Saturday, July 7th 2018
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
Vendors with * Accept Credit & Debit Cards
Special deal for first 10 customers – see end of newsletter at Market Info booth listing!
Blackbird Farm of Coopersville
We’re excited to be returning to Sweetwater this weekend!
We will likely be bringing the following;
head lettuce, red and green
peas, snow and snap
We will also have some potted parsley and basil plants.
Additionally, we will have cut flowers.
Looking forward to seeing friends old and new this Saturday!
Liberty Family Farm & Bakery
Nitrate Free Hickory Smoked Bacon
Nitrate Free Hams and Hocks
Maple Breakfast Sausage
Garlic Basil Sausage
Grass fed Lamb
Garlic Basil Sausage
Grass fed Beef
Morning Glory Muffins
New! Pizza Crusts
Michigans Finest Mushrooms of Spring Lake
Shitake – fresh / dried
Reishi – dried
Oyster – fresh
Will try for chanterelle, might be too early.
Michigans Finest Mushrooms
Hidden Creek Farm of North Muskegon
Bunches of heirloom beets
Organic Non-GMO yellow and green zucchini
Kale bunches, scarlet, curly and Lacinato
White tip radish
Dill, rhubarb and baby basil available by request call or text (616-796-5696)
kale and nasturtium salad mix
Free range chicken, duck and quail eggs
Paleo Marshmallows! (Organic raw honey, grass fed beef gelatin, vanilla extract and water)
Essential oil goats milk soaps
English Lavender bunches
We still have chickens available for order out of our late July early August harvest. Give us a call or stop by at market to place your order. We only raise Freedom Ranger breed broiler chickens on pasture spring through fall.
We also have fall chickens available for order and heritage breed bronze turkeys for your Thanksgiving festivities are available for order as well.
Hidden Creek Farm
Summer Blend Gardens of Spring Lake
*We accept Debit/Credit cards
We’ll have the first offering of these new crops as the initial
pickings are now available: Broccoli, Green Beans, Cabbage,
and Potatoes. Also, we expect garlic to be ready soon, and
may even try curing some over a two week period. Until
then, “Let them eat scapes!”
Snow Peas and Sugar Snap Peas
Potatoes (Red Norlands and Yukon Golds)
Summer Blend Salad Mix (with nasturtiums)
Tomatoes (Four Varieties)
Microgreens (Radish, Sunflower, Salad, Spicy Salad, Peas)
Kale Bundles (Scarlet, Curley, and Tuscan)
Chard Bundles (White and Red Stem)
Thanks! Marty and Doug
Pine Row Farm of Rothbury
100% grass fed beef:
We sell by halves and quarters. Please see us for availability.
Have something specific you want? Call or email your request and we’ll hold it until you get to market!
Duck eggs! Our birds are free range and have certified organic feed available.
Honey in a variety of sizes!
Laughing Tree Bakery of Hart
Greetings from Laughing Tree Bakery!
SPECIALTY BREADS FOR THE WEEK
Cheddar Peppercorn: Smooth Vermont cheddar and organic black pepper. $8.00
Big Country: Organic whole rye flour and organic wheat in a sumptuous 2# loaf. Hilde’s
Hazel Road Rustic: A New England style anadama loaf made with organic polenta, organic rye,
and a bit of molasses. $6.50
**All the grains and flours we use are certified ORGANIC.
PLUS OUR WEEKLY VARIETIES!!
PASTRIES FOR THE WEEK:
Deep Mud Brownies: Our brownies are made with Callebaut dark chocolate, fresh organic eggs,
and Michigan-grown organic barley flour—they are extremely deep and dark… $3.50 each
Pecan Maple Oaties: The quintessential oatmeal-raisin cookie made with real Michigan maple
syrup, pecans, and organic raisins $3.00 each.
Hilltoppers: A spicy cookie sweetened with golden molasses and bits of candied ginger. $3.00
Treehuggers: The one and only quarter-pound peanut-buttery original with organic dark
chocolate chips. Sweetened with Michigan maple and honey. $3.00
Whangdangdoodlers: A cookie as memorable as its name… Made with organic walnuts and
dark chocolate batons—this one will absolutely WOW your tastebuds! $3.00
Truly Ginger Scones
Michigan Cherry Scones
Cranberry Orange Scones
Lovely Lemon Scones
WE WILL ALSO HAVE OUR MOUNTAIN CRUNCH GRANOLA AND OUR PEANUT
BUTTER GRANOLA AVAILABLE.
Hilde and Charlie Muller
Laughing Tree Brick Oven Bakery
Three Speed Coffee of Grand Haven
*We accept credit & debit cards!
New! Exclusively at Sweetwater, Chad’s Cold Brew! We blend a few of our favorite coffees and then cold brew it for 72 hours to remove bitterness & give you a smooth, cool coffee experience! Stop by for a sample!
Coffees & Sizes
We now have both 8oz & 14 oz bags of whole bean & ground coffee.
Stop by our booth and try a sample of our coffees!
Mocha Java Blend
Also: Brewing immersion drip coffee by the cup, and we will have our four roasts available by the cup as well.
All Three Speeds coffee is roasted by sight, smell & sound based on a roast profile developed by Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
Chad & Lorie
Bodhi Tree Market of Spring Lake
*We accept credit & debit cards!
We have been busy in our new shop!
New! This week we are excited to be bringing our gluten free, vegan energy bites to market! Also, be the first to try a new creation…..Blue Majik Switchel! We will have Cultured Love’s kraut along with our cold pressed juice, shots and Switchel. See you Saturday!!
ETC is BACK!
At the Market Info Booth we will be offering items not carried by other vendors in small quantities. Please come early!
Idyll Farms Goat Cheese of Traverse City MI
Fennel Pollen, Honey Lavender or Garlic & Onion
4 oz $3.00
Bloom Ferments Kombucha!
14 oz bottles of Ginger or Lavender Hibiscus. $3.50
Litehouse Organic Dressing & Marinades
Ginger w Honey or Lemon & Herbs
12 oz $4.50
Market Info Booth
Special deal! $5 in market bucks to the first 10 customers who stop by our info booth and solve this week’s puzzle! Answer these three questions. 1. Who has cheese? 2. Who has salad dressing? 3. Who has Kombucha? Extra credit: Who is the best self-promoter?