Sweetwater What’s New at the Market Saturday January 27th

Sweetwater Local Foods Market
Saturday, January 27th,  2018
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!
Vendors with * Accept Credit & Debit Cards

Special deal for first 10 customers – see end of newsletter at Etcetera Market Info booth listing!

Attending this week’s market: 

New Vendor!
Fresco Mercato of Muskegon
Fresco Mercato began as a search for flavored pasta.
Disappointed by the lack of flavor in every brand I tried, I decided to try
my hand at it and was able to produce a pasta that held its flavor after
cooking.
Through the Muskegon Community College Entrepreneurial program, I
gained valuable insights necessary to build a business plan and I
launched Fresco Mercato in 2014. I originally was licensed and began
producing at The Starting Block in Hart, Michigan.
After Kitchen 242 opened at the Muskegon Farmers Market, I moved
production there in early 2016.
September 2017 I began renting my own facility in Muskegon Heights
where, in December 2017 I successfully began producing a Gluten Free
Garlic Parmesan option and beginning in January 2018 I added an All
Organic option with 3 flavors; Garlic Parmesan, Tomato Basil & Lemon
Pepper.

Shady Side Farm of Holland
*Accepts debit/credit cards.
This week we will be at market with our certified organic beans:
Bean Medley – A mixture of several of our beans, good for soup.
Black Garbanzo – Nutty flavor, firm texture. Good for salad, soup, hummus. (Almost gone.)
Black Turtle – Common black bean with a thick skin and a meaty texture.
Green Flageolet – Creamy, firm texture and a sweet mellow flavor. A quick-cooking bean. (Limited supply.)
Hidatsa Red – Similar to a kidney bean but with a slightly nutty taste, these beans are good in salads, chilis, soups or served with grains.
Painted Lady – Slightly sweet, with a smooth, creamy texture.
Yellow Indian Women – These buttery beans retain their shape well, and are less starchy than some other beans. Good all purpose bean.
Zebra – Smooth, creamy texture, full-bodied flavor, good all-purpose bean.
If you are interested in bulk orders of beans (5# or more of any one kind), please email me to inquire about prices and to place your order.
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Corn Meal & Grits/Polenta
Our corn is Wapsie Valley, which is a yellow & red open pollinated corn that dates back to the 1850s. We have always grown hybrid corn, but recently started growing open pollinated corn. Last year we grew both on the same farm, under the same growing conditions, and ran a protein test on them. The hybrid came back with test results of 7.3% protein and the Wapsie Valley came back as 10.2% After harvest we carefully clean our corn, removing broken kernels and other seeds that have gotten mixed in. It’s then delivered to the DeZwaan Windmill in Holland, where it is stone ground and made into grits/polenta or corn meal. Since no preservatives are added, it’s best to keep our corn products refrigerated or frozen. For more info on hybrid & open pollinated see http://blog.seedsavers.org/blog/open-pollinated-heirloom-and-hybrid-seeds
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Wool Products — If there is something you want (dryer balls, socks, mittens, yarn, roving), please send me an email to let me know. I can’t take everything, and it helps me to know what to take along…
Lona
Shady Side Farm
info@shadysidefarm.net

Liberty Family Farm and Bakery of Hart
*Accepts Debit/Credit Cards
Pastured Pork
All new available cuts!
Nitrate Free Bacon & Hams
Breakfast Sausage
Garlic Basil Sausage
Pork  chops
Roasts
Hocks
Tenderloin Steaks
Pastured Poultry
Whole Chickens
Breasts
Thighs
Drumsticks
Wings
Liver
New! Maple Sage Chicken Sausage
Lamb
Limited cuts
Fresh Eggs
Bakery Offerings

Breakfast Cookies
Paleo Cookies
Fresh Quiche
Banana Bread
Morning Glory Muffins
Donuts
*possibly Sunflower Sprouts:)
Look forward to seeing you at the Market!
www.libertyfamilyfarmsandbakery.com
Look for us on Facebook & Instagram

Scholl Farm of Montague
We are attending the Northern Michigan Small Farm Conference this weekend. Sarah, at Pine Row Farm, is kind enough to set up a table with our eggs in our usual location. It will be self serve. See you next weekend.
Stu and Connie

Pine Row Farm of Rothbury
100% grass fed beef:
Full variety of cuts available. Please call or email me an order if you’re interested in something specific. Thanks!
Stay tuned! We finally have beef at Graham’s Organics! Hot dogs, salami, and snack sticks will be back in stock soon.
Nice selection of honey, mostly raw.
See you there!
Sarah
pinerowfarmgirl@gmail.com
231-861-5215 (landline with voicemail)

Earthscape Farm of Hesperia 
*We accept credit & debit cards!
If you want to order in advance, call or email earthscapefarm@gmail.com by 7pm on Friday.
*We accept credit & debit cards!
SALE!  BEEF BONES!  $2 PER LB.  PRE-ORDER 5# AND GET 6#!  A BONUS!
SALE!  SHORT RIBS!  $3 PER LB.  PRE-ORDER 5# AND GET 6#!  ANOTHER BONUS!  ORDERS HAVE TO BE RECEIVED BY FRIDAY EVENING, 7PM.
WE WILL ALSO HAVE SOME PORK WITH US!  CHOPS, ROASTS,SAUSAGE, BACON, SLICED HAM, PORK STEAKS.  YUM!
VEGETABLES! We will have WINTER VEGETABLES! red and yellow onions, cabbages, celeriac.
GRASS FED BEEF!  We have a full array of cuts available!
Grilling Beef ~   Tenderloin, New York Strip, Ribeye, Porterhouse, T-bone, Sirloin, Cubed Steak, Skirt Steak, Kabob Beef
Cubed Steak –We eat it about once a week – pan-fried in a little butter and EVOO, about 2-3 minutes per side.  It’s a quick supper!
Braising Beef ~ Stew Meat, Round Steaks and yes, we have grilled round steak!
Roasts ~ Chuck,  Rolled Rump Roast, English and Arm Roasts,
Brisket! 
SHORT RIBS:  I like to cook up a large crock pot of them, remove bones and fat, and then use the beef for Stroganoff, Asian beef with rice, etc.
BEEF BONES
Lean Ground Beef  1 lb packages. We have some patties for those of you who prefer patties.
Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
231-861-2234

Funny Farm of Grant
I’ll have a nice “wintry” selection of dried veggies & mushrooms, salts, jellies, eggs, new kids aprons, baby burp cloths and cutting boards. See you Saturday!

Laughing Tree Bakery of Hart
Greetings from Laughing Tree Bakery!
We had a great week off and are ready to get back to baking!
SPECIALTY BREADS FOR THE WEEK OF 1/27
Chili Cheddar:  Spicy jalapenos and smooth Vermont cheddar.  $8.00
Cobmoosa Onion Rye:  Caramelized Michigan onions and a bit of ground caraway.  $7.00
**All the grains and flours we use are certified ORGANIC.
PLUS OUR WEEKLY VARIETIES!!
PASTRIES FOR THE WEEK:
 Morning Buns:  Our hearty cinnamon rolls made with a naturally-leavened dough, cinnamon, pecans, and organic sugar.  $3.50 each.
Deep Mud Brownies:  Our brownies are made with Callebaut dark chocolate, fresh organic eggs, and Michigan-grown organic barley flour—they are extremely deep and dark…  $3.25 each
Pecan Maple Oaties:  The quintessential oatmeal-raisin cookie made with real Michigan maple syrup, pecans, and organic raisins $3.00 each.
Hilltoppers:  A spicy cookie sweetened with golden molasses and bits of candied ginger.  $3.00
Treehuggers:  The one and only quarter-pound peanut-buttery original with organic dark chocolate chips.  Sweetened with Michigan maple and honey.  $3.00
Whangdangdoodlers:  A cookie as memorable as its name… Made with organic walnuts and dark chocolate batons—this one will absolutely WOW your tastebuds!    $3.00
SCONES: $2.50 each
Truly Ginger Scones
Michigan Cherry Scones
Blueberry Scones
Cranberry Orange Scones
Lovely Lemon Scones
WE WILL ALSO HAVE OUR MOUNTAIN CRUNCH GRANOLA AND OUR PEANUT BUTTER GRANOLA AVAILABLE.
Hilde and Charlie Muller
231-873-9820
Charlie@laughingtreebakery.com
Find us on facebook

Three Speed Coffee of Grand Haven
*We accept credit & debit cards!
Coffees & Sizes
We now have both 8oz & 14 oz bags of whole bean & ground coffee.
Stop by our booth and try a sample of our coffees!
Rwanda Coopac
Ethiopian Sidamo
Mocha Java Blend
Sumatra Mandheling
Also: Brewing immersion drip coffee by the cup, and we will have our four roasts available by the cup as well.
All Three Speeds coffee is roasted by sight, smell & sound based on a roast profile developed by Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
Thanks
Chad & Lorie

Bodhi Tree Market of Spring Lake
*We accept credit & debit cards!
I will have our cold-pressed juices, shots and Switchel. See you Saturday!
Renee
Instagram: @bodhitreejuiceco
Facebook: www.facebook.com/bodhitreemarketjuiceco

Etcetera: Market Info Booth 
Special deal!  $5 in market bucks to the first 10 customers who stop by our info booth and answer this week’s question: How many of this week’s vendors accept Debit/Credit cards?

Not attending this week:
Otherworldly Botanicals of Grand Haven
We’ll return soon! Email me at otherworldlybotanicals@gmail.com for pickup between markets.
https://www.etsy.com/shop/OtherworldlyBotanica or catch me between markets at otherworldlybotanicals@gmail.com
Kasza Sugar Bush of Shelby
We’l be back soon!
Never Better Naturals of Twin Lake 
We’ll be back next week! In the meantime, you can also find my products at Natures Helping Hand,  4543 Grand Haven Road, Norton Shores