), or on line with a Square invoice (+ 3%).  We can fill orders up until 8am on Saturday.  We are out of quarters, and will be butchering again in December. The cattle look fat and happy, even with this drought burning up the rotational pastures.
Email earthscapefarm@gmail.com.
We have limited beef with us for you to buy at Market.   Please try to get a preorder in to get exactly what you want.
Tenderloin $22/ lb, 2 per package. OUT
Porterhouse $16/lb 1  per package
Rib Steaks $16 /lb. 2 per package.
T Bone Steak  $15/ lb.  2 per package
Sirloin Steak  $12/lb.   1 per package.
Flank Steak $10 / lb.  1 per package   OUT
Hanger Steak $10 / lb 1 per package OUT
Stew Meat $8.50 per lb.  OUT Substitute Round steak
Kabob Cut beef $8.50per lb.
Skirt Steak $8/lb OUT
Cubed Steak  $9/lb. .5 to 1.5# perpackage
Round Steak  $8/lb.  .5 to 1.5# per package
Brisket $10 per lb.
Rolled Rump, Arm or English Roast $8.00/lb.
Chuck Roast $7.50 per lb.
Ground Beef  $7.25 /lb.   ~ 1/2# and 1# packages.
Ground Beef Patties $8.50 per lb. 2 or 4 per package
Short Ribs $6 per lb.
Liver $4/lb. OUT
Heart $3 per lb.
Tongue $3.50 per lb.  MAY BE OUT
Oxtail $5 per lb.
Soup Bones $2 per lb.
CONTACT: Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
email earthscapefarm@gmail.com

Funny Farm of Grant
Hello, Sweetwater friends! Looks like fall is making it’s appearance! A lot of stuff has run its course for the year. but the fall stuff is going well. Except the zinnias, tomatoes, and peppers, they didn’t make it any longer. And the blackberries have slowed way down but that means next year should be better, as long as we don’t get an early frost next spring! Here’s what I plan to bring but remember, there’s always something that I didn’t list that I will bring, just not sure what it will be. If there’s something on the list you’d like to have, text me and I will hold it for you.
Acorn squash
Butternut squash
Spaghetti squash
Onions, red and yellow
Garlic
Cabbages, small and larger
Kale, curly
Potatoes, maybe the end of the season for them
Carrots
For preorders: 734 945 0720 is where
you can text me. Thanks for your support this year!
Barb Loe

Pine Row Farm of Rothbury
Hello :-),
Prices listed are per pound. Orders are filled in the order we receive them. Preorders are encouraged but I bring a selection for walk ups.
Ground beef $7.25
Burger patties $8.50
Ground round, vacuum sealed $8.50
Ground sirloin, vacuum sealed, $13.25
New York strip $17.50
Sirloin steaks $12.50
Brisket $9
Skirt $10
Round steaks $7.75
Short ribs, regular cut, $7
Rolled rump, chuck, arm, or English roast $8.50
Suet $1.25
Soup bones $2.25
Sale! Save 25 cents a pound on 50 pounds or more of ground round
or ground sirloin, while supply lasts.
We sell by halves and quarters. Our fall waiting list is sold out; please contact me if you would like to be added to the waiting list for 2026.
Honey
Glass canning jars:
Pint raw $10
Quart raw $16
Beeswax
1# block $10
Tiny block $1.50
Maple syrup
Old fashioned boiled maple syrup, powered by wood! Quarts and pints are glass jars. Mother Hubbard’s maple syrup:
Pints $10
Quarts $20
We will accept orders until 5pm on Friday. I will get totals emailed out by 5am Saturday morning. If you don’t get a response from me, please contact me. We accept cash or check payable to Pine Row Farm.
See you Saturday!
Sarah
pinerowfarmgirl@gmail.com
231-861-5215

The Mannor Farm of Hesperia
Muskegon Farmers Market 8am-2pm 10/9/2025
Sweetwater Market  10-11am 10/11/2025.  Deadline for orders this week is Wednesday at 4pm.  Delivery only, please pick up your order as early as possible.  Thank you.
We plan to return to Muskegon on 10/23/25 and Sweetwater on 11/1/2025.  Our season is quickly coming to an end and our offerings are going fast. In addition to picking up orders at the farmers markets, many of our dry goods can be shipped directly to your home via USPS Priority Mail.  We use USPS Priority Mail Flat Rate service (you pay shipping only).
We are offering the following:
Brown Eggs  Our eggs are collected daily, are clean but not washed, and are packed in cardboard cartons.  Large Eggs $5.00 a dozen. 4 dozen for $12.00   We suggest pre-ordering and paying online since we tend to sell out early.
If you want to pick-up eggs at Muskegon Market, you must pre-order.
Honeynut Squash $3.00 ea
Onions Red, white, yellow or mixed bag.  3 lb bag  $4.00 per bag
Chicken Livers   Average 1.0 lbs  $5.00 per LB
Rabbit- Whole   Average 3 lbs  $6.50 7.00 per LB
We accept cash, credit/debit cards, Senior Project Fresh, and SNAP/EBT (Bridge)cards.
We have a large assortment of other goods as well.
Go to Shop at The Mannor Farm  (https://mannorfarm.eatfromfarms.com/shop.php) to place an order.  This site will get your order reserved immediately if the item is in stock.  Orders through this link get priority.
We prefer orders be placed through the above link but will take emailed or text orders.   We need an email address or text phone number to send invoices to.  Email orders to the.mannor.farm@gmail.com or text to231-301-9894.
Dan& Linda Mannor
The Mannor Farm LLC
5595 E Arthur Road
Hesperia, MI 49421

The Pasturage of Montague
*Reminder: we will not be able to deliver to Sweetwater for the next two Saturdays: October 11 and October 18.  We will still be at Muskegon in our usual stall (148).*
Greetings turkey tourists! It’s a lot cheaper to visit us than fly to Turkey, though I hear we may be joined on our farm turkey tour by a person from Turkey… We’ll see. I’ll keep my puns to a minimum in any case. The turkey tour is Sunday, October 12 at 3 pm on our farm. When you use the link to sign up, there is a map available. In case you’re afraid of commitment and don’t want to sign up in advance, our address is 7956 S 56th Ave, Montague, MI 49437.  I’m going to roast a turkey from frozen so you can taste the result. And most important, I’ll teach you how to hug a turkey. That is not a typo: I do mean hug. This is the most vital component of your Thanksgiving meal, obviously.
Here’s all our links:
Turkey Tour reservation form https://form.jotform.com/252606229991161
Online pre-order form https://form.jotform.com/231266729632056
Email newsletter sign up https://signupanywhere.us21.list-manage.com/subscribe?u=bf322f547f64aa0ca31d74d36&id=dc88b7c16c
Enjoy the fall!
Julie

Returning soon to Sweetwater

Liberty Family Farm & Bakery of Hart
We will return on October 18th.
Andy and Dennise
Questions- 231-873-3737

Sweetwater Verified at Muskegon Farmers Market

Kaufmans Certified Organic Produce of Fremont
We will be at Muskegon Farmers Market Saturday with the following:
Beans
Beets
Cauliflower
Cabbage
Eggplant
Kale
Leeks
Jalepenos
Habeneros
Hungarian Hot Wax
Poblanos
Onions, Candy, Red& Storage
Bell Peppers, multicolor
Yellow & Zucchini squash
Cherry tomatoes
Heirloom tomatoes
Roma tomatoes
Plum tomatoes
Winter Squash:
Acorn
Kabocha
Honey Nut
Pie
Delicata
Spaghetti squash
Sweet Potatoes
Purple, Red, Yellow Potatoes
Pickled Beets
Dill Pickles
Bread ‘n Butter Pickles
Pickled Jalepenos
V-8 Juice
Allen Kaufman

Laughing Tree Bakery
We are at the Muskegon Farmers Market Stall 135 from 8am to 2pm. We also have a good selection of breads and pastries at the Health Hutt stores.

Tortoise & Hare Farm of North Muskegon
We will be at Muskegon Farmers Market every Saturday until sometime in October. Our weekly farm stand is on Wednesday nights from 4:30-6:30 pm starting Wednesday, June 4.
Our farm store website can be found athttps://tortoise-hare-farm.square.site/s/order#QAVY3RDJ2SUEWHIIYVFNW44L
Established in 2018,Tortoise & Hare Farm grows a wide variety of Certified Naturally Grown vegetables. We are dedicated to growing clean, safe, high quality vegetables without the use of pesticides or synthetic fertilizers. We offer a summer CSA and weekly farm stand at the farm (3940 N. Weber Rd, Muskegon, MI 49445).

The Montague Farmers Market – If you’re traveling to the Montague area be sure to stop in to the market Saturday’s from 9 to 12:30! You’ll find some friendly faces – Scholl Farm, The Woven Farm plus more new young farmers to support! And please take time to thank Market Master Kelly Markley for the great job she’s done promoting and putting on this growing gem of a market!

Sweetwater Verified farms along the lakeshore

Blackbird Farm of Coopersville
We are still making our Health Hutt deliveries.
You can also subscribe to our newsletter here:https://blackbirdfarmsnews.substack.com/about
Greg
Blackbird Farm

Shady Side Farm of Holland
We have an on-farm store that’s open each Wednesday & Friday afternoon from 1-4pm. We are located at 13275 Blair St, Holland 49424, just 3/4 mile east of US-31 between Grand Haven and Holland. We’d love to have you visit!
Lona
Shady Side Farm
info@shadysidefarm.net
Get news, recipes, and alerts from the farm: https://mailchi.mp/ffb92e5e9f09/shadysidefarmsubscribe

Hidden Creek Farm of North Muskegon
Everything here on our farm is raised with love and care until it is ready for harvest. We do this WITHOUT the use of Genetically Modified Organisms (GMO’s), pesticides, herbicides, chemicals, hormones, steroids, or antibiotics. In addition to all the above our livestock is also corn, soy and wheat free. We focus on raising our livestock with a pasture and produce based diet. Our on Farmacy farm store is open Monday-Saturday from 9am-6pm
https://www.thehiddencreekfarm.com/
1230W River Rd, Muskegon, MI (616)796-5696

Dirty Roots Healing of Muskegon
See my website https://www.dirtyrootshealing.com/shop for details. To keep up to date with all my new products, classes and latest news sign up for the Newsletter at my website.
Thanks all for your support!
DirtyRootsHealing.com
DirtyRootsHealing@yahoo.com
616-834-3233
Thanks!
Cody

STAY IN TOUCH!
Contact the market
Email: sweetwaterlocalfoods@gmail.com

Sweetwater Local Foods Market
Saturday, October 4th, 2025
10:00am to 11:00am
Mercy Health Lakes Village
6401 Harvey St. at US31/Pontaluna Rd.
Contact info at end of newsletter
Supporting Small Local Organic Food Producers since 2005!

MARKET NEWS

This week place your preorders with Funny Farm, Pine Row Farm and The Pasturage and then plan to stop by the market Saturday. Your preorders are appreciated!

Funny Farm of Grant
Hello, Sweetwater friends! Looks like a few more days of summer before the weather cools. Things are winding down around here but some new
stuff is coming. I have a small batch of spinach ready to pick and
there’s more winter squash coming to market. Red peppers are still
ripening but some stuff is slowing down. Here’s what I plan to bring but
remember, there’s always something that I didn’t list that I will bring,
just not sure what it will be. If there’s something on the list you’d
like to have, text me and I will hold it for you.
Spinach
Acorn squash
Butternut squash
Autumn frost squash
Spaghetti squash
Onions, red and yellow
Red sweet peppers
Sweet Heat peppers, small and spicy, not real hot
Red hot peppers, hotter than the little ones
Cabbages
Kale, curly
Potatoes, maybe the end of the season for them
Carrots
For preorders: 734 945 0720 is where
you can text me. Thanks for your support this year!
Barb Loe

Pine Row Farm of Rothbury
Hello :-),
Prices listed are per pound. Orders are filled in the order we receive them. Preorders are encouraged but I bring a selection for walk ups.
Ground beef $7.25
Burger patties $8.50
Ground round, vacuum sealed $8.50
Ground sirloin, vacuum sealed, $13.25
New York strip $17.50
Sirloin steaks $12.50
Brisket $9
Skirt $10
Round steaks $7.75
Short ribs, regular cut, $7
Rolled rump, chuck, arm, or English roast $8.50
Shank $5.75
Suet $1.25
Soup bones $2.25
Sale! Save 25 cents a pound on 50 pounds or more of ground round
or ground sirloin, while supply lasts.
We sell by halves and quarters. I have a quarter at the processor available now. Our fall waiting list is sold out; please contact me if you would like to be added to the waiting list for 2026.
Honey
Glass canning jars:
Pint raw $10
Quart raw $16
Beeswax
1# block $10
Tiny block $1.50
Maple syrup
Old fashioned boiled maple syrup, powered by wood! Quarts and pints are glass jars. Mother Hubbard’s maple syrup:
Pints $10
Quarts $20
We will accept orders until 5pm on Friday. I will get totals emailed out by 5am Saturday morning. If you don’t get a response from me, please contact me. We accept cash or check payable to Pine Row Farm.
See you Saturday!
Sarah
pinerowfarmgirl@gmail.com
231-861-5215

The Pasturage of Montague
Hi Sweetwater friends, we will be able to deliver this coming weekend, 10/4, so keep us in mind. My dune class was great; I learned a ton, even though I grew up going to Hoffmaster and reading their displays. So thank you for your gracious indulgence of a Saturday occupied other than the market!
Our online form is updated to include whole animal orders. We’ve had a lot of inquiries over the summer about whole or half lambs and hogs. Our slaughter dates are coming up and the online pre-order form outlines dates and details. If you are interested, check out  https://form.jotform.com/231266729632056 under the Whole tab.
Also, don’t forget our turkey tour! Join us Sunday, October 12 at 3pm to meet your holiday dinner!
Sign up here: https://form.jotform.com/252606229991161
Enjoy this glorious fall!
Julie

Returning soon to Sweetwater

Earthscape Farm of Hesperia
We will return on the 11th.

Liberty Family Farm & Bakery of Hart
We will return on October 18th.
Andy and Dennise
Questions- 231-873-3737

The Mannor Farm of Hesperia
We will return to Muskegon Farmers Market & Sweetwater Market on 10/11/25. To see what we will have visit the website at https://mannorfarm.eatfromfarms.com/shop.php to place an order.
Dan & Linda Mannor
The Mannor Farm LLC
5595 E Arthur Road
Hesperia, MI 49421

Sweetwater Verified at Muskegon Farmers Market

Kaufmans Certified Organic Produce of Fremont
We will be at Muskegon Farmers Market Saturday
Thanks.
Allen Kaufman

Laughing Tree Bakery
We are at the Muskegon Farmers Market Stall 135 from 8am to 2pm. We also have a good selection of breads and pastries at the Henry St. Health Hutt.

Tortoise & Hare Farm of North Muskegon
We will be at Muskegon Farmers Market every Saturday until sometime in October. Our weekly farm stand is on Wednesday nights from 4:30-6:30 pm starting Wednesday, June 4.
Our farm store website can be found athttps://tortoise-hare-farm.square.site/s/order#QAVY3RDJ2SUEWHIIYVFNW44L
Established in 2018,Tortoise & Hare Farm grows a wide variety of Certified Naturally Grown vegetables. We are dedicated to growing clean, safe, high quality vegetables without the use of pesticides or synthetic fertilizers. We offer a summer CSA and weekly farm stand at the farm (3940 N. Weber Rd, Muskegon, MI 49445).

The Montague Farmers Market – If you’re traveling to the Montague area be sure to stop in to the market Saturday’s from 9 to 12:30! You’ll find some friendly faces – Scholl Farm, The Woven Farm plus more new young farmers to support! And please take time to thank Market Master Kelly Markley for the great job she’s done promoting and putting on this growing gem of a market!

Sweetwater Verified farms along the lakeshore

Blackbird Farm of Coopersville
We are still making our Health Hutt deliveries.
You can also subscribe to our newsletter here:https://blackbirdfarmsnews.substack.com/about
Hope to see you out at the farm!
Greg
Blackbird Farm

Shady Side Farm of Holland
We have an on-farm store that’s open each Wednesday & Friday afternoon from 1-4pm. We are located at 13275 Blair St, Holland 49424, just 3/4 mile east of US-31 between Grand Haven and Holland. We’d love to have you visit!
Lona
Shady Side Farm
info@shadysidefarm.net
Get news, recipes, and alerts from the farm: https://mailchi.mp/ffb92e5e9f09/shadysidefarmsubscribe

Hidden Creek Farm of North Muskegon
Everything here on our farm is raised with love and care until it is ready for harvest. We do this WITHOUT the use of Genetically Modified Organisms (GMO’s), pesticides, herbicides, chemicals, hormones, steroids, or antibiotics. In addition to all the above our livestock is also corn, soy and wheat free. We focus on raising our livestock with a pasture and produce based diet. Our on Farmacy farm store is open Monday-Saturday from 9am-6pm
https://www.thehiddencreekfarm.com/
1230W River Rd, Muskegon, MI (616)796-5696

Dirty Roots Healing of Muskegon
See my website https://www.dirtyrootshealing.com/shop for details. To keep up to date with all my new products, classes and latest news sign up for the Newsletter at my website.
Thanks all for your support!
DirtyRootsHealing.com
DirtyRootsHealing@yahoo.com
616-834-3233
Thanks!
Cody

STAY IN TOUCH!
Contact the market
Email: sweetwaterlocalfoods@gmail.com

Sweetwater Local Foods Market
Saturday, September 20th, 2025
10:00am to 11:00am
Mercy Health Lakes Village
6401 Harvey St. at US31/Pontaluna Rd.
Contact info at end of newsletter
Supporting Small Local Organic Food Producers since 2005!

MARKET NEWS

This week Liberty Family Farm & Bakery returns along with Funny Farm, Pine Row Farm & The Pasturage. Your preorders are appreciated!

Liberty Family Farm & Bakery of Hart
Pears $5.00 per 1/2 peck organic Bartlet pears from our trees.
Red Potatoes $5.00 per bag
Kale $5.00
Fresh Dahlia Bouquets $6.00 per bunch
Pumpkin Flower Bouquets $10.00 mixed flower arrangements in a smallpumpkin!
PASTURED POULTRY
Fresh Eggs- $6.00 per dozen, NON-gmo feed. limited
PASTURED PORK
NEW ! Nitrate Free Ham Slices $9.00/lb
NEW ! Nitrate Free Hocks $7.00/lb in stock
NEW ! Pork Chops $9.00/lb  in stock
NEW! Pork roasts  $8.50 PER LB
NEW! BREAKFAST LINKS $10.00/LB
NEW! Maple Breakfast Bulk $10.00/lb in stock
NEW! Garlic Basil Sausage 1 lb/ $10.00 in stock
NEW!  Italian Bulk Sausage 1 lb/ $10.00 in stock
NEW! Ground Pork 1 lb/ $8.00 in stock
BAKERY ITEMS  made fresh for you with Organic ingredients
NEW! PEACH CRUMBLE TOP PIE made from our very own organic peaches. Large9 inch 18.00    small 6 inch 10.00
New! Mini Spinach and Cheddar Quiche $8.00
SOURDOUGH Loaf  $8.00SOURDOUGH JALAPENO & CHEDDAR BREAD $12.00
SOURDOUGH BAGELS $6.00 EACH – Plain or Everything
Spinach & Cheddar Quiche made with Organic ingredients! $18.00
Broccoli & Cheddar Quiche made with Organic ingredients $18.00
Quiche can be ordered Gluten Free.
Classic Banana Bread- $8.00/large
Classic Banana Bread with Organic Chocolate Chips- $10.00/large
Organic Pizza Crusts (4pk)- $5.00
** PLEASE ORDER EARLY FOR THE BEST AVAILABILITY**
Please email orders to-  libertyff@gmail.com
THANK YOU,
Andy and Dennise
Questions- 231-873-3737

Funny Farm of Grant

Hello, Sweetwater fans!  What crazy weather week we’ve had! A few more days of good weather ahead. We can use some rain. I have more of our melons this week and more spaghetti squash and the Autumn Frost butternut squash too. There’s always something that I find that I didn’t expect, stop by to see what it is this week. Come early! If there’s something you’d like, text me at  734 945 0720 and I will hold it for you. Thanks for all your support this year.

Watermelons $2 to $4 each, a few kid size ones for $1

Onions, red and sweet white

Scallions (green onions)

Carrots

Spaghetti squash

Autumn Frost butternut

Red Peppers, bell and horn shaped

Sweet Heat chili peppers

Small cabbages
Kale, curly
Potatoes, red and white Soroya
Zinnias bouquets

Thanks for your support!

Barb Loe

Pine Row Farm of Rothbury
Hello :-),
Prices listed are per pound. Orders are filled in the order we receive them. Preorders are encouraged but I bring a selection for walk ups.
Ground beef $7.25
Burger patties $8.50
Ground round, vacuum sealed $8.50
Ground sirloin, vacuum sealed, $13.25
New York strip $17.50
Sirloin steaks $12.50
Brisket $9
Skirt, or hanger $10
Round steaks $7.75
Short ribs, regular cut, $7
Rolled rump, chuck, arm, or English roast $8.50
Shank $5.75
Suet $1.25
Soup bones $2.25
Sale! Save 25 cents a pound on 50 pounds or more of ground round
or ground sirloin, while supply lasts.
We sell by halves and quarters. I have a quarter at the processor available now. Our fall waiting list is sold out; please contact me if you would like to be added to the waiting list for 2026.
Honey
Glass canning jars:
Pint raw $10
Quart raw $16
Beeswax
1# block $10
Tiny block $1.50
Maple syrup
Old fashioned boiled maple syrup, powered by wood! Quarts and pints are glass jars. Mother Hubbard’s maple syrup:
Pints $10
Quarts $20
We will accept orders until 5pm on Friday. I will get totals emailed out by 5am Saturday morning. If you don’t get a response from me, please contact me. We accept cash or check payable to Pine Row Farm.
See you Saturday!
Sarah
pinerowfarmgirl@gmail.com
231-861-5215

The Pasturage of Montague
We are now accepting pre-orders for our Thanksgiving turkeys. On our online pre-order form
https://form.jotform.com/231266729632056
under the turkey tab, is a place to list your name and contact information. We ask for a $55 deposit. You can mail a check to us, or I can send you a payment link online. We will deliver the turkeys the Saturday before Thanksgiving.  They will be frozen, but barely, as our slaughter date is Nov. 2. We do this because we only want to make one trip the the USDA poultry slaughterhouse in Fowlerville, and in that one trip we want turkeys both while and cut up. The slaughterhouse won’t cut turkeys in the weeks leading to Thanksgiving. Rest assured, however, that it will be delicious and packed with nutrition. And, did you know? You can roast a turkey from frozen! So you can skip the whole confusing calculations about defrost, brine, etc. We will also host a turkey tour near the end of October, so you can meet your meat, if you will. Stay tuned for more details.
We also have pork, lamb & chicken in stock. How the online pre-order form works:
https://form.jotform.com/231266729632056
It lists everything we have in stock, the price, the average price per package, and for sausages and cured meats it also lists the ingredients.  Then it asks you how you’d like to pay and gives you options where you can pick up the products you ordered. Once I receive the form, I collect the products and then send you a total.  When you pick up is when you pay.  You can always call my cell at 23one 288 6 one one 2 to place an order if that is easier for you.
Tootaloo!
Julie

Returning soon to Sweetwater

Earthscape Farm of Hesperia
We will return soon.

The Mannor Farm of Hesperia
We will return to Sweetwater on 10-4 and will be at Muskegon Farmers Market on 9/18/25. To see what we will have for Muskegon visit the website at https://mannorfarm.eatfromfarms.com/shop.php to place an order.
Dan & Linda Mannor
The Mannor Farm LLC
5595 E Arthur Road
Hesperia, MI 49421

Sweetwater Verified at Muskegon Farmers Market

Kaufmans Certified Organic Produce of Fremont
We will be at Muskegon Farmers Market Saturday Sept 13th with the following:
The melon’s are in!
Seeded watermelon
Seedless watermelon
Cantaloupe
Sugarcube Melon
Green Beans
Potatoes: Red, yellow, purple
Bread & Butter Pickles
Sweet Dill Pickles
Pickled Beets
Summer Squash
Acorn and spaghetti Squash: limited this week
Broccoli
Cabbage
Cauliflower
Cucumber
Green onions
Sweet onions
Red onions
Red potatoes
Yellow & zucchini squash
Bell peppers
Jalepeno peppers
Red Beet Bunches
Kale
Tomatoes
Cherry tomatoes
Herbs:
Fresh dill
Fresh garlic
Stevia
Basil
Cilantro
Parsley
Thyme
Rosemary
Lavender
Thanks.
Allen Kaufman

Laughing Tree Bakery
We are at the Muskegon Farmers Market Stall 135 from 8am to 2pm. We also have a good selection of breads and pastries at the Henry St. Health Hutt.

Tortoise & Hare Farm of North Muskegon
We have been back at the Muskegon market since May 3. We will be there every Saturday until sometime in October. Our plant sale is ending this week. Our weekly farm stand has begun and will move to Wednesday nights from 4:30-6:30 pm starting Wednesday, June 4.
Our farm store website can be found athttps://tortoise-hare-farm.square.site/s/order#QAVY3RDJ2SUEWHIIYVFNW44L
Established in 2018,Tortoise & Hare Farm grows a wide variety of Certified Naturally Grown vegetables. We are dedicated to growing clean, safe, high quality vegetables without the use of pesticides or synthetic fertilizers. We offer a summer CSA and weekly farm stand at the farm (3940 N. Weber Rd, Muskegon, MI 49445).
The Montague Farmers Market – If you’re traveling to the Montague area be sure to stop in to the market Saturday’s from 9 to 12:30! You’ll find some friendly faces – Scholl Farm, The Woven Farm plus more new young farmers to support! And please take time to thank Market Master Kelly Markley for the great job she’s done promoting and putting on this growing gem of a market!

Sweetwater Verified farms along the lakeshore

Blackbird Farm of Coopersville
Several updates: This will be the final week for our Blackbird Bouquet Nights, and we will no longer be holding on-farm markets. We are still making our Health Hutt deliveries.
You can also subscribe to our newsletter here:https://blackbirdfarmsnews.substack.com/about
Hope to see you out at the farm!
Greg
Blackbird Farm

Shady Side Farm of Holland
We have an on-farm store that’s open each Wednesday & Friday afternoon from 1-4pm. We are located at 13275 Blair St, Holland 49424, just 3/4 mile east of US-31 between Grand Haven and Holland. We’d love to have you visit!
Lona
Shady Side Farm
info@shadysidefarm.net
Get news, recipes, and alerts from the farm: https://mailchi.mp/ffb92e5e9f09/shadysidefarmsubscribe

Hidden Creek Farm of North Muskegon
Everything here on our farm is raised with love and care until it is ready for harvest. We do this WITHOUT the use of Genetically Modified Organisms (GMO’s), pesticides, herbicides, chemicals, hormones, steroids, or antibiotics. In addition to all the above our livestock is also corn, soy and wheat free. We focus on raising our livestock with a pasture and produce based diet. Our on Farmacy farm store is open Monday-Saturday from 9am-6pm
https://www.thehiddencreekfarm.com/
1230W River Rd, Muskegon, MI (616)796-5696

Dirty Roots Healing of Muskegon
See my website https://www.dirtyrootshealing.com/shop for details. To keep up to date with all my new products, classes and latest news sign up for the Newsletter at my website.
Thanks all for your support!
DirtyRootsHealing.com
DirtyRootsHealing@yahoo.com
616-834-3233
Thanks!
Cody

STAY IN TOUCH!
Contact the market
Email: sweetwaterlocalfoods@gmail.com
If you have not already done so you may want to sign up for the newsletter. http://eepurl.com/iLfZ8A

Sweetwater Local Foods Market
Saturday, September 13th, 2025
10:00am to 11:00am
Mercy Health Lakes Village
6401 Harvey St. at US31/Pontaluna Rd.
Contact info at end of newsletter
Supporting Small Local Organic Food Producers since 2005!

MARKET NEWS

The end of summer approaches! Earthscape, Funny Farm, Pine Row Farm & The Pasturage have great selections of veggies & meats available for the one hour preorder market at Sweetwater this week and both Funny Farm and Earthscape will have extra veggies available for walk up sales as well!

Funny Farm of Grant

Hello, Sweetwater fans!  What crazy weather week we’ve had! A few more days of good weather ahead. We can use some rain. I have more of our melons this week and more spaghetti squash and the Autumn Frost butternut squash too. There’s always something that I find that I didn’t expect, stop by to see what it is this week. Come early! If there’s something you’d like, text me at  734 945 0720 and I will hold it for you. Thanks for all your support this year.

Watermelons $2 to $4 each, a few kid size ones for $1

Onions, red and sweet white
Scallions (green onions)
Carrots
Spaghetti squash
Autumn Frost butternut
Red Peppers, bell and horn shaped
Sweet Heat chili peppers
Small cabbages
Kale, curly
Potatoes, red and white Soroya
Zinnias bouquets
Thanks for your support!
Barb Loe

Earthscape Farm of Hesperia
Greetings Sweetwater Friends! Please come see us on Saturday, September13th!  Vegetables: Broccoli!   Red and Yellow onions, Eggplant,Summer Squash, Green Cabbage, Savoy Cabbage, Red Cabbage, cucumbers, Basil,sweet peppers, jalapeno and habanero peppers, Amarosa fingerling potatoes. Maybe Delicata, garlic, tomatoes. ~
Please let us know if you want to pay at pick up (cash or checks madeout to Earthscape Farm), or on line with a Square invoice  (+ 3%). We can fill orders up until 8am on Saturday.  If you want to be sure toget the cuts you desire, send an order in ahead of time!
Email earthscapefarm@gmail.com.
Please note: We are raising some of our prices.  We will sell beeffrom April’s and July’s butchering at the old price, but beef from August willgo up in price.  Cattle are worth a lot now, and it is actually asprofitable  to sell them live as it is butchered. We need some incentiveto keep the good grass fed beef going to people who will appreciate it. We havelimited beef with us for you to buy at Market.   Please try to get apreorder in to get exactly what you want.
Tenderloin $22/ lb, 2 per package.
Porterhouse $16/lb 1  per package
Rib Steaks $16 /lb. 2 per package.
T Bone Steak  $15/ lb.  2 per package
Sirloin Steak  $12/lb.   1 per package.
Flank Steak $10 / lb.  1 per package
Hanger Steak $10 / lb 1 per package
Stew Meat $8.50 per lb.
Kabob Cut beef $8.50per lb.
Skirt Steak $8/lb
Cubed Steak  $9/lb. .5 to 1.5# per package
Round Steak  $8/lb.  .5 to 1.5# per package
Brisket $10 per lb.
Rolled Rump, Arm or English Roast $8.00/lb.
Chuck Roast $7.50 per lb.
Ground Beef  $7.25 /lb.   ~ 1/2# and 1# packages.
Ground Beef Patties $8.50 per lb.  2 or 4 per package
Short Ribs $6 per lb.
Liver $4/lb.
Heart $3 per lb.
Tongue $3.50 per lb.
Oxtail $5 per lb.
Soup Bones $2 per lb.
CONTACT: Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
email earthscapefarm@gmail.com

Pine Row Farm of Rothbury
Hello :-),
Prices listed are per pound. Orders are filled in the order we receive them. Preorders are encouraged but I bring a selection for walk ups.
Ground beef $7.25
Burger patties $8.50
Ground round, vacuum sealed $8.50
Ground sirloin, vacuum sealed, $13.25
New York strip $17.50
Sirloin steaks $12.50
Brisket $9
Skirt, or hanger $10
Round steaks $7.75
Short ribs, regular cut, $7
Rolled rump, chuck, arm, or English roast $8.50
Shank $5.75
Suet $1.25
Soup bones $2.25
Sale! Save 25 cents a pound on 50 pounds or more of ground round
or ground sirloin, while supply lasts.
We sell by halves and quarters. I have a quarter at the processor available now. Our fall waiting list is sold out; please contact me if you would like to be added to the waiting list for 2026.
Honey
Glass canning jars:
Pint raw $10
Quart raw $16
Beeswax
1# block $10
Tiny block $1.50
Maple syrup
Old fashioned boiled maple syrup, powered by wood! Quarts and pints are glass jars. Mother Hubbard’s maple syrup:
Pints $10
Quarts $20
We will accept orders until 5pm on Friday. I will get totals emailed out by 5am Saturday morning. If you don’t get a response from me, please contact me. We accept cash or check payable to Pine Row Farm.
See you Saturday!
Sarah
pinerowfarmgirl@gmail.com
231-861-5215

The Pasturage of Montague
We have some new pork sausages in stock, including andouille, bulk chorizo, polish links, and brat patties, among others. These recipe are new-to-us; we don’t usually use this slaughterhouse for pigs. So let us know what you think.
We are done for this season at the Montague Farmers market. Thank you all for coming out to that lovely local market to support us. The market will continue through the end of October, albeit without our attendance.
A reminder: we will not be able to deliver to Sweetwater on September 27, October 11 and October 18.
Our online pre-order form has all the new and delicious goods: https://form.jotform.com/231266729632056
Thank you so much!
.https://form.jotform.com/231266729632056
How the online pre-order form works:
It lists everything we have in stock, the price, the average price per package, and for sausages and cured meats it also lists the ingredients.  Then it asks you how you’d like to pay and gives you options where you can pick up the products you ordered. Once I receive the form, I collect the products and then send you a total.  When you pick up is when you pay.  You can always call my cell at 23one 288 6 one one 2 to place an order if that is easier for you.
Tootaloo!
Julie

Returning soon to Sweetwater

Liberty Family Farm& Bakery of Hart
We are at Pentwater this Saturday and will be back to Sweetwater om September 20th.
THANK YOU,
Andy and Dennise
Questions- 231-873-3737

The Mannor Farm of Hesperia
We will return to Sweetwater on 10-4 and will be at Muskegon Farmers Market on 9/18/25.
Dan & Linda Mannor
The Mannor Farm LLC
5595 E Arthur Road
Hesperia, MI 49421

Sweetwater Verified at Muskegon Farmers Market

Kaufmans Certified Organic Produce of Fremont
We will be at Muskegon Farmers Market Saturday Sept 13th with the following:
The melon’s are in!
Seeded watermelon
Seedless watermelon
Cantaloupe
Sugarcube Melon
Green Beans
Potatoes: Red, yellow, purple
Bread & Butter Pickles
Sweet Dill Pickles
Pickled Beets
Summer Squash
Acorn and spaghetti Squash: limited this week
Broccoli
Cabbage
Cauliflower
Cucumber
Green onions
Sweet onions
Red onions
Red potatoes
Yellow & zucchini squash
Bell peppers
Jalepeno peppers
Red Beet Bunches
Kale
Tomatoes
Cherry tomatoes
Herbs:
Fresh dill
Fresh garlic
Stevia
Basil
Cilantro
Parsley
Thyme
Rosemary
Lavender
Thanks.
Allen Kaufman

Laughing Tree Bakery
We are at the Muskegon Farmers Market Stall 135 from 8am to 2pm. We also have a good selection of breads and pastries at the Henry St. Health Hutt.
Tortoise & Hare Farm of North Muskegon
We have been back at the Muskegon market since May 3. We will be there every Saturday until sometime in October. Our plant sale is ending this week. Our weekly farm stand has begun and will move to Wednesday nights from 4:30-6:30 pm starting Wednesday, June 4.
Our farm store website can be found athttps://tortoise-hare-farm.square.site/s/order#QAVY3RDJ2SUEWHIIYVFNW44L
Established in 2018,Tortoise & Hare Farm grows a wide variety of Certified Naturally Grown vegetables. We are dedicated to growing clean, safe, high quality vegetables without the use of pesticides or synthetic fertilizers. We offer a summer CSA and weekly farm stand at the farm (3940 N. Weber Rd, Muskegon, MI 49445).

The Montague Farmers Market – If you’re traveling to the Montague area be sure to stop in to the market Saturday’s from 9 to 12:30! You’ll find some friendly faces – Scholl Farm, The Woven Farm plus more new young farmers to support! And please take time to thank Market Master Kelly Markley for the great job she’s done promoting and putting on this growing gem of a market!

Sweetwater Verified farms along the lakeshore

Blackbird Farm of Coopersville
Several updates: This will be the final week for our Blackbird Bouquet Nights, and we will no longer be holding on-farm markets. We are still making our Health Hutt deliveries.
You can also subscribe to our newsletter here:https://blackbirdfarmsnews.substack.com/about
Greg
Blackbird Farm

Shady Side Farm of Holland
We have an on-farm store that’s open each Wednesday & Friday afternoon from 1-4pm. We are located at 13275 Blair St, Holland 49424, just 3/4 mile east of US-31 between Grand Haven and Holland. We’d love to have you visit!
Lona
Shady Side Farm
info@shadysidefarm.net
Get news, recipes, and alerts from the farm: https://mailchi.mp/ffb92e5e9f09/shadysidefarmsubscribe

Hidden Creek Farm of North Muskegon
Everything here on our farm is raised with love and care until it is ready for harvest. We do this WITHOUT the use of Genetically Modified Organisms (GMO’s), pesticides, herbicides, chemicals, hormones, steroids, or antibiotics. In addition to all the above our livestock is also corn, soy and wheat free. We focus on raising our livestock with a pasture and produce based diet. Our on Farmacy farm store is open Monday-Saturday from 9am-6pm
https://www.thehiddencreekfarm.com/
1230W River Rd, Muskegon, MI (616)796-5696

Dirty Roots Healing of Muskegon
See my website https://www.dirtyrootshealing.com/shop for details. To keep up to date with all my new products, classes and latest news sign up for the Newsletter at my website.
Thanks all for your support!
DirtyRootsHealing.com
DirtyRootsHealing@yahoo.com
616-834-3233
Thanks!
Cody

STAY IN TOUCH!
Contact the market
Email: sweetwaterlocalfoods@gmail.com
If you have not already done so you may want to sign up for the newsletter. http://eepurl.com/iLfZ8A

Sweetwater Local Foods Market
Saturday, August 2nd, 2025
10:00am to 11:00am
Mercy Health Lakes Village
6401 Harvey St. at US31/Pontaluna Rd.
Contact info at end of newsletter
Supporting Small Local Organic Food Producers since 2005!

MARKET NEWS

Funny Farm, Pine Row Farm, Mannor Farm & The Pasturage have great selections of baked goods, veggies & meats available for preorder this week!

Funny Farm of Grant
This week I will again have the cherry tomatoes and brokale! the
broccoli will be maybe the next week. Big tomatoes are coming soon too!
Lots of flowers on the bean stalks and squash and the cabbages, peppers,
and carrots and kohlrabi are sizing up well too, as well as everything
else. Garlic is pulled!  Watermelons maybe 6 weeks? Fingers crossed!
Here’s my list:
Yellow squash and Zucchini
Cucumbers
Pickles
Kale, curly and dino
Potatoes, Nicola, Red and another, not decided now
Basil, sweet and lemon
Parsley, flat leaf
Swiss chard
These are just starting, not sure now many I will have so pre-order is
recommended
Cherry tomatoes
Brokale, a cross of broccoli and kale with a sweet flavor and edible
leaves, cook with the long thin stems and leaves
If there’s something you’d like reserved, just text me
at 734 945 0720 and I will have it for you. Thanks for yoursupport!
Barb Loe

Pine Row Farm of Rothbury
Hello :-),
We have beef at the processor scheduled to return on August 4.
Prices listed are per pound. Orders are filled in the order we receive them. Preorders are encouraged but I bring a selection for walk ups.
Ground round, vacuum sealed $8.50
Ground sirloin, vacuum sealed, $13.25
Short ribs, regular cut, $7
Rolled rump, chuck, arm, or English roast $8.50
Stew meat $9
Soup bones $2.25
Sale! Save 25 cents a pound on50 pounds or more of ground round
or ground sirloin, while supply lasts.
We sell by halves and quarters. Please contact me if you would like to be added to the waiting list for later this year.
Duck eggs are $10/dozen.
Honey
Glass canning jars:
Pint raw $10
Quart raw $16
Beeswax
1# block $10
Tiny block $1.50
Maple syrup
Old fashioned boiled maple syrup, powered by wood! Quarts and pints are glass jars. Mother Hubbard’s maple syrup:
Pints $10
Quarts $20
We will accept orders until 5pm on Friday. I will get totals emailed out by 5am Saturday morning. If you don’t get a response from me, please contact me. We accept cash or check payable to Pine Row Farm.
See you Saturday!
Sarah
pinerowfarmgirl@gmail.com
231-861-5215

The Mannor Farm of Hesperia
Here are the markets we will be attending this week:
Sweetwater Market   10am-11amSaturday  8/2/2025
Pure Markette Market, Baldwin  2pm-6pm Wednesday  7/30/2025
Newaygo Farmers Market  2pm-5:30pm Friday  8/1/2025
We will not be at the Newaygo Farmers Market on Friday 8/9/2025.
We will be offering the following:
Naturally Grown Brown Eggs   LargeEggs $3.00 a dozen.  4 dozen for $10   We suggest pre-ordering and paying onlinesince we tend to sell out early.
Naturally Grown Chicken Raised cage free on a 100% organic diet.  All our meat is processed in a MDARD or USDAInspected facility.
Skinless Boneless Breast  2 perpack  Average 1.2 lbs  $10.00 per LB
Thighs   6 per pack Average 2.55lbs    $8.50 per LB
Legs   6 per pack Average 2.4lbs    $6.00 per LB
Wings  6 per pack  Average 1.75 lbs  $6.00 per LB
Livers   Average 1.25 lbs  $5.00 per LB Very Limited Quantity
Hearts   Average 1.25 lbs  $7.50 per LB Very Limited Quantity
Sweet Onions   Burger Size(4″ +/-)   $1.00 each
Sweet Onions   3 lb bag  $4.00 per bag
Cucumber – Slicers  $1.50 each
Zucchini – Costa Romanesco  $2.00each
Onion Flakes  Made with ournaturally grown onions.  Sold in aresealable pouch.  $10.00 per 6 oz
USDA Organic Black Garlic.  BlackGarlic is commonly referred to as being fermented, in fact, it’s notfermented.  This  is made from USDA Organic garlic grown andprocessed in the USA.
Whole Bulbs 3.75 oz Resealable Pouch $10.00
Whole Bulbs 1.8 oz Resealable Pouch $6.00
Puree Squeeze Pouch  4 oz   $8.00 Very Limited Quantity
Black Garlic Infused Honey  12 ozbottle  $12.00   Very Limited Quantity
Black Garlic Balsamic  10 ozbottle  $15.00
Wildflower Honey from Sleeping Bear Farms, Beulah, Michigan
Honey  32 oz Jar  $20.00
Honey Mustard 9.5 oz Jar  $8.00
Cherry Honey Mustard 9.5 oz Jar $8.00
Cherry Honey Creme 8 oz Jar $10.00
Kazsa Sugar Bush maple syrup fromShelby, Michigan.
Maple Syrup  8 oz Glass Jar  $8.00 Very Limited Quantity
Maple Syrup  Pint Glass Jar  $12.00
Maple Syrup  Quart Glass Jar  $20.00
Hot Pepper Powder.  Onlyingredient is our Certified Naturally Grown hot peppers.  $5.00 per 2 oz Spice Jar
USDA Organic Pasta  1 lb PackageMade in Italy  $4.50 per pack
Pre-Orders for the markets are appreciated.  We will have items available for walk-upsales at all the locations this week
We accept cash, credit/debit cards, Senior Fresh, WIC and SNAP/EBT(Bridge) cards.
Go to Shop at The Mannor Farm (https://mannorfarm.eatfromfarms.com/shop.php) to place an order.  This site will get your order reservedimmediately if the item is in stock. Orders through this link get priority.
We prefer orders be placed through the above link but will take emailedor text orders.   We need an emailaddress or text phone number to send invoices to.  Email orders to the.mannor.farm@gmail.com ortext to 231-301-9894.
Please share this info with your friends and family who are interestedin eating locally grown natural food raised without chemicals.
Dan & Linda Mannor
The Mannor Farm LLC
5595 E Arthur Road
Hesperia, MI 49421

The Pasturage of Montague
Hi folks!  We have chicken back in stock!  So we’ll have chicken thighsand boneless skinless chicken breast back in stock. Please note that we willnot be at the Montague Farmers market this weekend, August 2. We will be atMuskegon, though, so stop by if you’d like. Also, please note that we won’t beoffering delivery to Sweetwater in the month of September so stock up inAugust! As always, check out our online pre-order form for all the glorious goods. https://form.jotform.com/231266729632056
Find us this Saturday,August 2nd:

• Muskegon Farmers Market, Sat, 8-2, Julie and Linda tag-team

242 W Western Ave,Muskegon, MI 49440-1094
Find us this Saturday,July 19th:

• Muskegon Farmers Market, Sat, 8-2, Julie and Linda tag-team
• Montague Farmers Market, Sat, 9-1, Gina hosting
• Sweetwater Local Foods Market, Sat, 10-11, Pre-order only
• Our online order form is https://form.jotform.com/2312667296320562

It lists everything we have in stock, the price, the average price per package, and for sausages and cured meats it also lists the ingredients.  Then it asks you how you’d like to pay and gives you options where you can pick up the products you ordered. Once I receive the form, I collect the products and then send you a total.  When you pick up is when you pay.  You can always call my cell at 23one 288 6 one one 2 to place an order if that is easier for you.
Tootaloo!
Julie

Returning soon to Sweetwater

Earthscape Farm of Hesperia
We have company here from Spain so will not be coming to Sweetwater. We do have a lot of extra veggies, though, if you want to come to the Farm for pickup! Beans, squash, cucumbers, basil, eggplant, and more. Plus grass-fed beef! And you could see the Farm where it all happens!
CONTACT: Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
email earthscapefarm@gmail.com

Liberty Family Farm& Bakery of Hart
We are at Pentwater this Saturday and will be back to Sweetwater soon.
THANK YOU,
Andy and Dennise
Questions- 231-873-3737

Sweetwater Verified at Muskegon Farmers Market

Kaufmans Certified Organic Produce of Fremont
We will be at Muskegon Farmers Market Saturday August 2nd with the following:
We will bring:
Broccoli
Cabbage
Cauliflower
Cucumber
Green onions
Sweet onions
Red onions
Red potatoes
Yellow & zucchini squash
Bell peppers
Jalepeno peppers
Red Beet Bunches
Kale
Tomatoes
Cherry tomatoes
Herbs:
Fresh dill
Fresh garlic
Stevia
Basil
Cilantro
Parsley
Thyme
Rosemary
Lavender
Thanks.
Allen Kaufman

Laughing Tree Bakery
Happy 22^ndAnniversary Charlie & Hilde!
Cheddar Peppercorn, Hazel Rd. Rustic, and Toasted Walnut are in the lineup for this weekend. See you at the Muskegon Farmers Market on Saturday from 8–2pm.  Stall 135.

Tortoise & Hare Farm of North Muskegon
We have been back at the Muskegon market since May 3. We will be there every Saturday until sometime in October. Our plant sale is ending this week. Our weekly farm stand has begun and will move to Wednesday nights from 4:30-6:30 pm starting Wednesday, June 4.
Our farm store website can be found athttps://tortoise-hare-farm.square.site/s/order#QAVY3RDJ2SUEWHIIYVFNW44L
Established in 2018,Tortoise & Hare Farm grows a wide variety of Certified Naturally Grown vegetables. We are dedicated to growing clean, safe, high quality vegetables without the use of pesticides or synthetic fertilizers. We offer a summer CSA and weekly farm stand at the farm (3940 N. Weber Rd, Muskegon, MI 49445).

The Montague Farmers Market – If you’re traveling to the Montague area be sure to stop in to the market Saturday’s from 9 to 12:30! You’ll find some friendly faces – Scholl Farm, The Pasturage and The Woven Farm plus more new young farmers to support!

Sweetwater Verified farms along the lakeshore
Blackbird Farm of Coopersville
News and Notes

• Our cut-flower beds are overflowing with all manner of beautiful blooms ready for harvest. We will be opening up the flower patch to the public for bouquet nights on Mondays and Wednesdays (6:00 pm to dusk) starting next Wednesday, July 23 (weather permitting), and running through the beginning of October. As always, you are welcome to harvest what you like and pay what you wish.

We are also booking private bouquet gatherings—perfect for birthday parties, bridal showers, church groups, and more!—on the weekends. Reach out to Shel at hello.blackbirdfarms@gmail.com if you’re interested in learning more.

• The good Lord willing and the creek don’t rise, we should finally be able to offer the first of our Second Saturday on-farm markets on August 9, 9:00 am to 1:00 pm, where we’ll be selling veggies, flowers, and fruit, and will likely have some you-pick options as well. Hope you can join us!
• Throughout the rest of the summer and into the fall, you can find Blackbird Farms produce at the Grand Haven and Muskegon Health Hutts, with fresh deliveries made each week by Saturday morning.

You can also subscribe to our newsletter here:https://blackbirdfarmsnews.substack.com/about
Hope to see you out at the farm!
Greg
Blackbird Farm

Shady Side Farm of Holland
We have an on-farm store that’s open each Wednesday & Friday afternoon from 1-4pm. We are located at 13275 Blair St, Holland 49424, just 3/4 mile east of US-31 between Grand Haven and Holland. We’d love to have you visit!
Lona
Shady Side Farm
info@shadysidefarm.net
Get news, recipes, and alerts from the farm: https://mailchi.mp/ffb92e5e9f09/shadysidefarmsubscribe

Hidden Creek Farm of North Muskegon
Everything here on our farm is raised with love and care until it is ready for harvest. We do this WITHOUT the use of Genetically Modified Organisms (GMO’s), pesticides, herbicides, chemicals, hormones, steroids, or antibiotics. In addition to all the above our livestock is also corn, soy and wheat free. We focus on raising our livestock with a pasture and produce based diet. Our on Farmacy farm store is open Monday-Saturday from 9am-6pm
https://www.thehiddencreekfarm.com/
1230W River Rd, Muskegon, MI (616)796-5696

Dirty Roots Healing of Muskegon
See my website https://www.dirtyrootshealing.com/shop for details. To keep up to date with all my new products, classes and latest news sign up for the Newsletter at my website.
Thanks all for your support!
DirtyRootsHealing.com
DirtyRootsHealing@yahoo.com
616-834-3233
Thanks!
Cody

STAY IN TOUCH!
Contact the market
Email: sweetwaterlocalfoods@gmail.com
If you have not already done so you may want to sign up for the newsletter. http://eepurl.com/iLfZ8A