Sweetwater What’s New at the Market Saturday November 12th

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Sweetwater Local Foods Market
Saturday, November 12th, 2016
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!

Attending this week’s market:
Note: Farms/vendors who told us they are not attending this week are listed at the bottom of the newsletter. If you are looking for something from a specific vendor and don’t see them listed here you can go to our website (above) and get contact info for them.

Mund Farm of Rothbury
CERTIFIED ORGANIC APPLES!
Certified Organic apples from Hackert Family Farm (Ludington)
Jonathans and Ida Reds this Saturday.
I’ll have small quantities, as well as 1/2 bu. & whole bushels, with
1/2 bu. @ $15 (Approx. 21 lbs.); 1 bu. @ $25 (Approx. 42 lbs.); Your
container for ½ bu.+ sales.
NOTE: If you can’t make it to the market, please email me at
grmund@aol.com to place an order (Min ½ Bu) and will arrange a
time for delivery…pick up @ Sweetwater is best! (Unless in the
Montague area)

Scholl Farm of Montague
We will bring:
Eggs, limit 2 per customer
Potatoes, six varieties
Squash, eight varieties
Pie pumpkins
Ornamental gourds
Dried birdhouse gourds

Shady Side Farm of Holland
Shady Side Farm will be at Sweetwater this Saturday with heirloom organic beans, freshly ground corn meal and grits, and some wool products. The next time we will be at market will be December 17, so stock up! Consider giving our beautiful, delicious beans as gifts this year. Thank you for your continued patronage; we appreciate you all.
Lona
Shady Side Farm
info@shadysidefarm.net

Maple Moon Farm of Shelby
SPINACH
BABY LEAF LETTUCE
OCEANA MIX
ARUGULA
HEAD LETTUCE
KALE
FRESH HERBS(parsley, sage, rosemary, and thyme)
POTATOES
ONIONS
SCALLIONS
CARROTS
ECHINACEA ROOT (last week for this)
SUNCHOKES (aka Jerusalem Artichoke)
WINTER SQUASH
JAM
DRIED HERBS
DRIED PEPPERS AND SMOKED PEPPERS
NEW THIS WEEK! HERBAL SALVES
Mike’s Muscle Relaxer is back.  We infused our own arnica flowers, hypericum, dandelion flowers, and rosemary to make the perfect remedy for tired, overworked muscles.
HERBAL LIP BALM
1224 S.144th Ave
Shelby, MI 49455
(231)861-2535
Check us out on Facebook

Earthscape Farm of Hesperia
If you want to order in advance, email earthscapefarm@gmail.com or call us by 7pm on Friday  – the number is below.
VEGGIES:  Celeriac;  Red and Yellow Onions, large and small;  Large heads of Garlic;  Cossack Kohlrabi; Green Cabbage;  Fresh herbs:  Parsley, Sage, Rosemary and Dill!
GRASS FED BEEF!   
SALE: Short Ribs – 15% off! Recipes: http://allrecipes.com/recipe/162690/simple-beef-short-ribs/    ;  http://www.foodandwine.com/recipes/braised-short-ribs 
SALE: HEART.  15% OFF REGULAR PRICE!  
Grilling Steaks ~  Porterhouse, Tbone, Sirloin, NY Strip, Cubed Steak, Hanger Steak, Tenderloin
Braising Beef ~ Stew Meat, Round Steaks
Roasts ~ Chuck,  Rolled Rump Roast;  We have a couple of small briskets, plus 1 large Holiday size Brisket!
Lean Ground Beef
Short Ribs
Soup Bones
Liver, tongue  and Heart
NEW SHIPMENT: HIGHER GROUNDS COFFEE in 12 oz bags. Certified organic, Fair Trade. Various types, beans or ground, dark or medium roast, full car, half caf or decaf.
Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
231-861-2234

Blackbird Farm of Coopersville
With this unseasonably warm fall, the fields continue to produce! This week at market we will likely have: head lettuce, kale, chard, tatsoi, komatsuna, cabbages, Brussels sprouts, broccoli, cauliflower, celeriac, turnips, watermelon radishes, potatoes, leeks, scallions, cipollini, shallots, and garlic. Looking forward to seeing everyone Saturday!

Liberty Family Farm and Bakery
Thanksgiving Turkeys Still Available!!!!
Pasture raised Pork & Chicken available.
Grass fed Lamb- limited cuts.
Fresh Eggs!!
Baked goods
Breakfast Cookies
Paleo Cookies
Fresh Quiche
Morning Glory Muffins
Apple Bars
See you at market!
Sent from my iPhone

Michigan’s Finest Mushrooms of Spring Lake
Oyster mushroom: fresh
Maitake (hen): dried
Reishi: dried
Hoping for Shitake soon.

Little Red Organic Farm of Freesoil

This Saturday:
Organic Apple Cider from Northern Naturals
Broccoli
Cabbage – green and Napa
Garlic
Celeriac
Brussels sprouts
Lavender
Onions – white, yellow, red
Parsley
Parsnips
Potatoes – yellow, red, purple
Shallots?
Shoots – pea, sunflower
Wheatgrass/catgrass pots
Any other surprises we find today

Funny Farm of Grant
Hey, we’re back this week! Next week we will be gone, tho. Barb has her first craft show at Our Lady of Consolation church in Rockford, from 8am to 3 pm. If you like big craft shows, this is a good one, I’m told.
Here’s what we will have.
Winter squash, lots of varieties
Onions, yellow, red and white
Kale, a few varieties
Rutabagas
Kale Powder
Pink Himalayan salt
Hickory smoked PH salt
Cherry smoked PH salt
Anything else we find
Coming soon-dried sweet pepper flakes, dried sweet onion flakes

Kale Nation & Bodhi Tree Market of Spring Lake
This is it! It will be Kale Nation’s last week at Sweet Water and we want to thank all of our friends that we’ve met this year. It was YOU that made our first year here so great!
Green Romaine Lettuce Heads
Napa Cabbage
Summer Blend Salad: Fall Edition
Curly Kale
Red Russian Kale
Tuscan Kale
Scallions
Buttercup Squash
Indian Corn
Parsley
Collard Greens
Ground Cherries
Exciting News from Bodhi Tree Market!
100% Cold Pressed Juices!
Stop by and check out the 5 varieties of juices I will be bringing this week:
Root Restore– a beet, carrot juice blend
Rise and Shine– a citrus juice mixed with fresh greens
The Energizer– a carrot, ginger blend
Verde Good– a mixture of greens and pears
Switchel– ginger turmeric infusion that dates back to the 1800s.
You can also visit my website and Facebook page:
https://www.facebook.com/bodhitreemarket/
www.bodhitreemarket.com
Looking forward to seeing you Saturday!
Renee Randell

Laughing Tree Bakery of Hart
Hello Sweetwater Friends,
We will be handing out samples of our pies this weekend at the market (and taking orders!)
Pies will be available on Saturday Nov. 19th at the Sweetwater Market.
They can also be ordered for pickup on Nov. 23rd at The Cheese Lady in Muskegon (we will be there from 10–5).
We will have CRANBERRY ORANGE ALMOND BREAD available for sample and sale this Saturday Nov. 12th.  This aromatic and festive loaf is made with fresh orange zest, toasted almonds, and dried cranberries.  It is especially good toasted with a bit of butter or  soft cheese. Price $8.75
RIGHTEOUS PUMPKIN PIE
Organic Long Pie Pumpkins from Maple Moon Farm, organic eggs, organic cream, and Demerara sugar make this custardy pie traditional and delicious!   Its oat and seed crust (oats, flax, and sunflower seeds—no flour) make it one of a kind… $20
(serves 8 happily)
ABBA PETER’S FAVORITE APPLE PIE
Made with Ida Reds and Northern Spies grown for us by our friends at Robert Bush Farms, this pie is piled high with apples, cinnamon, and freshly grated nutmeg.  We like a pie that’s full of real apple flavor and is perfectly sweetened.  Hilde’s dad, Peter, has been enjoying these beauties for over a decade!  $25 (serves 8 for breakfast the day after Thanksgiving!)
Specialty Loaves for 11/12
Rustic Baguette $3.50
Chili Cheddar $8.00
Honey Oat $6.50
Cranberry Orange Almond $8.75
Scones (all $2.50)
Truly Ginger
Michigan Cherry
Blueberry
Cranberry Orange
Double Chocolate

Provision Family Farms of White Cloud
Two weeks till Thanksgiving. Share the bounty of a good summer’s harvest with your family!
We have whole Turkeys, suckling Pigs, large Loins and Hams and whole Chickens for centerpieces.
A complete list of available product is available at the bottom of this webpage. Please preorder anything important to you at market
Thanks!

Three Speed Coffee of Grand Haven
All Three Speeds coffee is roasted by sight, smell & sound based on a roast profile developed by Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
This week’s offerings, whole bean and ground, 4 oz and 14.1oz bags:
Ethiopian Yirgacheffe
Papua New Guinea
Sumatra Mandheling
Thanks
Chad & Lorie

Pine Row Farm of Rothbury
Chicken and duck eggs.  Our birds are served certified organic feed to supplement their diet.
On sale this week:
Ground beef.  Purchase 6 pounds or more, save 50 cents a pound; purchase 25 pounds or more at only $5 per pound!  25 pound special by pre-order only.  Please call or e-mail by 7pm.
We plan to also have the following cuts of 100% grass fed beef:
Burger patties
Roasts (chuck, rolled rump)
Steaks (porterhouse, ribeye, sizzlers,…)
Soup bones
Liver
We are accepting orders for halves and quarters for 2017.  Please ask us for details if interested.
Honey, heated or raw.  7 sizes to choose from.
See you Saturday!
Pine Row Farm
pinerowfarmgirl@gmail.com
231-861-5215

Never Better Naturals of Twin Lake
We’ll be at market with these locally handmade, earth and skin friendly products:
Bacteria Balancing Hand Wash
Natural Spray Sanitizer
Chem. free Laundry Wash
Herbal Healing Balm- Try it and see what herbs can do.
Natural Deodorant
Pain Banish Rub- Ask me for a sample!
Organic Face Wash for all skin types
Turn Back Time Facial Serum
Herbal Perfumes- Try some on your skin to see how they smell!
Herbal Tooth Scrub
Chem. free Sunscreen (1 year shelf life) It is discounted but good through most of next summer.
Body Butter (thick with 5 scents)- Test them on your hands!
Facial Night Cream
Baby Bottom Balm (diaper cream)
Baby Butter
Organic Lip Butter (6 natural scents/flavors)
Biodegradable Christmas Gift Boxes are coming soon!
We are at Sweetwater every other week. If you need anything, contact us on Facebook or by e-mail at: neverbetternaturals@gmail.com.  We’ll make sure you have it.  You can also find our products at the Harvey St. Marketplace.

Not attending this week:
Meadowview Goat Dairy of Fremont
We’ll be at market the last Saturday of the month with our usual variety of goat cheeses, pasta and popping corn.
Hidden Creek Farm of North Muskegon
We’ll be gone for a few weeks, see you soon!
Kandyland Dairy of Montague

Sad news.
We’ve lost a good friend this week. If you knew Amy Oak you knew she was a huge supporter of our market, its values and most of all, the farmers. She was at our very first market in July of 2005 and almost every Saturday after that. She will be missed, deeply.  Her obit is here: https://pages.giveforward.com/medical/page-ltq8b64/
Services are Sunday at the Muskegon ISD, 630 Harvey St. 2-5pm with fellowship after.