Friday Update Newsletter!
Important note: I’m hoping it’s the nice weather that has kept you all from getting preorders placed and that you will consider reading the list below and getting those orders placed by end of today. Several vendors have reported that they may not be able to attend Saturday because of low to no orders.
You all know what this market represents, and in order for us to continue we need your continued support.
In spite of the inflated prices for fuel and groceries at the major stores our farmers have kept their prices down, keeping you in mind. We hope you will reward their hard work with orders – today!

Thanks from all of us at Sweetwater.

Vendors attending Saturday March 19th:

Earthscape Farm of Hesperia ~~ WE WILL COME ON SATURDAY, MARCH 19TH.  My grandson, Tyler, says he will cover if I am at a birth :-).  3 women are overdue, so we’ll see who shows up! He’s been teaching and coaching basketball in Baldwin and not working much on the Farm since the school year started.  We enjoy his help!  As of Thursday morning, we only have 2 orders.  Please get your orders in so it’s worth it for us to hire him to come!
Also, we will plan to come next on April 2nd.
Please let us know if you want to pay at pick up (cash or checks made out to Earthscape Farm), or on line with a Square invoice.
Email earthscapefarm@gmail.com.
EGGS!  $5 per dozen.  Fed organic feed.  I have a few dozen left.
WE HAVE 1 QUARTER OF BEEF FOR SALE, AND CAN DELIVER IT TO SWEETWATER ON SATURDAY.  $719.  You save about $100 per quarter buying it by the quarter. We have not raised our prices in years!
Please note: We will have a limited selection of beef cuts with us for Walk up purchase, but please try to get a preorder in to get exactly what you want.
SALE ITEMS:  BEEF ROASTS!  BUY TWO, GET 10% OFF! 
We butchered in January and have 1 quarter still available ~ $719 delivered to Sweetwater.    You save about $100 per quarter buying beef like this. We can deliver your quarter to Sweetwater!
All the cuts are below, and orders are filled in the order we receive them.
Tenderloin $20 / lb. 2 per package  OUT
Porterhouse $14/lb 1 per package  OUT
New York Strip $14 / lb  1 & 2 per package
RibEye $14 / lb. 2 per package
T Bone Steak  $13/ lb.  2 per package  OUT
Sirloin Steak  $10/lb.   1 per package.
Flank Steak $10 / lb.  1 per package
Hanger Steak $10 / lb 1 per package
Stew Meat $7 per lb.
Kabob beef $7 per lb.
Skirt Steak $7/lb
Cubed Steak  $7/lb. .5 to 1.5# per package
Round Steak  $6.50/lb.  .5 to 1.5# per package  MAY HAVE A FEW PACKAGES LEFT
Rolled Rump,  English and Arm Roast  $8.00/lb.   BUY 2 of any roast, get 10% off!
Brisket $8 per lb.
Chuck Roast $7.50 per lb.
Ground Chuck!  $7.50 per lb.
Ground Beef  $6.50/lb.   ~ 1/2# and 1# packages
Ground Beef Patties $7.50 per lb.   2 per package and 4 per package
Short Ribs $5 per lb.
Liver $4/lb
Heart $3 per lb.
Tongue $3.50 per lb.
Oxtail $5 per lb.
Soup Bones $2.50 per lb.
CONTACT: Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
email earthscapefarm@gmail.com
CONTACT: Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
email earthscapefarm@gmail.com

Scholl Farms of Montague
All of our products are grown organically.
This week we will have:
EGGS: Chicken: $6/doz. Good news! Our chickens are producing more so you may now order up to 2 dozen, or a flat (2.5 dzn) for $15.
POTATOES: Butterball, Red skins, Austrian Crescents, Purple, Yellow, and
Adirondack Red (pink inside). All spuds $2/lb. Buy in quantity; 10lbs/$17,
20lbs/$30
DRESSED BROILERS (frozen whole): sizes starting at 5.5 lbs – 7+ lbs. $5.50/lb
CHICKEN GIZZARDS, LIVER, AND FEET $3/lb
Place orders via voice message at (231) 893-1311. Leave your name, phone number and speak slow and clear.
Thanks so Much,
Stu and Connie

LIBERTY FAMILY FARM & BAKERY
FARM FRESH EGGS!
LIBERTY FAMILY FARM & BAKERY
FARM FRESH EGGS! $5.00 per dozen
PASTURED CHICKEN-
 Whole Chicken $5.50 per lb avg weight 5-7 lbs
Breasts $10.25 lb avg. weight per pkg 1-1.5 lbs
Thighs $7.00/lb
Wings $5.75/lb
Livers $5.00
PASTURED TURKEY
New! Ground Turkey $8.00/lb
Garlic Basil Sausage  $10.00/lb
Turkey Drumsticks $5.00/lb
Wings $5.00/lb
PASTURED PORK
Pork Chops $8.00/lb
New! Pork Steaks $8.00/lb
Pork Shoulder  Roasts $10.00 lb
Ribs $9.00/lb
Nitrate Free Ham Hocks $7.00 lb
Nitrate Free Ham Slices $9,00/lb
Maple Sage Pork bulk $9.00/lb
Italian Pork bulk $9.00/lb
Breakfast Links $10.50/lb
GRASS FED BEEF- We have Dexter beef cattle that are 100% grass fed, hormone & antibiotic free, and pasture raised.
New! Ground Beef $7.00/lb
BAKERY OFFERINGS
Spinach & Cheddar GF or Reg. $15.00
Broccoli & Cheddar GF or Reg. $15.00
English Muffins $6.00
Apple Cinnamon Bread $5.00
Cranberry Bread mini loaves$5.00
Raspberry Muffins $4.00 made with our very own raspberries.
Classic Banana Bread $8.00 small $5.00
Regular Baked Donuts  $1.00 each, 6 for $5.00
Ginger Apricot Granola $5.00 bag
Ultimate Granola $5.00 bag
Breakfast Cookies $4.00 each
Pizza Crusts $5.00 (4 pack)
Looking forward to seeing everyone at the market! Please send order via email libertyff@gmail.com and we will send an invoice on Friday evening through email.  Feel free to pay with cash on Saturday. Please email if you do not get a confirmation within 24 hours. Thank you very much!
The Wrights
Liberty Family Farm
231-873-3737

Pine Row Farm of Rothbury
Hello :-),
We will accept orders until 5pm on Friday. I will plan to get totals emailed out by 9:00pm.  If you don’t get a response from me, please contact me. We accept cash or check payable to Pine Row Farm.
100% grass fed beef:
Our inventory is obviously low. We are scheduled for processing in March. Meanwhile, roasts pair wonderfully with storage vegetables…….
English roasts $7.50/#
Chuck roasts $7.50/#
Suet $1/#
We also sell by halves and quarters! Please contact us if you wish to be added to the waiting list.
Poultry 
Our young hens are laying! Yay! All of our poultry are free range, locked in nightly, and have certified organic feed.
Chicken eggs: $6/dozen
Duck eggs: $9/dozen
Honey 
We have the following honey:
Plastic squeeze bottles:
12 oz bear $6
1# raw $8
2# $12
Glass canning jars:
Pint raw $10
Quart raw $16
Old fashioned boiled maple syrup, powered by wood! Glass jars only. Mother Hubbard’s maple syrup: 
Pints $10
Kasza Sugar Bush Maple Syrup 
Glass containers.
Quarts $16
Gallons $55
Pork
Our Idaho Pasture Pigs are growing nicely. They are eating hay and certified organic feed currently. We do have a waiting list for spring pork halves. Please contact us if you wish to be added.
See you Saturday!
Sarah (and Bill and the kids),
pinerowfarmgirl@gmail.com
231-861-5215

The Pasturage LLC of Montague
We are sold out of the pork whole shoulder roast but we have several half shoulder roasts available and I figure y’all are smart folk and can put two and two together!  Also, don’t forget that the butt roast is also from the shoulder and is typically used for pulled pork.  We have several whole butt roasts left.  We also have bone-in loin roasts, which have been called the “prime rib of pork” by chefs.  Keep that in mind as Easter approaches.  Finally, don’t forget the fresh ham.  Watching what you eat?  This is the perfect answer.  It’s pure pork without the pesky preservatives (no salt, no nitrates, all flavor).
LAMB
Sausage
Back! Breakfast links.  $14.00lb.  Breakfast is better with lamb!  10 links in 1lb package.
Back! Bratwurst.  $14.00lb.  Perfect for pork averse people.  5 links in 1 lb package.
New! Kielbasa.  $14.00lb.  Not just for pork. 5 links in 1 lb package.
Sweet Italian links.  $14.00lb.  My Mom’s favorite. Around a 1# package, natural casings.
Roasts
Boneless Shoulder Roast.  $10.00lb.  Braise, appraise and rave.  Avg. 3.3
Bone-in Shoulder Roast. $10.00lb. Curry approved. Avg 2 – 2.75 lb per pkg
Neck Roast.  $8.00lb.  Wine and dine.  Avg 2 lbs per pack.
Sirloin Roast.  $16.00lb.  Melt in your mouth amazing.  1 per pack, boneless, netted, avg. 1.2 lbs per pack.
Bone-in Leg of lamb.  $14.00lb.  Epitome of a roast.  Around 4 lbs each.
Boneless Leg of lamb.  $14.00lb.  Any way you cut it: delicious.  Netted, range 3-4 lbs. per pack.
Back! Shanks, 2″. $10.00lb. Beautiful Osso Bucco. Three 2” pcs ea
Back! Shanks, whole.  $10.00lb. 2 whole shanks, avg 1.5 – 1.8 per pkg
Do not be afraid of
Lamb Heart.  $5.00lb.  Aorta be standard fare.  Avg. 0.6 lbs per pkg.
Lamb Liver. $5.00lb. Conveniently pre-sliced in a reasonable package size. Avg 0.5lb per pkg.
Lamb kidney.  $5.00lb.  Deviled kidneys are one of my favorite foods.  2 per pkg, avg 0.3 per pkg.
Soup bones.  $5.00lb.  Now cut into pieces!  Avg 2lbs per pack.
Cuts of the smaller variety
Half Rack.  $16.00lb.  Impressive cut, delectable meat.  4-5 ribs per pack, range 0.6-1.0 lbs. per pack.
Whole Rack.  $16.00lb. Get ready to Grill!!  8-9 ribs per pack, range 1-1.75 lbs per pack.
Loin Chop. $16.00lb. Avg wt .47lbs
Back! Rib Chop. $16.00lb. Tender nugget in an arc of bone. 2 per pkg, avg 0.36 lb per package.
Steaks and such
Sirloin Steak. $16.00lb. 1 per pkg, avg .77lb ea
Leg steak. $14.00lb. 1 per pkg, bone-in, straight cut. .44 – .68lb
Shoulder Steak. $10.00lb. 2 steaks per pkg, .75 – 1.1lb ea
Can’t go wrong freezer stand-by’s
Stew Meat.  $12.00lb. My Mom has recipes! 1lb pkg.
Ground Lamb. $12.00. Makes the best shepherd pie. 1lb tube
PORK
Sausage
Andouille $13.00ea. Last chance, the slaughterhouse discontinued recipe. 1 lb pkg of 5 links.
Brats. $13.00ea. Classic recipe. 1lb pkg of 5 links.
Jalapeno Brats.  $13.00ea.  Mild heat, booming flavor.  1lb pkg of 5 links.
Chorizo. $13.00ea. A Sweetwater favorite. 1lb pkg of 5 links.
Italian. $13.00ea. Perfect for spaghetti. 1lb pkg of 5 links.
Kielbasa. $13.00ea. Fresh German style. 1lb pkg of 5 links.
Breakfast links. $13.00 per lb.  The packages avg. 0.85-1 lbs with 10 links per package.
Roasts
Fresh Ham.  $10.00lb.  Put that home-smoker to use. Half (1.5-2lbs) or whole (2-4lbs).
OUT Pork Shoulder Roast. $12.00lb. Traditional pulled pork cut. Half (1.5-2lbs) or whole (2-4lbs).
Pork Butt Roast. $12.00lb. The back of the shoulder. Whole (3-4lbs).
Loin Roast. $12.00lb. Bone-in. Range 1.5 – 2.75lb
Do not be afraid of
Fat Back. $3.00lb.  My favorite for deep frying.  Also, ran out of suet?  Perfect for birds!  Range 0.5-2.0 lbs per pack.
Leaf fat. $5.00lb. Great for flaky pastry. 1.5 – 4lbs per pkg
Jowl, fresh.  $5.00lb.  Make your own jowl bacon. 1-2 lbs per pack.
Hocks, fresh.  $5.00lb. Two per pack, range 1.5-2lbs.
Pork shanks.  $5.00lb.  Two per pack, range 1-2.5lbs.
Pork Heart. $5.00lb. One per pkg. 0.75 – 1.25lb
Pork Kidney.  $5.00lb. One or two per pkg. 0.25 – 0.75lb
Pork Neck Bones. $4.00lb. Great for stock. 8-12 2” pcs, 1.25 – 2lbs
Pork Ears.  $5.00lb. Also great raw dog treat.  Two per pkg. .25 – .5 lb
Pork Tongue. $5.00lb.  Makes the best tacos. 0.3-0.7 per package.
Cuts of the smaller variety
Ground Pork. $9.00ea. Versatile.  1 lb. tube
Pork Chops. $11.00lb. 3/4″-1″thick, 2-4 per pkg. Range 0.5 – 1.5lb
Pork Steak. *low stock, pre-order only* $10.00lb. Marbled better than beef.  Two per pkg, range 0.75-1.5 lbs per pkg.
To order:
Text or call 231 288 6112. 
Email thepasturage@gmail.com
Please do so by Friday at 4pm for Sweetwater Local Foods Market pick up.  Otherwise, whenever.
Look for a confirmation via whatever method you contacted me.  Thank you!
To pay:
Cash or check (made out to The Pasturage, LLC) at pick up is preferred.
Or I can do a credit card at pick up.  Or, finally, I can email you an online link to pay via credit card beforehand.
Thank you so much for your patronage!

Laughing Tree Bakery of Hart
Thank you for your preorders! If you did not get an order in before the Tuesday deadline we will have a small assortment of breads and pastries available for walk up sales on Saturday.
Hilde and Charlie Muller
Laughing Tree Brick Oven Bakery
231-873-9820
Find us on facebook and Instagram
www.laughingtreebakery.com

Three Speed Coffee of Muskegon
Please Note
April 9th will be our last day of attendance at Sweetwater Market until Fall of 2022.
Our schedules have become very busy during summer. We are still roasting, we are still
available for pick ups at our residence, and possible delivery during the week. The list
below is accurate, and will be updated. You can contact us direct at email below.
All Three Speeds certified organic coffee is roasted by sight, smell & sound based on a roast profile developed by Chad.
Coffee Price & Sizes (Please specify Whole Bean, or Ground)
8oz – $9.00
14 oz – $15
Bali Blue Moon
Sulawesi Toraja
Guatemala
Sumatra
Kenya
Mocha Java Blend
We have lots of large coffee bags, burlap printed with unique coffee labels, for $5.00 ea.
Thanks
Three Speed Coffee
Winner Best Coffee honors in the 2020 People’s Choice of West MI Awards!
Chad & Lori Shepard
chad.s@3Speedcoffee.com
TEXT 616-888-9628

Returning Soon
Woven Farm of Whitehall
Hello!
The micros didn’t germinate fast enough this week so I’ll be at market next week with the tiny greens. Meanwhile if you are interested in a CSA share I will be at the market Saturday with signups and info!
Samantha Otto
231-215-6008
Inquire@thewoventrifecta.com

Forest Finds of Muskegon
Forest Finds will return April 2nd.
In the meantime check out the Etsy shop at Etsy.com/shop/forestfindslove , or contact me at ForestFinds@yahoo.com
Call or text 616-834-3233
Check out the Etsy shop at
Etsy.com/shop/forestfindslove, available for pick up at Sweetwater market, or contact me at ForestFinds@yahoo.com
Call or text 616-834-3233

Shady Side Farm of Holland
We’ll return soon, in the meantime you can keep up with our farm news here: https://mailchi.mp/ffb92e5e9f09/shadysidefarmsubscribe
Lona
Shady Side Farm
info@shadysidefarm.net

Blackbird Farms of Coopersville
We are now accepting your application for our 2022 CSA!
Community Supported Agriculture

INSTRUCTIONS FOR How to Pre-Order
1. Look over the list. Each vendor has a unique deadline for when they need to receive your pre-order depending on their product. Send your pre-order by email to each vendor you want to order from, within their required deadlines.
2. Vendors will respond back by no later than Friday before market day with an order confirmation and an invoice that in most cases will allow you to pre-pay for your order. If a vendor is not set up to take payment online they will accept checks (preferred) or cash in a sealed envelope on market day pickup.

STAY IN TOUCH!
If you have not already done so you may want to sign up for the newsletter
to be informed of the pre-order schedule for the next market.
https://tinyletter.com/SweetwaterLocalFoodsMkt
If you have questions about info in this newsletter
please email them to sweetwaterlocalfoods@gmail.com
We are not able to respond through Tiny Letter

To remind everyone about what is unique about Sweetwater, here is a link to the Sweetwater Pledge to Our Customers. This Pledge is signed by all vendors, and we stand behind it. http://www.sweetwaterlocalfoodsmarket.org/wp-content/uploads/2015/05/2015-final-sweetwater-pledge-to-customers-update.pdf