Grill Those Veggies! Sweetwater What’s New at the Market Saturday August 27th

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Sweetwater Local Foods Market
Saturday, August 26th, 2016
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!

Thanks kindly to the following folks for “SHARING” our weekly post on Facebook last Friday!

Cody Westendorf
Phyllis Coombs
Tracy Helder
Renae Hesselink
Isabel Collinge-Stahl
Patty Oltean

If you “like” us, “share” us with your friends!
https://www.facebook.com/Sweetwater-Local-Foods-Market-111077177535/timeline/
Website:  http://www.sweetwaterlocalfoodsmarket.org/

Only Two Saturday’s Left to Bring A New Friend & Win $100!
You still have time to enter the contest but we’ll be drawing the winners name at end of Saturday market on September 3rd!!
When you bring someone new to the market who signs up for our newsletter
your name will be entered to win a
$100 Gift Certificate good for any products at the market and the person you bring will also win a gift certificate for $15.00!
Sign up at the Info Tent!

Attending this week’s market:

Hidden Creek Farm of North Muskegon
We are a 18 acre farm located in North Muskegon on W River Rd off of Whitehall and offer a freshly stocked produce stand every day for those who can’t make it to the market. For more information on our beliefs and updates on our farm please visit our website at www.thehiddencreekfarm.com and also feel free to visit our Facebook page at Hidden Creek Farm Muskegon for more updates. This week we are excited to offer:
beautiful flower bouquets of dahlias
Our patriotic potato mix of red, white and blue potatoes
Japanese spaghetti squash
heirloom cherry tomatoes
duck eggs
pasture raised Freedom Ranger broiler chickens

Shady Side Farm of Holland
This Saturday I will bring along our certified organic dry beans and our corn meal and grits, made from our certified organic corn. If you would like more than 2# of a certain type of beans, please email me before 6 pm on Friday to let me know.
Grassfields Cheese has issued a recall of all their cheeses produced between December 1, 2015 and August 1, 2016. If you purchased Grassfields Cheese from Sweetwater Market, you may return it to me this week, or you may return it to their farm store in Coopersville any time during store hours. Please call ahead or check their website to make sure the store is open before driving out. If you would like to help Grassfields Cheese recover from their loss, click on the link to be taken to  a gofundme page set up on their behalf: https://www.gofundme.com/2kre9dak
Shady Side Farm
info@shadysidefarm.net

Scholl Farm of Montague
Chicken Eggs, limited supply.
Potatoes, eight different varieties
Rhubarb

Grandson’s Gardens of West Olive
Sweet corn
Carrots
Eggplant
Green beans
Roma beans
Heirloom tomatoes in bulk amounts
Cherry tomatoes
Onions
Hot peppers
Red and green peppers in bulk amounts
Parsley
Leeks
Onions

Pine Row Farm of Rothbury
We will have 100% grass fed beef:
Patties
Burger
Steaks
Soup bones
Liver
Shank
Tongue
Brisket
Roasts
Chicken eggs, duck eggs, and a solitary goose egg! (Silly goose, it’s out of season.)
2016 honey
See you Saturday,
Pine Row Farm

Maple Moon Farm of Shelby
This week we are bringing:
TOMATOES (most heirlooms. all open pollinated)
CHERRY/SALADETTE TOMATOES
CANNING TOMATOES
SWEET PEPPERS
PURPLE BEAUTY/GREEN PEPPERS
JALAPENO AND CAYENNE
EGGPLANT
CUCUMBERS
PICKLES
GREEN BEANS
GOLDEN WAX BEANS
SUMMER SQUASH
SPROUTING BROCCOLI
KALE
CHARD
BEET GREENS
BASIL
FRESH HERBS
POTATOES (Red Norland)
CARROTS
FRESH ONIONS
LEEKS
BEETS
EGGS
JAM
DRIED HERBS
DRIED PEPPERS
BROTH BAGS
HERBAL SALVES
HERBAL LIP BALMS
1224 S.144th Ave
Shelby, MI 49455
(231)861-2535
Check us out on Facebook

Blackbird Farm of Coopersville
This week at market we are celebrating those glorious veggies of high summer: Beautiful heads of broccoli, kale, Asian greens, red tomatoes, heirloom tomatoes, cherry tomatoes, mini-romas, summer squash, patty pan squash, zucchini, slicing cucumbers, pickling cucumbers, scallions, eggplant, sweet peppers, and hot peppers. Looking forward to seeing friends old and new this Saturday!

Earthscape Farm of Hesperia
If you want to order in advance, email earthscapefarm@gmail.com or call us by 7pm on Friday  – the number is below.
VEGGIES:  Tomatoes!  Sweet Corn!  Beets with greens, Cucumbers, Pickling Cucumbers, Japanese Cucumbers and DILL to go with them; Broccoli and Squash.  Red and Yellow Onions. Purple Sweet Peppers;  Garlic and Parsley, too. Green beans & Kohlrabi.
GRASS FED BEEF!   
SALE:  LIVER, TONGUE AND HEART.  15% OFF REGULAR PRICE!  
Grilling Steaks ~ Tenderloin, Porterhouse, Tbone, Sirloin, NY Strip, RibEye, Rib, Cubed Steak, Flank and Hanger Steak!
Braising Beef ~ Kabob Beef, Stew Meat, Round Steaks
Roasts ~ Chuck, Brisket, Arm, English, Rolled Rump Roast
Lean Ground Beef, BEEF PATTIES, too!
Ground Sirloin
Short Ribs
Soup Bones
Liver, tongue  and Heart
Want suet?  We have it.  $1 per lb.

HIGHER GROUNDS COFFEE in 12 oz bags. Certified organic, Fair Trade. Various types, beans or ground, dark or medium roast, full car, half caf or decaf.
OLIVE OIL SALE:  We have some outdated olive oil that is still good – $9 each
EGGS $4.50 per dozen.  Fed all organic grain and out to wander and eat bugs!
Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
231-861-2234
Funny Farm of Grant
This week we will bring, depending on weather and rain:
New! Four varieties of WATERMELONS!
> Kales, 5 kinds
> Broccoli
> Cabbage
> Kohlrabi
> Potatoes
> Cucumbers
> Pickles
> Zucchini
> Summer squash, yellow and bicolor
> Green onions
> Carrots
> Fresh herbs, basil, lemon basil, globe basil, fennel,s summer savory,marjoram

Three Speed Coffee of Grand Haven
All Three Speeds coffee is roasted by sight, smell & sound based on a roast profile developed by Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
This week’s offerings, whole bean and ground, 4 oz and 14.1oz bags:
Ethiopian Yirgacheffe
Papua New Guinea
Sumatra Mandheling
Thanks
Chad & Lorie

Kale Nation of Spring Lake
Kale Nation will be wrapping up August with many varieties of tomatoes.   Our product list for this Saturday also includes:
Curly Kale
Red Russian Kale
Tuscan Kale
Garlic
Salad Mix with Nasturtiums
Red Norland Potatoes
Tomatoes
Onions
Scallions
Collards
Chard
Flowers
Bodhi Tree will also be here with this Saturday juice boxes!

Never Better Naturals of Twin Lake
To thank you for your patronage and to celebrate the completion of my first year at Sweetwater in September, we’re going to give back to you!  Stop by to register for a prize drawing worth $25 of our products (plus an added bonus), which will be held in four weeks at the Never Better Naturals booth!  Also stop by to stock up on your toxin-free hand made NATURAL HERBAL REMEDIES,BABY CARE, BODY CARE,FACIAL CARE, HERBAL PERFUMES (new scents available), and CLEANING PRODUCTS!
See you tomorrow, Rachel

Meadowview Goat Dairy of Fremont
We’ll be at market with our fresh chevre, feta & other goat cheeses as well as eggs, popping corn & our homemade noodles.
Laughing Tree Bakery of Hart
OUR TEN WEEKLY VARIETIES
Homesteader’s Wheat (An extraordinary light wheat bread with a wonderfully chewy crust) $6.00
 Oceana Round  ( Rustic Italian country bread) $6.00
 Third Coast Three Seed  (Sunnies, Sesames, and Flax in a light wheat) $6.50
The Michigander (made with Michigan-grown whole wheat—dark and soulful) $6.00
Annie’s Raisin Spice (sweet organic raisins, organic cinnamon, and freshly ground cardamom) $7.00
Griff’s 8-Grain (Hearty, hearty! Eight organic grains and a bit of Michigan honey) $7.00
Finn’s Pecan Raisin Pecan (Jam packed with pecans and organic raisins) $9.50
100% Whole grain Kamut: A heritage grain with a golden hue.   Distinct and moist with a flavor similar to corn.  A non-hybridized cousin to modern wheat. $7.00
Elbridge Parmesan Olive (Sumptuous parmesan and Kalamata black olives) $8.00
Pilgrim Rye: A German-style rye made with cracked rye berries and OG Spelt Flour.  (No wheat flour except for what is in the levain starter).  Slice it thin to enjoy this dark and hearty loaf.  $7.00 a loaf
This week’s specialty Loaves:
Rustic Baguette $3.50
Honey Oat $6.50
Chili Cheddar $8.00
Scones ($2.50)
Truly Ginger
Michigan Cherry
Blueberry
Double Chocolate
Cranberry Orange
Cookies ($3.00)
Whangdangdoodlers (Chocolate and walnuts)
Hilltoppers (Ginger Molasses cookies)
Tree Huggers (PB and chocolate chips)
Pecan Maple Oaties (Oatmeal Raisin with Pecans)
MOUNTAIN CRUNCH GRANOLA (Local Honey, almonds, OG oats, OG coconut oil, OG sunflower seeds, OG coconut, sea salt)  $8.00/pound
LAUGHING TREE PEANUT BUTTER GRANOLA (OG oats, OG sunflower seeds, OG coconut, all-natural Peanut butter, OG coconut oil, sea salt)  $8.00/pound

Provision Family Farms of White Cloud
Locally made Brats are back, and there’s a lot of them
Here’s the price list:
CHICKEN (next butcher date end of September)
Breast                                       $11.00/lb – OUT
Thighs, Liver                               $7.00/lb – OUT
Drums                                        $5.00/lb
Wings                                         $3.00/lb
Backs, Feet                                $2.00/lb
BEEF
Ground Beef $6.50/lb
Ground Sirloin                         $8.50/lb
1/3lb Hamburger Patties (4 pack)  $9.50/each
Rib Steak, Sirloin, Flank, Skirt $9.00/lb
Brisket,  English Roast,
Kabobs/Stew, Tongue                    $7.50/lb
T-Bone, Porterhouse, NY Strip $12.00/lb
Liver, Heart, $4.00/lb
LAMB
Shank                                         $9.00/lb
Stew Meat, ground                       $10.00/lb
Leg Roast                                   $12.00/lb
Boneless Leg, Chops, Rack           $14.00/lb
SMOKED PORK
Smoked Hock                    $5.00/lb
Bacon                                $9.50/lb
Jowl Bacon, Cottage Bacon,
Lunchmeat  (OUT)                $9.00/lb
Ham, Smoked Loin              $8.50/lb
Canadian Bacon                 $5.00/pkg (1/2lb packages)
FRESH PORK
Pork Steak, Pork Chops, Boston Butt,
Ham Roast,                                $7.50/lb
Loin, Boneless Pork Chops, Cutlets     $8.50/lb
Spare Ribs                               $5.00/lb
Baby Back Ribs                     $7.50/lb
Tenderloin                               $13.00/lb
Bones                                    $1.50/lb
Liver, Heart, Lard                      $4.00/lb
BRATS and SAUSAGE
Jalepeno & Cheddar, Mild Italian, Bratwurst    $9.50/lb
Breakfast, Italian or Ground pork                    $7/lb
Maple links, Chorizo, Italian links Breakfast links   $9/lb
EGGS                                          $5/doz
Chickens fed conventional GMO-free feed.
Preorder to get what you want!

Not attending this week:
Liberty Family Farm and Bakery
Bloom Ferments of Grand Rapids
Cultured Love of Grand Rapids

Last Week for Peaches! Sweetwater What’s New at the Market Saturday August 20

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Sweetwater Local Foods Market
Saturday, August 20th, 2016
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!

Thanks kindly to the following folks for “SHARING” our weekly post on Facebook last Friday!

Renae Hesselink
Sharon Polidan
Dustin Anderson
Sally Porter
Andrea Oestman
Darlene Furgerson Osborn
Isabel Collinge-Stahl
Patty Oltean

If you “like” us, “share” us with your friends!
https://www.facebook.com/Sweetwater-Local-Foods-Market-111077177535/timeline/
Website:  http://www.sweetwaterlocalfoodsmarket.org/

Only Two More Markets  to Bring A New Friend & Win $100!
You still have time to enter the contest but we’ll be drawing the winners name at end of Saturday market on September 3rd!! When you bring someone new to the market who signs up for our newsletter
your name will be entered to win a $100 Gift Certificate good for any products at the market and the person you bring will also win a gift certificate for $15.00!
Sign up at the Info Tent!

Attending this week’s market:
New Vendor!
Hidden Creek Farm of North Muskegon
Sweetwater welcomes the Brummens to the market!
Hello everyone!
This is Crystal with Hidden Creek Farm and we would like to introduce ourselves for this Saturday’s market. We are currently a husband and wife team but are hoping to expand in the future to further provide our community with truly healthy, nutrient dense foods and teach people the importance of a clean whole food diet and the whole health benefits that go along with that. We are a 18 acre farm located in North Muskegon on W River Rd off of Whitehall and offer a freshly stocked produce stand every day for those who can’t make it to the market. For more information on our beliefs and updates on our farm please visit our website at www.thehiddencreekfarm.com and also feel free to visit our Facebook page at Hidden Creek Farm Muskegon for more updates. We  are excited to offer beautiful flower bouquets of dahlia’s and zinnia’s, Our patriotic potato mix of red, white and blue potatoes, Japanese spaghetti squash, yellow zucchini, mixed beans, three varieties of cucumbers including a Japanese variety, fresh picked lacinato kale, herbs, red, yellow and orange heirloom cherry tomatoes, quail, duck and chicken egg’s and our pasture raised Freedom Ranger broiler chickens!
Thanks,
Hidden Creek Farm

LAST WEEK for Certified Organic Peaches!
Mund Farm of Rothbury
Greg Mund returns with PF-17 Peaches, a sport of red havens. These are certified organic “peaches” and the only place you will get organically grown peaches in Muskegon County.
Quarts – 2 1/4 lbs. @ $5 each: ½ bushels (Your container) -25 lbs. @ $50 each. THANK YOU!

Scholl Farm of Montague
We’ll have 5 varieties of potatoes & limited eggs, come early.

Grandson’s Gardens of West Olive
Sweet corn
Tomatoes
Cherry tomatoes
Eggplant
Peppers
Cucumbers
Carrots
Onions
Potatoes
Leeks
Raspberries
Shallots

Pine Row Farm of Rothbury
We will be at market Saturday with:
We will be at the market with 100% grass fed beef:
Ground
Patties
Roasts
Steaks
Brisket
Shank
Soup bones
Tongue
Liver
Stew meat
We will have a limited supply of duck eggs, and chicken eggs.
We will again have a small assortment of 2016 honey!
See you there,
Pine Row Farm
Pine Row Farm

Maple Moon Farm of Shelby
This week we are bringing:
TOMATOES
CHERRY/SALADETTE TOMATOES
CANNING TOMATOES
SWEET PEPPERS
PURPLE BEAUTY/GREEN PEPPERS
JALAPENO AND CAYENNE
EGGPLANT
CUCUMBERS
PICKLES
GREEN BEANS
GOLDEN WAX BEANS
SUMMER SQUASH
SPROUTING BROCCOLI
KALE
CHARD
BEET GREENS
BABY LEAF LETTUCE
BASIL
FRESH HERBS
POTATOES (Red Norland)
CARROTS
FRESH ONIONS
BEETS
EGGS
FRESH THIS WEEK! PEACH JAM made with Greg Mund’s delicious organic peaches and sweetened with a touch of local honey for a jam bursting with flavor.
BLUEBERRYJAM
RASPBERRY JAM
DRIED HERBS
DRIED PEPPERS
BROTH BAGS
HERBAL SALVES
HERBAL LIP BALMS
1224 S.144th Ave
Shelby, MI 49455
(231)861-2535
Check us out on Facebook

Funny Farm of Grant
This week we will bring, depending on weather and rain:
New! Four varieties of WATERMELONS!
> Kales, 5 kinds
> Broccoli
> Cabbage
> Kohlrabi
> Potatoes
> Cucumbers
> Pickles
> Zucchini
> Summer squash, yellow and bicolor
> Green onions
> Carrots
> Fresh herbs, basil, lemon basil, globe basil, fennel,s summer savory,marjoram

Three Speed Coffee of Grand Haven
All Three Speeds coffee is roasted by sight, smell & sound based on a roast profile developed by Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
This week’s offerings, whole bean and ground, 4 oz and 14.1oz bags:
Ethiopian Yirgacheffe
Papua New Guinea
Sumatra Mandheling
Thanks
Chad & Lorie

Blackbird Farm of Coopersville
This week at market we are celebrating those glorious veggies of high summer: red tomatoes, heirloom tomatoes, cherry tomatoes, mini-romas, summer squash, patty pan squash, zucchini, slicing cucumbers, pickling cucumbers, eggplant, sweet peppers, and hot peppers. Looking forward to seeing friends old and new this Saturday!

Earthscape Farm of Hesperia
If you want to order in advance, email earthscapefarm@gmail.com or call us by 7pm on Friday  – the number is below.
VEGGIES:  Tomatoes!  Possibly Sweet Corn!  Beets with greensCucumbers, Pickling CucumbersJapanese Cucumbersand DILL to go with them; Broccoli and Squash.  Red and Yellow OnionsPurple Sweet Peppers;  Garlic and Parsley, too.   We’ve grown too much for us to eat!
GRASS FED BEEF!   
Grilling Steaks ~ Tenderloin, Porterhouse, Tbone, Sirloin, NY Strip, RibEye, Rib, Cubed Steak, Flank and Hanger Steak!
Braising Beef ~ Kabob Beef, Stew Meat, Round Steaks
Roasts ~ Chuck, Brisket, Arm, English
Lean Ground Beef, BEEF PATTIES, too!
Ground Sirloin
Short Ribs
Soup Bones
Liver, tongue  and Heart
Want suet?  We have it.  $1 per lb.
HIGHER GROUNDS COFFEE in 12 oz bags. Certified organic, Fair Trade. Various types, beans or ground, dark or medium roast, full caf, half caf or decaf.
OLIVE OIL SALE:  We have some outdated olive oil that is still good – $9 each
EGGS $4.50 per dozen.  Fed all organic grain and out to wander and eat bugs!
Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
231-861-2234

Kale Nation of Spring Lake
The last of the garlic has been pulled, and Kale Nation also hopes to be bringing scallions and onions to market this Saturday.  Here is the total list of our items:
Curly Kale
Red Russian Kale
Tuscan Kale
Garlic
Salad Mix with Nasturtiums
Red Norland Potatoes
Tomatoes
Onions
Scallions
Squash
Zucchini
Collards
Chard
Bodhi Tree will not be here with juice boxes this week.

Laughing Tree Bakery of Hart
OUR TEN WEEKLY VARIETIES
Homesteader’s Wheat (An extraordinary light wheat bread with a wonderfully chewy crust) $6.00
 Oceana Round  ( Rustic Italian country bread) $6.00
 Third Coast Three Seed  (Sunnies, Sesames, and Flax in a light wheat) $6.50
The Michigander (made with Michigan-grown whole wheat—dark and soulful) $6.00
Annie’s Raisin Spice (sweet organic raisins, organic cinnamon, and freshly ground cardamom) $7.00
Griff’s 8-Grain (Hearty, hearty! Eight organic grains and a bit of Michigan honey) $7.00
Finn’s Pecan Raisin Pecan (Jam packed with pecans and organic raisins) $9.50
100% Whole grain Kamut: A heritage grain with a golden hue.   Distinct and moist with a flavor similar to corn.  A non-hybridized cousin to modern wheat. $7.00
Elbridge Parmesan Olive (Sumptuous parmesan and Kalamata black olives) $8.00
Pilgrim Rye: A German-style rye made with cracked rye berries and OG Spelt Flour.  (No wheat flour except for what is in the levain starter).  Slice it thin to enjoy this dark and hearty loaf.  $7.00 a loaf
This week’s specialty Loaves:
Rustic Baguette $3.50
Honey Oat $6.50
Chili Cheddar $8.00
Scones ($2.50)
Truly Ginger
Michigan Cherry
Blueberry
Double Chocolate
Cranberry Orange
Cookies ($3.00)
Whangdangdoodlers (Chocolate and walnuts)
Hilltoppers (Ginger Molasses cookies)
Tree Huggers (PB and chocolate chips)
Pecan Maple Oaties (Oatmeal Raisin with Pecans)
MOUNTAIN CRUNCH GRANOLA (Local Honey, almonds, OG oats, OG coconut oil, OG sunflower seeds, OG coconut, sea salt)  $8.00/pound
LAUGHING TREE PEANUT BUTTER GRANOLA (OG oats, OG sunflower seeds, OG coconut, all-natural Peanut butter, OG coconut oil, sea salt)  $8.00/pound

Provision Family Farms of White Cloud
CHICKEN
Breast                                       $11.00/lb
Thighs, Liver                               $7.00/lb
Drums                                        $5.00/lb
Wings                                         $3.00/lb
Backs, Feet                                $2.00/lb
BEEF
Ground Beef $6.50/lb
Ground Sirloin                         $8.50/lb
1/3lb Hamburger Patties (4 pack)  $9.50/each
Rib Steak, Sirloin, Flank, Skirt $9.00/lb
Brisket,  English Roast,
Kabobs/Stew, Tongue                    $7.50/lb
T-Bone, Porterhouse, NY Strip $12.00/lb
Liver, Heart, $4.00/lb
LAMB
Shank                                         $9.00/ln
Stew Meat, ground                       $10.00/lb
Leg Roast                                   $12.00/lb
Boneless Leg, Chops, Rack           $14.00/lb
SMOKED PORK
Smoked Hock                    $5.00/lb
Bacon                                $9.50/lb
Jowl Bacon, Cottage Bacon,
Lunchmeat                         $9.00/lb
Ham, Smoked Loin              $8.50/lb
Canadian Bacon                 $5.00/pkg (1/2lb packages)
FRESH PORK
Sausage and Brats – see other side
Pork Steak, Pork Chops, Boston Butt,
Ham Roast, Shoulder Roast, Country Style Ribs   $7.50/lb
Loin, Boneless Pork Chops, Cutlets     $8.50/lb
Spare Ribs                               $5.00/lb
Baby Back Ribs                     $7.00/lb
Tenderloin                               $13.00/lb
Bones                                    $1.50/lb
Liver, Heart, Lard                      $4.00/lb
BRATS – Pending
EGGS                                          $5/doz
Chickens fed conventional GMO-free feed.
Preorder to get what you want!

Not attending this week:
Never Better Naturals of Spring Lake
Meadowview Goat Dairy of Fremont
Liberty Family Farm and Bakery
Bloom Ferments of Grand Rapids
Cultured Love of Grand Rapids
Shady Side Farm of Holland
We will return to mkt August 27th

Sweet Corn! Peaches! Sweetwater What’s New at the Market Saturday Aug 13

picattHMq
Sweetwater Local Foods Market
Saturday, August 13th, 2016
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!

Thanks kindly to the following folks for “SHARING” our weekly post on Facebook last Friday!

Nicole Brown
Cherlish
Nourishing the Lakeshore
Cody Westendorf
Erin Mund
Jodi Sodini
Isabel Collinge-Stahl
Patty Oltean

If you “like” us, “share” us with your friends!
https://www.facebook.com/Sweetwater-Local-Foods-Market-111077177535/timeline/
Website:  http://www.sweetwaterlocalfoodsmarket.org/

Bring A New Friend Contest Continues All Summer!
Help Spread the Good Food News and Win $100!
You still have time to enter the contest – we’re extending it until end of summer!
When you bring someone new to the market who signs up for our newsletter
your name will be entered to win a
$100 Gift Certificate good for any products at the market and the person you bring will also win a gift certificate for $15.00!
Sign up at the Info Tent!

Attending this week’s market:
New Arts & Craft Vendor!
Just Goods of Grand Haven
Just Goods sells hand crafted items that are made by prisoners who are connected to Humanity for Prisoners and by students in the CBI program at the OAISD. These students are 18-26 year-olds with disabilities. The Humanity for Prisoner items include artwork, leather goods, prayer shawls, hats and gloves and other knit products. The CBI products include coasters, firestarters, jewelry, journals, cards, and paper. We also sell traditional fair trade items that are acquired through certified Fair Trade vendors (Ten Thousand Villages) and that are procured through individual relationships. Profits from sales support the work of Extended Grace.

2nd Week for Certified Organic Peaches!
Mund Farm of Rothbury
Greg Mund returns with Red Haven Peaches. These are certified organic “peaches” and the only place you will get organically grown peaches in Muskegon County.  I’ll have quarts (2 ¼ lbs. – $5 ea.), ½ bushels (your container) – 25 lbs. @ $50 each and taking orders for delivery / pickup. THANK YOU!

Grandson’s Gardens of West Olive
Sweet corn
Heirloom Tomatoes
Cherry tomatoes
Peppers
Eggplant
Leeks
Parsley
Carrots
Arugula
Onions
Cucumbers and pickles
Raspberries
Maybe blackberries

Liberty Family Farm and Bakery
Fresh Quiche! Gluten Free and Reg.
Breakfast Cookies
Paleo Breakfast Cookies
Zucchini Bread
Morning Glory Muffins
Pasture Raised Pork
New batch just processed!
Nitrate Free Bacon
Breakfast Sausage
Country Style Ribs
Roasts
Chops
Ham Slices & more….
Fresh Heirloom Tomatoes!!

Bloom Ferments of Grand Rapids
I will be at the market with bottles of ginger and growlers of lavender hibiscus kombucha. I will also be bringing product from Cultured Love.
Cultured Love of Grand Rapids
We’ll have our 5 kraut flavors for sale and sampling: All-organic ingredients, naturally fermented, and probiotic. Never cooked, raw and vegan, with no vinegar or starter culture, our Kraut is good on its own, or added to many other dishes, providing great flavor and nutrients.
· Carry Me Away – Traditional caraway kraut, as you find on a Reuben sandwich. This kraut is closest to what many grandmothers made in large crocks in their basement.
· Dillyicious – Our best-seller. Tastes like a pickle. Onion, garlic, dill, and turmeric. Our “gateway kraut” for those who say “I don’t like sauerkraut”.
· Purple Hot & Spicy – Onion, garlic and Cayenne. Hot for some, not so hot for others.
· Curryosity – We love India and Indian food. This kraut is a highly versatile addition to many dishes, or by itself.
· Root for Ginger – Our nod to Kim-chee, with similar ingredients — Carrot, radish, ginger, garlic, and red pepper flakes. Just a little heat.

Pine Row Farm of Rothbury
We will be at market Saturday with:
Short ribs
Steaks
Ground beef
Burger patties
Liver
Soup bones
Shank with bone
Roasts
Our sales for this week are:
25 lbs burger at $5 a lb
Save $1 a lb on burger patties
Ground beef save $.75 a lb
We sell by halves and quarters, too.
We will have a limited amount of duck eggs, and chicken eggs.
Season’s first honey is available with more sizes and glass jars back in stock in a week or so.
Looking forward to seeing everyone Saturday!
Pine Row Farm

Shady Side Farm of Holland
This Saturday I will bring along our certified organic dry beans as well as wool roving, wool yarn, wool felting kits, and (maybe!) wool dryer balls. If you would like more than 2# of a certain type of beans, please email me before 6 pm on Friday to let me know.
Grassfields Cheese has issued a recall of all their cheeses produced between December 1, 2015 and August 1, 2016. If you purchased Grassfields Cheese from Sweetwater Market, you may return it to me this week, or you may return it to their farm store in Coopersville any time during store hours. Please call ahead or check their website to make sure the store is open before driving out.
Lona
Shady Side Farm
info@shadysidefarm.net

Maple Moon Farm of Shelby
This week we are bringing:
TOMATOES
CHERRY/SALADETTE TOMATOES
SWEET PEPPERS
PURPLE BEAUTY/GREEN PEPPERS
JALAPENO AND CAYENNE
EGGPLANT
CUCUMBERS
SUMMER SQUASH
SPROUTING BROCCOLI
KALE
CHARD
BEET GREENS
COLLARDS
BASIL
FRESH HERBS
POTATOES (Red Norland)
CARROTS
FRESH ONIONS
SCALLIONS
BEETS
EGGS
BLUEBERRYJAM
RASPBERRY JAM
DRIED HERBS
DRIED PEPPERS
BROTH BAGS
HERBAL SALVES
HERBAL LIP BALMS
Michigan Summer Lip Balm is back in season!  We combined the soothing effects of or own calendula flowers with the natural SPF in coconut oil for the perfect summer lip balm.  We are so proud to say the bee’s wax is from our friends at Pine Row Farm.
1224 S.144th Ave
Shelby, MI 49455
(231)861-2535
Check us out on Facebook

Funny Farm of Grant
This week we will bring, depending on weather and rain:
> Green beans
> Yellow beans
> Gourmet filet green beans
> Kales, 5 kinds
> Broccoli
> Cabbage
> Kohlrabi
> Potatoes
> Cucumbers
> Pickles
> Zucchini
> Summer squash, yellow and bicolor
> Green onions
> Carrots
> Fresh herbs, basil, lemon basil, globe basil, fennel,s summer savory,marjoram
> And last but not least, the first yellow watermelons, come early!

Three Speed Coffee of Grand Haven
All Three Speeds coffee is roasted by sight, smell & sound based on a roast profile developed by Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
This week’s offerings, whole bean and ground, 4 oz and 14.1oz bags:
Ethiopian Yirgacheffe
Papua New Guinea
Sumatra Mandheling
Thanks
Chad & Lorie

Blackbird Farm of Coopersville
This week we will likely bring: beans, cucumbers, summer squash, zucchini, red tomatoes, heirloom tomatoes, cherry tomatoes, tomatillos, parsley, and scallions. Looking forward to seeing everyone Saturday! –Greg

Kale Nation of Spring Lake
The tomatoes are coming in!  Kale Nation will be bringing in these red delights, as well as a steady supply of greens this Saturday:
Curly Kale
Red Russian Kale
Tuscan Kale
Garlic
Salad Mix with Nasturtiums
Red Noorland Potatoes
Peppers
Tomatoes
. . .  Did we mention a lot of Garlic?
Flowers
Zucchini
Collards
Chard
. . . and Organic Juice Boxes by Bodhi Tree Market

Earthscape Farm of Hesperia
If you want to order in advance, email earthscapefarm@gmail.com or call us by 7pm on Friday  – the number is below.
VEGGIES:  Beets with greensCucumbers, Pickling CucumbersJapanese Cucumbers and DILL to go with them; Broccoli and Squash.  Red and Yellow OnionsPurple Sweet Peppers;  Garlic and Parsley, too.  We’ve grown too much for us to eat!
GRASS FED BEEF!   
SALE:  Short Ribs!  Buy 2 packages, get 15% off!
Grilling Steaks ~ Tenderloin, Porterhouse, Tbone, Sirloin, NY Strip, RibEye, Rib, Cubed Steak, Flank and Hanger Steak!
Braising Beef ~ Kabob Beef, Stew Meat, Round Steaks
Roasts ~ Chuck, Brisket, Arm, English
Lean Ground Beef, BEEF PATTIES, too!
Ground Sirloin
Short Ribs
Soup Bones
Liver, tongue  and Heart
Want suet?  We have it.  $1 per lb.
HIGHER GROUNDS COFFEE in 12 oz bags. Certified organic, Fair Trade. Various types, beans or ground, dark or medium roast, full caf, half caf or decaf.
OLIVE OIL SALE:  We have some outdated olive oil that is still good – $9 each
EGGS $4.50 per dozen.  Fed all organic grain and out to wander and eat bugs!
Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
231-861-2234

Never Better Naturals of Spring Lake
Hi! I am happy to accommodate you in any way possible, so please let me know if ingredient substitutions need to be made because of allergies or sensitivities.  I am also happy to answer any questions you may have on skin related issues (to the best of my knowledge, I have been licensed in skin care for 17 years).  Also, feel free to sample our products. There will be samples of almost everything at market.
This week, I will bring these hand-made products:
*Herbal Perfumes (for women and men)
*Herbal Bug Repellent
*Safe Sunscreen
*Re-mineralizing Tooth Scrub
*Natural Deodorant (NO aluminum or gluten)
*Natural Diaper Rash Cream
*Baby Lotion
*Face Wash for all skin types
*Body Butter in 5 herbal scents
*Lip Butter in 6 scents
*Body and Hand Soap in many varieties
*Bacteria balancing foaming hand soap
*Laundry wash in 3 scents
*Herbal Healing Salve (for scars, eczema, bruises, rashes, cuts, and more)
*Pain Banish Rub (for headaches, muscle, joint, arthritis, and nerve pain)
*Turn Back Time (a natural treatment for aging skin)
*Relax night cream for faces
*Sinus Rescue (naturally breaks up mucus)
*Natural Sanitizing Spray (surfaces and hands)
*discounted refills on Bug Repellent, Turn Back Time, and Sanitizer
and more!
I’ll see you there, Rachel

Laughing Tree Bakery of Hart
OUR TEN WEEKLY VARIETIES
Homesteader’s Wheat (An extraordinary light wheat bread with a wonderfully chewy crust) $6.00
 Oceana Round  ( Rustic Italian country bread) $6.00
 Third Coast Three Seed  (Sunnies, Sesames, and Flax in a light wheat) $6.50
The Michigander (made with Michigan-grown whole wheat—dark and soulful) $6.00
Annie’s Raisin Spice (sweet organic raisins, organic cinnamon, and freshly ground cardamom) $7.00
Griff’s 8-Grain (Hearty, hearty! Eight organic grains and a bit of Michigan honey) $7.00
Finn’s Pecan Raisin Pecan (Jam packed with pecans and organic raisins) $9.50
100% Whole grain Kamut: A heritage grain with a golden hue.   Distinct and moist with a flavor similar to corn.  A non-hybridized cousin to modern wheat. $7.00
Elbridge Parmesan Olive (Sumptuous parmesan and Kalamata black olives) $8.00
Pilgrim Rye: A German-style rye made with cracked rye berries and OG Spelt Flour.  (No wheat flour except for what is in the levain starter).  Slice it thin to enjoy this dark and hearty loaf.  $7.00 a loaf
This week’s specialty Loaves:
Specialty loaves:
Rustic Baguette $3.50
Cheddar Peppercorn $8.00
Hazel Road Rustic $8.00
Scones (all $2.50)
Truly Ginger
Michigan Cherry
Blueberry
Pecan Date
Lovely Lemon
Same four cookie varieties every week now….
MOUNTAIN CRUNCH GRANOLA (Local Honey, almonds, OG oats, OG coconut oil, OG sunflower seeds, OG coconut, sea salt)  $8.00/pound
LAUGHING TREE PEANUT BUTTER GRANOLA (OG oats, OG sunflower seeds, OG coconut, all-natural Peanut butter, OG coconut oil, sea salt)  $8.00/pound

Provision Family Farms of White Cloud
BEEF
Ground Beef $7.00/lb    Bulk  $6.50/lb
Ground Sirloin                         $8.50/lb
1/3lb Hamburger Patties (4 pack)  $9.50/each
Rib Steak, Skirt                             $9.00/lb
Brisket, English Roast,
Kabobs/Stew, Tongue                    $7.50/lb
T-Bone, Porterhouse, NY Strip $12.00/lb
Tenderloin   $16.00/lb
Liver, Heart, $4.00/lb

LAMB
Shank                                         $9.00/lb
Stew Meat, ground                       $10.00/lb
Leg Roast                                   $12.00/lb
Boneless Leg, Chops, Rack           $14.00/lb

CHICKEN
Breasts                                     $11.00/lb
Thighs/Liver                                $7.00/lb
Drums                                        $5.00/lb
Wings                                         $3.00/lb
Backs, Feet                                $2.00/lb
EGGS                                          $5/doz

SMOKED PORK
Smoked Hock                    $5.00/lb
Bacon                                $9.50/lb
Jowl Bacon, Cottage Bacon,
Lunchmeat                         $9.00/lb
Ham, Smoked Loin              $8.50/lb
Canadian Bacon                 $5.00/pkg (1/2lb packages)

FRESH PORK
Pork Steak, Pork Chops, Boston Butt,
Ham Roast, Shoulder Roast, Country Style Ribs   $7.50/lb
Loin, Boneless Pork Chops, Cutlets     $8.50/lb
Spare Ribs                               $5.00/lb
Baby Back Ribs                     $7.00/lb
Bones                                    $1.50/lb
Liver, Heart, Lard                      $4.00/lb

SAUSAGE
Ground Pork, Breakfast or Italian Sausage    $7/lb
Any mix of Ground Pork, Breakfast Sausage and Italian Sausage bulk rate
10+ lbs $6.50/lb
Breakfast or Italian Links $9/lb
Maple or Chorizo $9/lb

Not attending this week:
Meadowview Goat Dairy of Fremont
Scholl Farm of Monta

Certified Organic Peaches! Sweetwater What’s New at the Market Saturday August 6th

hale haven
Sweetwater Local Foods Market
Saturday, August 6th, 2016
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!
Thanks kindly to the following folks for “SHARING” our weekly post on Facebook last Friday!

Randy Johnson
Rosaria Schoemaker
Jodi Sodini
Shirley Draft
Louann Nagy Werksma
Renae Hesselink
Phyllis Coombs
Isabel Collinge-Stahl
Patty Oltean

If you “like” us, “share” us with your friends!
https://www.facebook.com/Sweetwater-Local-Foods-Market-111077177535/timeline/
Website:  http://www.sweetwaterlocalfoodsmarket.org/

Bring A New Friend Contest Continues All Summer!
Help Spread the Good Food News and Win $100!
You still have time to enter the contest – we’re extending it until end of summer!
When you bring someone new to the market who signs up for our newsletter
your name will be entered to win a
$100 Gift Certificate good for any products at the market and the person you bring will also win a gift certificate for $15.00!
Sign up at the Info Tent!

Attending this week’s market:

Certified Organic Peaches!
Mund Farm of Rothbury
Greg Mund returns with Red Haven Peaches. These are certified organic “peaches” and the only place you will get organically grown peaches in Muskegon County.  I’ll have quarts (2 ¼ lbs. – $5 ea.), ½ bushels (your container) – 25 lbs. @ $50 each and taking orders for delivery / pickup. THANK YOU!

Certified Organic Blueberries!
Wind Dancer Farm of West Olive
Erin will bring more of those delicious organic blueberries! This week’s varieties will be Nelson and possibly Liberty. Quarts are $7 each or 4 for $24. Ten pound boxes will be available for $45 each.

Sweet Corn!
Scholl Farm of Montague
One week only – Sweet Corn
Potatoes – Adirondack Red, Yukon Gold, Cresent Fingers, Purple
Eggs (chicken) – low volume so come early!
Duck eggs – not many of those either.
Rhubarb

Pine Row Farm of Rothbury
100% grass fed beef!
This week on sale:
Burger patties, $6.50 a pound
Ground beef, $5.75 a pound
We will also have:
Roasts
Soup bones
Liver
Shank with bone
New York strip
Ribeye
Tenderloin
Sirloin and Sirloin sizzlers
Stew meat
Brisket
Tongue
Chicken and duck eggs from our free range birds.
This season’s first honey!  Hoping for a good continued honey crop, but I already see Goldenrod beginning to bloom.
See everyone Saturday!
Pine Row Farm

Maple Moon Farm of Shelby
Please join us in giving a huge THANK YOU to Kathy and John Walson, our Maple Moon Customers of the Month.  The Walsons participate in our CSA, and are long time supporters of Sweetwater and the local foods movement here in west MI.  We love seeing folks like the Walsons know and appreciate seasonal food.  If you haven’t tried our sprouting broccoli yet, just ask Kathy about it, it’s one of her favorite seasonal food right now.  Thank you, Kathy and John.
This week we are bringing:
TOMATOES
CHERRY TOMATOES
SWEET PEPPERS
PURPLE BEAUTY PEPPERS
JALAPENO AND CAYENNE
EGGPLANT
CUCUMBERS
SUMMER SQUASH
SPROUTING BROCCOLI
KALE
CHARD
BEET GREENS
COLLARDS
BASIL
FRESH HERBS
POTATOES (Red Norland)
CARROTS
FRESH ONIONS
SCALLIONS
BEETS
EGGS
RASPBERRY JAM!
DRIED HERBS
DRIED PEPPERS
BROTH BAGS
HERBAL SALVES
HERBAL LIP BALMS
Michigan Summer Lip Balm is back in season!  We combined the soothing effects of or own calendula flowers with the natural SPF in coconut oil for the perfect summer lip balm.  We are so proud to say the bee’s wax is from our friends at Pine Row Farm.
1224 S.144th Ave
Shelby, MI 49455
(231)861-2535
Check us out on Facebook

Funny Farm of Grant
This week we will bring, depending on weather and rain:
> Green beans
> Yellow beans
> Gourmet filet green beans
> Kales, 5 kinds
> Broccoli
> Cabbage
> Kohlrabi
> Potatoes
> Cucumbers
> Pickles
> Zucchini
> Summer squash, yellow and bicolor
> Green onions
> Carrots
> Fresh herbs, basil, lemon basil, globe basil, fennel,s summer savory,marjoram
> And last but not least, the first yellow watermelons, come early!

Three Speed Coffee of Grand Haven
All Three Speeds coffee is roasted by sight, smell & sound based on a roast profile developed by Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
This week’s offerings, whole bean and ground, 4 oz and 14.1oz bags:
Ethiopian Yirgacheffe
Papua New Guinea
Sumatra Mandheling
Thanks
Chad & Lorie

Blackbird Farm of Coopersville
I am happy to say that we will be back at market this Saturday and likely will be bringing beans, tomatoes,  swiss chard, head lettuce, scallions, kohlrabi, beets, miniature cabbages, cucumbers, and an assortment of fresh herbs

Kale Nation of Spring Lake
Kale Nation will be embracing August with more garden produce and . . . flowers!
Curly Kale
Red Russian Kale
Tuscan Kale
Salad Mix with Nasturtiums
Yukon Gold Potatoes
Collards
Chard
Early Cabbage
. . .  and
A Lot of Garlic
Flowers
Organic Juice Boxes by Bodhi Tree Market

Earthscape Farm of Hesperia
Come see Lisa and AJ at Market!  We are hosting a Farm Bureau and Conservation District Tour on our Farm on Saturday.
If you want to order in advance, email earthscapefarm@gmail or call us by 7pm on Friday  – the number is below.
VEGGIES:  Beets with greensCucumbers, Pickling Cucumbers Broccoli and Squash.  Red and Yellow Onions.  Garlic.  Parsley and Dill, too.  We’ve grown too much for us to eat!
GRASS FED BEEF!   
SALE:  Short Ribs!  Buy 2 packages, get 15% off!
Grilling Steaks ~ Tenderloin, Porterhouse, Tbone, Sirloin, NY Strip, RibEye, Rib, Cubed Steak, Flank and Hanger Steak!
Braising Beef ~ Kabob Beef, Stew Meat, Round Steaks
Roasts ~ Chuck, Brisket, Arm, English
Lean Ground Beef, BEEF PATTIES, too!
Ground Sirloin
Short Ribs
Soup Bones
Liver, tongue  and Heart
Want suet?  We have it.  $1 per lb.
HIGHER GROUNDS COFFEE in 12 oz bags. Certified organic, Fair Trade. Various types, beans or ground, dark or medium roast, full caf, half caf or decaf.
OLIVE OIL SALE:  We have some outdated olive oil that is still good – $9 each
EGGS $4.50 per dozen.  Fed all organic grain and out to wander and eat bugs!
Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
231-861-2234

Provision Family Farms of White Cloud
Fresh chicken is back on the menu!
CHICKEN
Breast                                       $11.00/lb
Thighs, Liver                               $7.00/lb
Drums                                        $5.00/lb
Wings                                         $3.00/lb
Backs, Feet                                $2.00/lb
BEEF
Ground Beef $6.50/lb
Ground Sirloin                         $8.50/lb
1/3lb Hamburger Patties (4 pack)  $9.50/each
Rib Steak, Sirloin, Flank, Skirt $9.00/lb
Brisket,  English Roast,
Kabobs/Stew, Tongue                    $7.50/lb
T-Bone, Porterhouse, NY Strip $12.00/lb
Liver, Heart, $4.00/lb
LAMB
Shank                                         $9.00/ln
Stew Meat, ground                       $10.00/lb
Leg Roast                                   $12.00/lb
Boneless Leg, Chops, Rack           $14.00/lb
SMOKED PORK
Smoked Hock                    $5.00/lb
Bacon                                $9.50/lb
Jowl Bacon, Cottage Bacon,
Lunchmeat                         $9.00/lb
Ham, Smoked Loin              $8.50/lb
Canadian Bacon                 $5.00/pkg (1/2lb packages)
FRESH PORK
Sausage and Brats – see other side
Pork Steak, Pork Chops, Boston Butt,
Ham Roast, Shoulder Roast, Country Style Ribs   $7.50/lb
Loin, Boneless Pork Chops, Cutlets     $8.50/lb
Spare Ribs                               $5.00/lb
Baby Back Ribs                     $7.00/lb
Tenderloin                               $13.00/lb
Bones                                    $1.50/lb
Liver, Heart, Lard                      $4.00/lb
EGGS                                          $5/doz
Hens fed GMO-free but conventionally grown feed.
Preorder to get what you want!

Not attending this week:
Bloom Ferments of Grand Rapids
Cultured Love of Grand Rapids
Liberty Family Farm & Bakery
We’re gone for 2 weeks, see you soon!
Grandson’s Gardens of Spring Lake
We’ll be back next week!
Shady Side Farm of Holland
We are planning to be back August 13.
Please note: Due to an abundance of caution Grassfields has decided to recall all of their cheeses after finding E Coli in one sample of cheese. If you purchased cheese and would like a refund please return it to me at Sweetwater on August 13. Thanks.
Lona
Shady Side Farm
info@shadysidefarm.net
Little Red Organics Farm of Freesoil
We’re taking a break and will be back in a few weeks, see you soon!
Meadowview Goat Dairy of Fremont
We will be at market with our fresh Chevres, Feta, and a variety of flavored cheeses.
Also we’ll have our popcorn, eggs and noodles along.
Never Better Naturals of Spring Lake
See you next week!
Laughing Tree Bakery of Hart
FYI:  We will be absent from market on Saturday August 5th.  Taking a little break!

Sweetwater What’s New at the Market Saturday July 30th

July 25 Mkt
Sweetwater Local Foods Market
Saturday, July 30th, 2016
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!
Thanks kindly to the following folks for “SHARING” our weekly post on Facebook last Friday!

Linda Kufta
Rose Casperson
Louann Nagy Werksma
Rebecca King Beebe
Lynn Marie
Angela Morin
Renae Hesselink
Cody Westendorf (congrats!)
Phyllis Coombs
Isabel Collinge-Stahl
Patty Oltean

If you “like” us, “share” us with your friends!
https://www.facebook.com/Sweetwater-Local-Foods-Market-111077177535/timeline/
Website:  http://www.sweetwaterlocalfoodsmarket.org/

Bring A New Friend Contest Continues All Summer!
Help Spread the Good Food News and Win $100!
You still have time to enter the contest – we’re extending it until end of summer!
When you bring someone new to the market who signs up for our newsletter
your name will be entered to win a
$100 Gift Certificate good for any products at the market and the person you bring will also win a gift certificate for $15.00!
Sign up at the Info Tent!

Attending this week’s market:

Certified Organic Blueberries!
Wind Dancer Farm of West Olive
Erin will bring more of those delicious organic blueberries! This week’s varieties will be Blue Crop and Nelson. Quarts are $7 each or 4 for $24. Ten pound boxes will be available for $45 each.

Pine Row Farm of Rothbury
Sale!  This week at market we will have the same ground beef special:  purchase 25 pounds or more for $5 a pound.  To assure availability, please pre-order atpinerowfarmgirl@gmail.com.
We plan to have the following cuts:
Ground beef
Burger patties
Steaks (wide selection with and without bone)
Roasts
Soup bones
Short ribs
Tongue
Liver
Suet
Shank with bone
Stew meat
Brisket
We have one quarter remaining that is available with an estimated return date of August 8.  Please contact us by Saturday at the latest if you’re interested.
We will have chicken and duck eggs.
See everyone Saturday!
Pine Row Farm

Maple Moon Farm of Shelby
This week we are bringing:

TOMATOES
CHERRY TOMATOES
SWEET PEPPERS
PURPLE BEAUTY PEPPERS
JALAPENO AND CAYENNE
EGGPLANT
GREEN BEANS
GOLDEN WAX BEANS
CUCUMBERS
SUMMER SQUASH
SPROUTING BROCCOLI
BABY LEAF LETTUCE
BABY KALE
KALE
CHARD
BEET GREENS
COLLARDS
BASIL
FRESH HERBS
POTATOES (Red Norland)
CARROTS
FRESH ONIONS
SCALLIONS
BEETS
EGGS
RASPBERRY JAM!
DRIED HERBS
DRIED PEPPERS
BROTH BAGS
HERBAL SALVES
HERBAL LIP BALMS
1224 S.144th Ave
Shelby, MI 49455
(231)861-2535
Check us out on Facebook

Bloom Ferments of Grand Rapids
I will be at the market with bottles of ginger and growlers of lavender hibiscus kombucha. I will also be bringing product from Cultured Love.
Cultured Love of Grand Rapids
We’ll have our 5 kraut flavors for sale and sampling: All-organic ingredients, naturally fermented, and probiotic. Never cooked, raw and vegan, with no vinegar or starter culture, our Kraut is good on its own, or added to many other dishes, providing great flavor and nutrients.
· Carry Me Away – Traditional caraway kraut, as you find on a Reuben sandwich. This kraut is closest to what many grandmothers made in large crocks in their basement.
· Dillyicious – Our best-seller. Tastes like a pickle. Onion, garlic, dill, and turmeric. Our “gateway kraut” for those who say “I don’t like sauerkraut”.
· Purple Hot & Spicy – Onion, garlic and Cayenne. Hot for some, not so hot for others.
· Curryosity – We love India and Indian food. This kraut is a highly versatile addition to many dishes, or by itself.
· Root for Ginger – Our nod to Kim-chee, with similar ingredients — Carrot, radish, ginger, garlic, and red pepper flakes. Just a little heat.
We’ll also have “Good Food Good Mood” t-shirts and totes.

Meadowview Goat Dairy of Fremont
We will be at market with our fresh Chevres, Feta, and a variety of flavored cheeses.
Also we’ll have our popcorn, eggs and noodles along.

Funny Farm of Grant
This week we’ll bring:
Potatoes, 3-5 varieties
Kale, 4-5 varieties
Baby summer squash boxes
Zucchinis and Summer squash
Carrots
Basil, sweet and lemon
Summer savory
Mixed lettuce bags
Nasturtium blossoms, red, gold, orange, peach, salmon, yellow, they add color and spicy flavor to salads and desserts
Jelly sale continues, $5 or 2 for $8
Eggs of all colors

Never Better Naturals of Spring Lake
Your skin is like a sponge and readily soaks up most things that you place on it. Why not protect yourself externally while also protecting yourself internally?
I started making these products as a safe alternative to not-so-safe commercial products because I couldn’t find much that was high quality and chemical free at a price I could afford for my family.  Now, this quality and price (after a lot of trial and error) are available to you and your family.  We use contents that are grown and processed using earth sustainable practices, that are all chemical free, and are mostly certified Organic.  We place them in carefully selected packaging which is safe for you and can be re-used, re-cycled, or re-filled easily, instead of thrown away.  I hope that you will stop and see me this Saturday and try some of our samples of skin care, sun and bug protection, baby and pregnancy care, and herbal remedies (for pain, itch, age, germs, and many other afflictions). Refills on Bug Be Gone, Turn Back Time, and Natural Sanitizer are available at market with original packaging .
Thank you so very much,
Rachel

Blackbird Farm of Coopersville
I am happy to say that we will be back at market this Saturday and likely will be bringing beans, tomatoes,  swiss chard, head lettuce, scallions, kohlrabi, beets, miniature cabbages, cucumbers, and an assortment of fresh herbs

Kale Nation of Spring Lake
Wrapping up the month of July, Kale Nation will be bringing the following items:
Curly Kale
Red Russian Kale
Tuscan Kale
Salad Mix with Nasturtiums
Yellow Zucchini
Green Zucchini
Red Norland Potatoes
Yukon Gold Potatoes
Kohlrabi
Collards
Chard
Early Cabbage
Beets
Garlic
Organic Juice Boxes by Bodhi Tree Market

Earthscape Farm of Hesperia
We are picking up a new batch of beef and will have all cuts with us.  If you want to order in advance, email earthscapefarm@gmail or call us by 7pm on Friday  – the number is below.
VEGGIES:  Beets with greensCucumbers, maybe Beans, Broccoli and Squash.  Red and Yellow Onions.  Garlic.  We’ve grown too much for us to eat!
GRASS FED BEEF!   
Grilling Steaks ~ Tenderloin, Porterhouse, Tbone, Sirloin, NY Strip, RibEye, Rib, Cubed Steak, Flank and Hanger Steak!
Braising Beef ~ Kabob Beef, Stew Meat, Round Steaks
Roasts ~ Chuck, Brisket, Arm, English
Lean Ground Beef, BEEF PATTIES, too!
Ground Sirloin
Short Ribs
Soup Bones
Liver, tongue  and Heart
Want suet?  We have it.  $1 per lb.
HIGHER GROUNDS COFFEE in 12 oz bags. Certified organic, Fair Trade. Various types, beans or ground, dark or medium roast, full caf, half caf or decaf.
OLIVE OIL SALE:  We have some outdated olive oil that is still good – $9 each
EGGS $4.50 per dozen.  Fed all organic grain and out to wander and eat bugs!
Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
231-861-2234

Provision Family Farms of White Cloud
Fresh chicken is back on the menu!
CHICKEN
Breast                                       $11.00/lb
Thighs, Liver                               $7.00/lb
Drums                                        $5.00/lb
Wings                                         $3.00/lb
Backs, Feet                                $2.00/lb
BEEF
Ground Beef $6.50/lb
Ground Sirloin                         $8.50/lb
1/3lb Hamburger Patties (4 pack)  $9.50/each
Rib Steak, Sirloin, Flank, Skirt $9.00/lb
Brisket,  English Roast,
Kabobs/Stew, Tongue                    $7.50/lb
T-Bone, Porterhouse, NY Strip $12.00/lb
Liver, Heart, $4.00/lb
LAMB
Shank                                         $9.00/ln
Stew Meat, ground                       $10.00/lb
Leg Roast                                   $12.00/lb
Boneless Leg, Chops, Rack           $14.00/lb
SMOKED PORK
Smoked Hock                    $5.00/lb
Bacon                                $9.50/lb
Jowl Bacon, Cottage Bacon,
Lunchmeat                         $9.00/lb
Ham, Smoked Loin              $8.50/lb
Canadian Bacon                 $5.00/pkg (1/2lb packages)
FRESH PORK
Sausage and Brats – see other side
Pork Steak, Pork Chops, Boston Butt,
Ham Roast, Shoulder Roast, Country Style Ribs   $7.50/lb
Loin, Boneless Pork Chops, Cutlets     $8.50/lb
Spare Ribs                               $5.00/lb
Baby Back Ribs                     $7.00/lb
Tenderloin                               $13.00/lb
Bones                                    $1.50/lb
Liver, Heart, Lard                      $4.00/lb
EGGS                                          $5/doz
Hens fed GMO-free but conventionally grown feed.
Preorder to get what you want!

Three Speed Coffee of Grand Haven
All Three Speeds coffee is roasted by sight, smell & sound based on a roast profile developed by Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
Thanks
Chad & Lorie

Laughing Tree Bakery of Hart
FYI:  We will be absent from market on Saturday August 5th.  Taking a little break!
OUR TEN WEEKLY VARIETIES
Homesteader’s Wheat (An extraordinary light wheat bread with a wonderfully chewy crust) $6.00
 Oceana Round  ( Rustic Italian country bread) $6.00
 Third Coast Three Seed  (Sunnies, Sesames, and Flax in a light wheat) $6.50
The Michigander (made with Michigan-grown whole wheat—dark and soulful) $6.00
Annie’s Raisin Spice (sweet organic raisins, organic cinnamon, and freshly ground cardamom) $7.00
Griff’s 8-Grain (Hearty, hearty! Eight organic grains and a bit of Michigan honey) $7.00
Finn’s Pecan Raisin Pecan (Jam packed with pecans and organic raisins) $9.50
100% Whole grain Kamut: A heritage grain with a golden hue.   Distinct and moist with a flavor similar to corn.  A non-hybridized cousin to modern wheat. $7.00
Elbridge Parmesan Olive (Sumptuous parmesan and Kalamata black olives) $8.00
Pilgrim Rye: A German-style rye made with cracked rye berries and OG Spelt Flour.  (No wheat flour except for what is in the levain starter).  Slice it thin to enjoy this dark and hearty loaf.  $7.00 a loaf
This week’s specialty Loaves:
Rustic BAguette $ 3.50
Chili Cheddar $8.00
Pumpernickel Rye $6.00
Scones (all $2.50):
Truly Ginger
Michigan a Cherry
Blueberry
Double Chocolate
Cranberry Orange
Specialty breads:
Rustic Baguette $3.50
Honey Oat $6.50
Cheddar Peppercorn $8.00
Scones (all $2.50)
Truly Ginger
Michigan Cherry
Blueberry
Pecan Date
Lovely Lemon
Same four cookie varieties every week now….
MOUNTAIN CRUNCH GRANOLA (Local Honey, almonds, OG oats, OG coconut oil, OG sunflower seeds, OG coconut, sea salt)  $8.00/pound
LAUGHING TREE PEANUT BUTTER GRANOLA (OG oats, OG sunflower seeds, OG coconut, all-natural Peanut butter, OG coconut oil, sea salt)  $8.00/pound

Not attending this week:

Scholl Farm of Montague
We’ll be back next week.
Liberty Family Farm & Bakery
We’re gone for 2 weeks, see you soon!
Grandson’s Gardens of Spring Lake
We’ll be back next week!
Shady Side Farm of Holland
We are planning to be back mid-August.
Lona
Shady Side Farm
info@shadysidefarm.net
Little Red Organics Farm of Freesoil
We’re taking a break and will be back in a

Sweetwater What’s New at the Market Saturday July 23rd

blueberries
Sweetwater Local Foods Market
Saturday, July 23rd, 2016
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!
Thanks to the following folks for “SHARING” our weekly post on Facebook last Friday!
Judy Fairless
Diane Anderson
Dustin Anderson
Jodi Sodini
Patrice Bobier
Never Better Naturals
Isabel Collinge-Stahl
Patty Oltean

If you “like” us, “share” us with your friends!
https://www.facebook.com/Sweetwater-Local-Foods-Market-111077177535/timeline/
Website:  http://www.sweetwaterlocalfoodsmarket.org/

Week #3!
Help Spread the Good Food News and Win $100!
Contest continues this week! From Saturday July 9th until end of market on July 30th, when you bring someone new to the market who signs up for our newsletter
your name will be entered to win a
$100 Gift Certificate good for any products at the market and the person you bring will also win a gift certificate for $15.00!
Sign up at the Info Tent!

Attending this week’s market:

Certified Organic Blueberries!
Wind Dancer Farm of West Olive
Erin will bring more of those delicious organic blueberries! This week’s varieties will be Blue Crop and Nelson. Quarts are $7 each or 4 for $24. Ten pound boxes will be available for $45 each.

Pine Row Farm of Rothbury
Sale! This week we will have a full selection of cuts of 100% grass fed beef.  Sirloin is on sale for a second week at 10% off. We also have a spectacular summer sale on ground beef.  Purchase 25 pounds or more at $5 a pound.  We have a quarter of a beef available at this time with another steer close to finish weight.
We will have chicken and duck eggs.
See everyone Saturday!
Thanks,
Pine Row Farm

Scholl Farm of Montague
Eggs (chicken) – low volume so come early!
Duck eggs – not many of those either.
Rhubarb
Potatoes – Norland Red, harvested the night before (its one way to watch the sunset :))
Flower bouquets

Little Red Organics Farm of Freesoil
Sign up for our blog posts to get the latest recipes and news.
http://www.littleredorganics.com/about-little-red-organics/
New Potatoes
Fingerling Potatoes
Kale
Beets
Carrots
Sugar Snaps?
English/Shelling Peas?
Tomatoes, if you’re lucky
Salad Mix
Leaf Lettuces
Broccoli
Summer Squash
Basil
Arugula
Garlic
Garlic Scapes
Bouquets! (last of the lilies!)
Sunflowers!
Sunflower Shoots
Spinach
Lavendar Ties

Maple Moon Farm of Shelby
This week we are bringing:
RASPBERRY JAM! Our own fresh picked organic raspberries, sweetened with local honey for a jam bursting with fruit flavor!  Made fresh this week.
TOMATOES
PURPLE BEAUTY PEPPERS
JALAPENO AND CAYENNE
GREEN BEANS
GOLDEN WAX BEANS
CUCUMBERS
SUMMER SQUASH
SPROUTING BROCCOLI
HEAD LETTUCE
BABY LEAF LETTUCE
BABY KALE
KALE
CHARD
BEET GREENS
COLLARDS
BASIL
FRESH HERBS
POTATOES (Red Norland)
CARROTS
SCALLIONS
BEETS
EGGS
DRIED HERBS
DRIED PEPPERS
BROTH BAGS
HERBAL SALVES
HERBAL LIP BALMS
1224 S.144th Ave
Shelby, MI 49455
(231)861-2535
Check us out on Facebook

Funny Farm of Grant
This week we’ll bring:
Potatoes, 3-5 varieties
Kale, 4-5 varieties
Baby summer squash boxes
Zucchinis and Summer squash
Carrots
Basil, sweet and lemon
Summer savory
Mixed lettuce bags
Nasturtium blossoms, red, gold, orange, peach, salmon, yellow, they add color and spicy flavor to salads and desserts
Jelly sale continues, $5 or 2 for $8
Eggs of all colors

Blackbird Farm of Coopersville
I am happy to say that we will be back at market this Saturday and likely will be bringing baby swiss chard, head lettuce, scallions, kohlrabi, beets, miniature cabbages, maybe beans, maybe cucumbers, and an assortment of fresh herbs. Looking forward to seeing everyone then!

Kale Nation of Spring Lake
We are so excited to be back at market this week!
We will be bringing:
Curly Kale
Red Russian Kale
Tuscan Kale
Salad Mix with Nasturtiums
Red Norland Potatoes
Yukon Gold Potatoes
Kohlrabi
Collards
Chard
Napa Cabbage
Early Cabbage
Beets
Garlic
Snow Peas
Cilantro
Organic Juice Boxes by Bodhi Tree Market

Provision Family Farms of White Cloud
This week is (almost) your last chance to pre-order fresh chicken this cycle (no more till October)
We will be bringing the fresh chicken to market next week, July 30.
This week you’ll have to settle for:
CHICKEN
Drums                                        $5.00/lb
Wings                                         $3.00/lb
Backs, Feet                                $2.00/lb
BEEF
Ground Beef $6.50/lb
Ground Sirloin                         $8.50/lb
1/3lb Hamburger Patties (4 pack)  $9.50/each
Rib Steak, Sirloin, Flank, Skirt $9.00/lb
Brisket,  English Roast,
Kabobs/Stew, Tongue                    $7.50/lb
T-Bone, Porterhouse, NY Strip $12.00/lb
Liver, Heart, $4.00/lb

LAMB
Shank                                         $9.00/ln
Stew Meat, ground                       $10.00/lb
Leg Roast                                   $12.00/lb
Boneless Leg, Chops, Rack           $14.00/lb
SMOKED PORK
Smoked Hock                    $5.00/lb
Bacon                                $9.50/lb
Jowl Bacon, Cottage Bacon,
Lunchmeat                         $9.00/lb
Ham, Smoked Loin              $8.50/lb
Canadian Bacon                 $5.00/pkg (1/2lb packages)
FRESH PORK
Sausage and Brats – see below
Pork Steak, Pork Chops, Boston Butt,
Ham Roast, Shoulder Roast, Country Style Ribs   $7.50/lb
Loin, Boneless Pork Chops, Cutlets     $8.50/lb
Spare Ribs                               $5.00/lb
Baby Back Ribs                     $7.00/lb
Tenderloin                               $13.00/lb
Bones                                    $1.50/lb
Liver, Heart, Lard                      $4.00/lb
EGGS                                          $5/doz
Preorder to get what you want!
Fresh Chicken Coming Soon: Whole, Breast, Thigh, Drumstick etc. Order now!
Chickens fed non-GMO but conventionally grown feed.
Sausage Guide
Due to the variety of products here, not all flavors are available at all times
Ground Pork $7/lb
Any mix of Ground Pork, Breakfast Sausage and Italian Sausage bulk rate
10+ lbs $6.50/lb
Ebels Sausage:
Breakfast Sausage $7/lb
Breakfast Sausage Links $9/lb
Italian Sausage $7/lb
Italian Sausage Links $9/lb
Brady Sausage
E.A. Bradys is a small local processor committed to pastured meats and fresh local ingredients
Chorizo Ground $9/lb
Maple Ground $9/lb
Bratwurst $9.50/lb
Mild Italian Brats $9.50/lb
Spicy Italian Brats $9.50/lb
Kielbasa $9.50/lb
Andoulli Brats $9.50/lb
Jalepeno & Cheddar Brats $9.50/lb

Three Speed Coffee of Grand Haven
All Three Speeds coffee is roasted by sight, smell & sound based on a roast profile developed by Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
Thanks
Chad & Lorie

Laughing Tree Bakery of Hart
OUR TEN WEEKLY VARIETIES
Homesteader’s Wheat (An extraordinary light wheat bread with a wonderfully chewy crust) $6.00
 Oceana Round  ( Rustic Italian country bread) $6.00
 Third Coast Three Seed  (Sunnies, Sesames, and Flax in a light wheat) $6.50
The Michigander (made with Michigan-grown whole wheat—dark and soulful) $6.00
Annie’s Raisin Spice (sweet organic raisins, organic cinnamon, and freshly ground cardamom) $7.00
Griff’s 8-Grain (Hearty, hearty! Eight organic grains and a bit of Michigan honey) $7.00
Finn’s Pecan Raisin Pecan (Jam packed with pecans and organic raisins) $9.50
100% Whole grain Kamut: A heritage grain with a golden hue.   Distinct and moist with a flavor similar to corn.  A non-hybridized cousin to modern wheat. $7.00
Elbridge Parmesan Olive (Sumptuous parmesan and Kalamata black olives) $8.00
Pilgrim Rye: A German-style rye made with cracked rye berries and OG Spelt Flour.  (No wheat flour except for what is in the levain starter).  Slice it thin to enjoy this dark and hearty loaf.  $7.00 a loaf
This week’s specialty Loaves:
Specialty breads:
Rustic Baguette $3.50
Honey Oat $6.50
Cheddar Peppercorn $8.00
Scones (all $2.50)
Truly Ginger
Michigan Cherry
Blueberry
Pecan Date
Lovely Lemon
Same four cookie varieties every week now….
MOUNTAIN CRUNCH GRANOLA (Local Honey, almonds, OG oats, OG coconut oil, OG sunflower seeds, OG coconut, sea salt)  $8.00/pound
LAUGHING TREE PEANUT BUTTER GRANOLA (OG oats, OG sunflower seeds, OG coconut, all-natural Peanut butter, OG coconut oil, sea salt)  $8.00/pound

Liberty Family Farm & Bakery
We may be at market with:
Pasture Raised Poultry
Chicken – All cuts available & whole.
Pasture Raised Pork
Chops & Ribs
Bakery Items
Breakfast cookies
Fresh Quiche
Fresh Blueberry Coffee Cake
Fresh Pies
Paleo Cookies

Not attending this week:

Earthscape Farm of Hesperia
We’ll be back next week with a fresh supply of our grassfed beef.
Never Better Naturals of Spring lake
We’ll be back next week!
Grandson’s Gardens of Spring Lake
We’ll be back next week!
Cultured Love of Grand Rapids
We’ll be back soon!
Bloom Ferments of Grand Rapids
Shady Side Farm of Holland
We are planning to be back mid-August.
Lona
Shady Side Farm
info@shadysidefarm.net

Sweetwater What’s New at the Market Saturday July 16th

3
Sweetwater Local Foods Market
Saturday, July 16th, 2016
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!

Thanks to the following folks for “SHARING” our weekly post on Facebook last Friday!
Roxanna Vallier
Linda Kufta
Patty Oltean
Christopher Robert Meiss

If you “like” us, “share” us with your friends!
https://www.facebook.com/Sweetwater-Local-Foods-Market-111077177535/timeline/
Website:  http://www.sweetwaterlocalfoodsmarket.org/

Week #2!
Help Spread the Good Food News and Win $100!
Contest continues this week! From Saturday July 9th until end of market on July 30th, when you bring someone new to the market who signs up for our newsletter
your name will be entered to win a
$100 Gift Certificate good for any products at the market!
Details at the Info Tent!

Attending this week’s market:

Grandson’s Gardens of Spring Lake
We will be bringing
Raspberries
Lettuce mix
Kale
Carrots
Beets
Pickles
Leeks
Onions
Shallots
Summer Squash
Potatoes
Broccoli

Pine Row Farm of Rothbury
SALE! This week only: 100% Grassfed Beef Sirloin Steak, 10% off!
We will have 100% grass fed beef available in the following cuts:  ground beef, burger patties, steaks, brisket, liver, soup bones, tongue, short ribs, and shank with bone.
We will have chicken, duck, and goose eggs. All are on pasture, supplemented with Certified Organic feed.
Thank you for a great season of honey sales.  We have sold out until the next harvest.  We are happy to report a 100% colony winter survival rate with strong flight from all hives currently.
Thanks,
Pine Row Farm

Scholl Farm of Montague
Fresh new red skinned potatoes! $5.00/heaping quart
Eggs  [Certified Organic Feed, Free Range ].
Chicken: $5.00/doz. Flats and U-pick available
Duck and Goose while they last.
Rhubarb $2.00/lb

Shady Side Farm of Holland
This Saturday I will bring along an array of our certified organic edible dry beans and Grassfields Farm’s organic aged cheese made from unpasturized cows’ milk. If you need any wool items, or would like more than 2# of a certain type of beans, please email me before 6 pm on Friday to let me know.

There is a very good chance that I will not be back to the market for a month. I have to work at my off-farm job on July 30, and that falls on a Sweetwater week (we are attending Sweetwater only every other week). So plan ahead for your bean needs. We appreciate your business.
Lona
Shady Side Farm
info@shadysidefarm.net

Little Red Organics Farm of Freesoil
Sign up for our blog posts to get the latest recipes and news.
http://www.littleredorganics.com/about-little-red-organics/
New Potatoes
Fingerling Potatoes
Kale
Beets
Carrots
Sugar Snaps?
English/Shelling Peas?
Tomatoes, if you’re lucky
Salad Mix
Leaf Lettuces
Broccoli
Summer Squash
Basil
Arugula
Garlic
Garlic Scapes
Bouquets! (last of the lilies!)
Sunflowers!
Sunflower Shoots
Spinach
Lavendar Ties

Bloom Ferments of Grand Rapids
Bloom will be at the market this week with bottles of ginger, jasmine and lavender hibiscus kombucha. I will also have growlers of lavender hibiscus and sign up sheets for my last kombucha and jun tea class on July 20th in Spring Lake. Call 989-439-0352 for more details or to sign up.

Maple Moon Farm of Shelby
This week we are bringing:
TOMATOES (it’s the first week, so amounts are limited)
PURPLE BEAUTY PEPPERS
JALAPENO AND CAYENNE
BABY LEAF LETTUCE
BABY KALE
CUCUMBERS
SUGAR SNAP PEAS (last of them for the season)
KALE
CHARD
BEET GREENS
COLLARDS
FRESH HERBS including cilantro, dill, basil, parsley, mint, and thyme
POTATOES (Red Norland)
CARROTS
SCALLIONS
EGGS
DRIED HERBS
DRIED PEPPERS
BROTH BAGS
HERBAL SALVES
HERBAL LIP BALMS
1224 S.144th Ave
Shelby, MI 49455
(231)861-2535
Check us out on Facebook

Earthscape Farm of Hesperia
VEGGIES:  Beets with greens, Romaine and Head Lettuce; fresh herbs; Snow Peas!  Cucumbers.  We’ve grown too many for us to eat!
The last of the GARLIC SCAPES!  I WILL BRING A RECIPE FOR PESTO!
GRASS FED BEEF!   We are running low on many cuts of beef for 1 more week. 
Grilling Steaks ~ Cubed Steak, Hanger Steak!
Braising Beef ~ Round Steaks
Roasts ~ Chuck, Brisket
Lean Ground Beef, BEEF PATTIES, too!
Short Ribs
Liver, tongue  and Heart
HIGHER GROUNDS COFFEE in 12 oz bags. Certified organic, Fair Trade. Various types, beans or ground, dark or medium roast, full caf, half caf or decaf.
OLIVE OIL SALE:  We have some outdated olive oil that is still good – $9 each
EGGS $4.50 per dozen.  Fed all organic grain and out to wander and eat bugs!
Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
231-861-2234

Funny Farm of Grant
This week we’ll bring:
Potatoes, 3-5 varieties
Kale, 4-5 varieties
Baby summer squash boxes
Zucchinis and Summer squash
Carrots
Basil, sweet and lemon
Summer savory
Mixed lettuce bags
Nasturtium blossoms, red, gold, orange, peach, salmon, yellow, they add color and spicy flavor to salads and desserts
Jelly sale continues, $5 or 2 for $8
Eggs of all colors

Three Speed Coffee of Grand Haven
Three Speed Coffee co is owned by Lori and Chad Shepard. Lori is a trained barista with a gift for service. Chad has been a construction worker for 30yrs. Chad started roasting as a hobby 6 years ago, studying, experimenting with different roast profiles, and regions. After sharing his craft roasted coffee with family, and friends the demand and audience grew. All Three Speeds coffee is roasted by sight, smell, sound based on a roast profile developed be Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
Thanks

Never Better Naturals
Thanks to the sun, we’re all able to soak up much needed Vitamin D!  If you are an outdoors person, like me, you can be sure that you are protected from the risks that the sun brings without accepting the risks that come with wearing sunscreen.  Our “Beam Banish” is a light, creamy formulation from 100% non-GMO plant based sources!  It protects at an approximate SPF level of 40-50, without white residue or a greasy feel.  It will also stay strong in water for up to two hours!  Stop by and sample some.
Of course, we will also have our chemical free natural herbal remedies, baby care, facial care, lotions, soaps, bug spray, lip butter (also with a natural SPF of 10-15), lotions, ad cleaning products!  Please don’t be shy about asking to try anything- we always have samples!  Also, take advantage of the available refills on bug spray, sanitizer, and Turn Back Time serum.  It’ll help the Earth and your wallet at the same time!  See you there!  Rachel

Provision Family Farms of White Cloud
Fresh Chicken Coming Soon: Whole, Breast, Thigh, Drumstick etc. Order now!
CHICKEN
Drums                                        $5.00/lb
Wings                                         $3.00/lb
Backs, Feet                                $2.00/lb
BEEF
Ground Beef $6.50/lb
Ground Sirloin                         $8.50/lb
1/3lb Hamburger Patties (4 pack)  $9.50/each
Rib Steak, Sirloin, Flank, Skirt $9.00/lb
Brisket,  English Roast,
Kabobs/Stew, Tongue                    $7.50/lb
T-Bone, Porterhouse, NY Strip $12.00/lb
Tenderloin   $16.00/lb
Liver, Heart, $4.00/lb
LAMB
Shank                                         $9.00/ln
Stew Meat, ground                       $10.00/lb
Leg Roast                                   $12.00/lb
Boneless Leg, Chops, Rack           $14.00/lb
SMOKED PORK
Smoked Hock                    $5.00/lb
Bacon                                $9.50/lb
Jowl Bacon, Cottage Bacon,
Lunchmeat                         $9.00/lb
Ham, Smoked Loin              $8.50/lb
Canadian Bacon                 $5.00/pkg (1/2lb packages)
FRESH PORK
Sausage and Brats – see other side
Pork Steak, Pork Chops, Boston Butt,
Ham Roast, Shoulder Roast, Country Style Ribs   $7.50/lb
Loin, Boneless Pork Chops, Cutlets     $8.50/lb
Spare Ribs                               $5.00/lb
Baby Back Ribs                     $7.00/lb
Tenderloin                               $13.00/lb
Bones                                    $1.50/lb
Liver, Heart, Lard                      $4.00/lb
EGGS                                          $5/doz
Chickens fed non-GMO but conventionally grown feed.
Sausage Guide
Due to the variety of products here, not all flavors are available at all times
Ground Pork $7/lb
Any mix of Ground Pork, Breakfast Sausage and Italian Sausage bulk rate
10+ lbs $6.50/lb
Ebels Sausage:
Breakfast Sausage $7/lb
Breakfast Sausage Links $9/lb
Italian Sausage $7/lb
Italian Sausage Links $9/lb
Brady Sausage
E.A. Bradys is a small local processor committed to pastured meats and fresh local ingredients
Chorizo Ground $9/lb
Maple Ground $9/lb
Bratwurst $9.50/lb
Mild Italian Brats $9.50/lb
Spicy Italian Brats $9.50/lb
Kielbasa $9.50/lb
Andoulli Brats $9.50/lb
Jalepeno & Cheddar Brats $9.50/lb

Laughing Tree Bakery of Hart
OUR TEN WEEKLY VARIETIES
Homesteader’s Wheat (An extraordinary light wheat bread with a wonderfully chewy crust) $6.00
 Oceana Round  ( Rustic Italian country bread) $6.00
 Third Coast Three Seed  (Sunnies, Sesames, and Flax in a light wheat) $6.50
The Michigander (made with Michigan-grown whole wheat—dark and soulful) $6.00
Annie’s Raisin Spice (sweet organic raisins, organic cinnamon, and freshly ground cardamom) $7.00
Griff’s 8-Grain (Hearty, hearty! Eight organic grains and a bit of Michigan honey) $7.00
Finn’s Pecan Raisin Pecan (Jam packed with pecans and organic raisins) $9.50
100% Whole grain Kamut: A heritage grain with a golden hue.   Distinct and moist with a flavor similar to corn.  A non-hybridized cousin to modern wheat. $7.00
Elbridge Parmesan Olive (Sumptuous parmesan and Kalamata black olives) $8.00
Pilgrim Rye: A German-style rye made with cracked rye berries and OG Spelt Flour.  (No wheat flour except for what is in the levain starter).  Slice it thin to enjoy this dark and hearty loaf.  $7.00 a loaf
This week’s specialty Loaves:
Rustic Baguette $3.50
Chili Cheddar $8.00
Hazel Road Rustic $6.00
Scones (all $2.50)
Truly Ginger
Michigan Cherry
Blueberry
Double Chocolate
Cranberry Orange
Same four cookie varieties every week now….
MOUNTAIN CRUNCH GRANOLA (Local Honey, almonds, OG oats, OG coconut oil, OG sunflower seeds, OG coconut, sea salt)  $8.00/pound
LAUGHING TREE PEANUT BUTTER GRANOLA (OG oats, OG sunflower seeds, OG coconut, all-natural Peanut butter, OG coconut oil, sea salt)  $8.00/pound

Not attending this week:

Liberty Family Farm
We’ll be back soon!
Cultured Love of Grand Rapids
We’ll be back soon!
Blackbird Farm of Coopersville
We’ll be back soon!—Greg
Kale Nation of Spring Lake
We’ll be back next week!

Sweetwater What’s New at the Market Saturday July 9th

Sweetwater Billboard 3-01-01
Sweetwater Local Foods Market
Saturday, July 9th, 2016
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!

If you “like” us, “share” us with your friends!
https://www.facebook.com/Sweetwater-Local-Foods-Market-111077177535/timeline/
Website:  http://www.sweetwaterlocalfoodsmarket.org/

Help Spread the Good Food News and Win $100!
Beginning this Saturday  July 9th and ending at noon on July 30th, when you bring someone new to the market who signs up for our newsletter your name will be entered to win a
$100 Gift Certificate good for any products at the market!
Details at the Info Tent!

Attending this week’s market:

Week #2 Certified Organic Cherries!
Mund Farm of Rothbury
Greg Mund returns with a bumper crop of Tart Montmorency Cherries. These are certified organic “pie cherries” and this farm is the only place you will get organically grown cherries in Muskegon County.
NOTE: Greg will also be bringing eggs from the Scholl Farm of Montague.

Funny Farm of Grant
We’re rested, somewhat, and ready to go. This week we’ll bring:
Potatoes, 3-5 varieties
Kale, 4-5 varieties
Baby summer squash boxes
Basil, just getting going
Summer savory
Mixed lettuce bags
Nasturtium blossoms, red, gold, orange, peach, salmon, yellow, they add color and spicy flavor to salads and desserts
Jelly sale continues, $5 or 2 for $8
Eggs of all colors

Blackbird Farm of Coopersville
This week I will likely be bringing: kale, chard, lettuce, tatsoi, kohlrabi, scallions, garlic scapes, parsley, and possibly the first of the summer squash and zucchini. Looking forward to seeing everyone Saturday!
–Greg

Bloom Ferments of Grand Rapids
Bloom will be at the market with bottles of ginger, jasmine and lavender hibiscus kombucha. I will also have sign up sheets for upcoming classes!

Maple Moon Farm of Shelby
A huge Thank You to Mary Belmonte, Maple Moon Farm July Customer of the Month.  Mary has been eating our produce for years and we are so grateful for her regular support.  Mary gets chard so regularly from us, we refer to her as “the chard lady”; when we plant and care for chard we think of Mary.  It is this kind of relationship that brings us such joy as farmers.  Thank you, Mary!
This week we are bringing:
SUGAR SNAP PEAS
HEAD LETTUCE
KALE
CHARD
BEET GREENS
COLLARDS
CABBAGE
SPROUTING BROCCOLI
FRESH HERBS including cilantro, dill, basil, parsley, mint, and thyme
POTATOES (Red Norland)
BEETS
CARROTS
SALAD TURNIPS
SCALLIONS
PURPLE BEAUTY PEPPERS (limited amounts)
EGGS
DRIED HERBS
DRIED PEPPERS
BROTH BAGS
HERBAL SALVES
HERBAL LIP BALMS
1224 S.144th Ave
Shelby, MI 49455
(231)861-2535
Check us out on Facebook

Earthscape Farm of Hesperia
VEGGIES:  Beets with greens, fresh herbs; Peas!  We’ve grown too many for us to eat!
GARLIC SCAPES!  I WILL BRING A RECIPE FOR PESTO!
GRASS FED BEEF!   We are running low on many cuts of beef, but took 4 more into the butcher today.  
Special:  10 packages of ground beef for $60. 
Grilling Steaks ~ Cubed Steak, Hanger Steak!
Braising Beef ~ Round Steaks
Roasts ~ Chuck, Rolled Rump and Brisket
Lean Ground Beef, BEEF PATTIES, too!
Short Ribs
Liver, tongue  and Heart
New Shipment: HIGHER GROUNDS COFFEE in 12 oz bags. Certified organic, Fair Trade. Various types, beans or ground, dark or medium roast, full caf, half caf or decaf.
OLIVE OIL SALE:  We have some outdated olive oil that is still good – $9 each
EGGS $4.50 per dozen.  Fed all organic grain and out to wander and eat bugs!
Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI  49421
231-861-2234

Three Speed Coffee of Grand Haven
Three Speed Coffee co is owned by Lori and Chad Shepard. Lori is a trained barista with a gift for service. Chad has been a construction worker for 30yrs. Chad started roasting as a hobby 6 years ago, studying, experimenting with different roast profiles, and regions. After sharing his craft roasted coffee with family, and friends the demand and audience grew. All Three Speeds coffee is roasted by sight, smell, sound based on a roast profile developed be Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
Thanks

Kale Nation of Spring Lake
Hello everyone…. We will be back at Sweetwater this week and are looking forward to seeing everyone!! Stop by and sample our two new juices!
This week we will be bringing:
NEW THIS WEEK:
SPRING MIX WITH NASTURTIUMS
BEETS
CURLY KALE
TUSCAN KALE
RED RUSSIAN KALE
SWISS CHARD
COLLARDS
KOHLRABI- COSSACK VARIETY
SNOW PEAS
PARSLEY
VARIETY OF LETTTUCE
BASIL
CILANTRO
ORGANIC JUICE BOXES by BODHI TREE MARKET

Provision Family Farms of White Cloud
We sell pastured Pork, Beef, Lamb and Chicken.
Speaking of pork, let us know if you want a half/whole pig…And, on the topic of Chicken, its time to order again; some of our chicken inventory is exhausted and the next batch of fresh chicken will be in about 3 weeks. Chicken preorders over $100 save 5% and get free backs.
Here’s the pricelist:
CHICKEN
Breast                                       $11.00/lb OUT
Thighs, Liver                               $7.00/lb OUT
Drums                                        $5.00/lb
Wings                                         $3.00/lb
Backs, Feet                                $2.00/lb

BEEF
Ground Sirloin                         $8.50/lb
1/3lb Hamburger Patties (4 pack)  $9.50/each
Rib Steak, Rolled Rump, Sirloin, Flank, Skirt $9.00/lb
Brisket,  Cube Steak,
Chuck Roast, English Roast,
Kabobs/Stew, Tongue                    $7.50/lb
T-Bone, Porterhouse, NY Strip $12.00/lb
Tenderloin   $16.00/lb OUT
Liver, Heart, $4.00/lb

LAMB
Shank                                         $9.00/ln
Stew Meat, ground                       $10.00/lb
Leg Roast                                   $12.00/lb
Boneless Leg, Chops, Rack           $14.00/lb

SMOKED PORK
Smoked Hock                    $5.00/lb
Bacon                                $9.50/lb
Jowl Bacon, Cottage Bacon,
Lunchmeat                         $9.00/lb
Ham, Smoked Loin              $8.50/lb
Canadian Bacon                 $5.00/pkg (1/2lb packages)

FRESH PORK
Ebels ground sausage              $7.00/lb
Ebels link sausasage                  $8.00/lb
Brady ground sausage                 $9.00/lb
Brady Brats                                 $9.50/lb
Pork Steak, Pork Chops, Boston Butt,
Ham Roast, Shoulder Roast, Country Style Ribs   $7.50/lb
Loin, Boneless Pork Chops, Cutlets     $8.50/lb
Spare Ribs                               $5.00/lb
Baby Back Ribs                     $7.00/lb
Tenderloin                               $13.00/lb
Bones                                    $1.50/lb
Liver, Heart, Lard                      $4.00/lb

EGGS                                          $5/doz
Chickens are fed Gmo-free conventional feed.

Pine Row Farm of Rothbury
We will have 100% grass fed beef available in the following cuts:  ground beef, burger patties, steaks, brisket, liver, soup bones, tongue, short ribs, and shank with bone.
We will have chicken, duck, and goose eggs. All are on pasture, supplemented with Certified Organic feed.
Thank you for a great season of honey sales.  We have sold out until the next harvest.  We are happy to report a 100% colony winter survival rate with strong flight from all hives currently.
Thanks,
Pine Row Farm

Laughing Tree Bakery of Hart
OUR TEN WEEKLY VARIETIES
Homesteader’s Wheat (An extraordinary light wheat bread with a wonderfully chewy crust) $6.00
 Oceana Round  ( Rustic Italian country bread) $6.00
 Third Coast Three Seed  (Sunnies, Sesames, and Flax in a light wheat) $6.50
The Michigander (made with Michigan-grown whole wheat—dark and soulful) $6.00
Annie’s Raisin Spice (sweet organic raisins, organic cinnamon, and freshly ground cardamom) $7.00
Griff’s 8-Grain (Hearty, hearty! Eight organic grains and a bit of Michigan honey) $7.00
Finn’s Pecan Raisin Pecan (Jam packed with pecans and organic raisins) $9.50
100% Whole grain Kamut: A heritage grain with a golden hue.   Distinct and moist with a flavor similar to corn.  A non-hybridized cousin to modern wheat. $7.00
Elbridge Parmesan Olive (Sumptuous parmesan and Kalamata black olives) $8.00
Pilgrim Rye: A German-style rye made with cracked rye berries and OG Spelt Flour.  (No wheat flour except for what is in the levain starter).  Slice it thin to enjoy this dark and hearty loaf.  $7.00 a loaf
This week’s specialty Loaves:
Specialty Loaves:
Pumpernickel Rye  $6.00
Cheddar Peppercorn  $8.00
Rustic Baguettes  $3.50
Scones (all $2.50)
Truly Ginger
Michigan Cherry
Blueberry
Lovely Lemon
Pecan Date
Same four cookie varieties every week now….
MOUNTAIN CRUNCH GRANOLA (Local Honey, almonds, OG oats, OG coconut oil, OG sunflower seeds, OG coconut, sea salt)  $8.00/pound
LAUGHING TREE PEANUT BUTTER GRANOLA (OG oats, OG sunflower seeds, OG coconut, all-natural Peanut butter, OG coconut oil, sea salt)  $8.00/pound

Not attending this week:

Shady Side Farm of Holland
We will return to Sweetwater on July 16. Confused about whether or not we’ll be at market? FarmFan helps you know WHERE Shady Side Farm will be on any given Saturday. Those who sign up for this text messaging service will receive a free bag of our certified organic heirloom Marrow beans. Go to this web address to sign up: https://farmfanapp.com/shadysidefarm/signup to receive a weekly text about where we will be attending market. Limit one free bag of beans per customer.
Lona
Shady Side Farm
info@shadysidefarm.net
Grandson’s Gardens of Spring Lake
We will not be at market this Saturday, see you July 16!
Cultured Love of Grand Rapids
Never Better Naturals

Sweetwater What’s New at the Market Saturday July 2nd

4th-of-July-images-photos
Sweetwater Local Foods Market
Saturday, July 2nd, 2016
9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!

If you “like” us, “share” us with your friends!
https://www.facebook.com/Sweetwater-Local-Foods-Market-111077177535/timeline/
Website:  http://www.sweetwaterlocalfoodsmarket.org/

Pontaluna Bridge is OPEN! We have a nice new bridge to come in on now, thanks to the Muskegon County Road Commission!

Bernie Ware Update
As many of you know, our beloved Organic Strawberry Farmer Bernie Ware was seriously burned in a radiator explosion last week. He survived the accident but will be recovering for a long time. PLEASE, if you can, go to this site created to help raise needed funds during this time, and give what you can. Thanks!
https://www.gofundme.com/2ba2augc

Attending this week’s market:

Certified Organic Cherries!
Mund Farm of Rothbury
Greg Mund returns with a bumper crop of Tart Montmorency Cherries. These are certified organic “pie cherries” and this farm is the only place you will get organically grown cherries in Muskegon County.

Liberty Family Farm & Bakery
Pasture Raised Chicken
Whole
Drumsticks
Breasts
Thighs & Wings
Grass fed Lamb
All cuts available
Pasture Raised Pork
Chops
Steaks
Brats
Fresh Quiches
Breakfast cookies
Morning Glory Muffins
Pizza crusts
Paleo cookies
Gluten Free Brownies
See you at the market!!

Blackbird Farm of Coopersville
This week at market I will likely be bringing: kale, chard, head lettuce, tatsoi, kohlrabi, garlic scapes, parsley, and savory. Looking forward to seeing everyone then!
–Greg

Shady Side Farm of Holland
Planning on a cookout for the 4th of July? I have a new recipe for a cold bean salad with a tangy dressing and some crunch. It calls for Zebra beans, but you could also use Painted Lady beans. It would be a great option to make ahead and take along to a food-related gathering.

Saturday I will bring along an array of our certified organic edible dry beans and Grassfields Farm’s organic aged cheese made from unpasturized cows’ milk. I will also ake a little bit of wool roving, some felting kits and some hand dyed wool yarn for those of you who need a crafty summer project.

If you need specific wool items, or would like more than 2# of a certain type of beans, please email me before 6 pm on Friday.

Lona
Shady Side Farm
info@shadysidefarm.net

Little Red Organics Farm of Freesoil
Salad mix
Green garlic – limited
Broccoli
Sugar snap peas – limited
Baby carrots
Garlic scapes
Summer squash
Pea and sunflower shoots
Kale
Salad turnips
Basil
Cilantro
Kohlrabi – limited
Head lettuces
Spinach
Flowers

Maple Moon Farm of Shelby
This week we are bringing:
SUGAR SNAP PEAS
HEAD LETTUCE
KALE
CHARD
BEET GREENS
TURNIP GREENS
CABBAGE
SPROUTING BROCCOLI
FRESH HERBS including cilantro, dill, basil, parsley, lavender, mint, and thyme
CUCUMBERS
BEETS
KOHLRABI
CARROTS
SALAD TURNIPS
SCALLIONS
EGGS
DRIED HERBS
DRIED PEPPERS
BROTH BAGS
HERBAL SALVES
HERBAL LIP BALMS
1224 S.144th Ave
Shelby, MI 49455
(231)861-2535
Check us out on Facebook

Three Speed Coffee of Grand Haven
Three Speed Coffee co is owned by Lori and Chad Shepard. Lori is a trained barista with a gift for service. Chad has been a construction worker for 30yrs. Chad started roasting as a hobby 6 years ago, studying, experimenting with different roast profiles, and regions. After sharing his craft roasted coffee with family, and friends the demand and audience grew. All Three Speeds coffee is roasted by sight, smell, sound based on a roast profile developed be Chad. All coffee is small batch, no automation. We invite all to sample what time and attention taste like in a cup.
Thanks

Kale Nation
Kale Nation is a collaboration between two neighbors who share the love of organic gardening and healthy eating. Marty Alexander & neighbors John & Renee Randell (former owners of Utopian Market in Montague) have joined forces to bring to market a variety of the best of juicing veggies.
In addition to a variety of kale, they will have chard, collards, and a selection of lettuces.
Stop by their booth and check out their take on an organic “juice box”. Enjoy a free sample while you are there!
In addition to a variety of kale, they will have chard, collards, and a selection of lettuces.
Stop by their booth and check out their take on an organic “juice box”. Enjoy a free sample while you are there!

RED ROMAINE
GREEN ROMAINE
ESCAROLE
BEETS
BEET GREENS
TUSCAN KALE
RED RUSSIAN KALE
CURLY KALE
COLLARDS
SWISS CHARD
GIANT CHARD
GARLIC SCAPES
PARSLEY
LEMON BALM
ORGANIC JUICE BOXES

Pine Row Farm of Rothbury
We will have 100% grass fed beef available in the following cuts:  ground beef, burger patties, steaks, brisket, liver, soup bones, tongue, short ribs, and shank with bone.
We will have chicken, duck, and goose eggs. All are on pasture, supplemented with Certified Organic feed.
Thank you for a great season of honey sales.  We have sold out until the next harvest.  We are happy to report a 100% colony winter survival rate with strong flight from all hives currently.
Thanks,
Pine Row Farm

Provision Family Farms of White Cloud
Bratwursts!
Summer is definitely here, and brats are in. We are excited to offer a selection of LOCAL BRATS, made by the artisans at E.A. Bradys, using meat from our pigs.
We have ethnic flavors, like Kielbasa, Chorizo and Andouille, and more traditional flavors like Sweet Italian or Spicy Italian, regular Bratwurst and Jalapeno & Cheddar.
Don’t forget: its still whole/half pig ordering season!
CHICKEN
Breast                                       $11.00/lb
Thighs, Liver                               $7.00/lb
Drums                                        $5.00/lb
Wings                                         $3.00/lb
Backs, Feet                                $2.00/lb
BEEF
Ground Sirloin                         $8.50/lb
1/3lb Hamburger Patties (4 pack)  $9.50/each
Rib Steak, Rolled Rump, Sirloin, Flank, Skirt $9.00/lb
Brisket,  Cube Steak,
Chuck Roast, English Roast,
Kabobs/Stew, Tongue                    $7.50/lb
T-Bone, Porterhouse, NY Strip $12.00/lb
Tenderloin   $16.00/lb OUT
Liver, Heart, $4.00/lb
LAMB
Shank                                         $9.00/ln
Stew Meat, ground                       $10.00/lb
Leg Roast                                   $12.00/lb
Boneless Leg, Chops, Rack           $14.00/lb
SMOKED PORK
Smoked Hock                    $5.00/lb
Bacon                                $9.50/lb
Jowl Bacon, Cottage Bacon,
Lunchmeat                         $9.00/lb OUT
Ham, Smoked Loin              $8.50/lb
Canadian Bacon                 $5.00/pkg (1/2lb packages)
FRESH PORK
Ebels ground sausage              $7.00/lb
Ebels link sausasage                  $8.00/lb
Brady ground sausage                 $9.00/lb
Brady Brats                                 $9.50/lb
Pork Steak, Pork Chops, Boston Butt,
Ham Roast, Shoulder Roast, Country Style Ribs   $7.50/lb
Loin, Boneless Pork Chops, Cutlets     $8.50/lb
Spare Ribs                               $5.00/lb
Baby Back Ribs                     $7.00/lb
Tenderloin                               $13.00/lb
Bones                                    $1.50/lb
Liver, Heart, Lard                      $4.00/lb
EGGS                                          $5/doz
Chickens are fed Gmo-free conventional feed.

Laughing Tree Bakery of Hart
OUR TEN WEEKLY VARIETIES
Homesteader’s Wheat (An extraordinary light wheat bread with a wonderfully chewy crust) $6.00
 Oceana Round  ( Rustic Italian country bread) $6.00
 Third Coast Three Seed  (Sunnies, Sesames, and Flax in a light wheat) $6.50
The Michigander (made with Michigan-grown whole wheat—dark and soulful) $6.00
Annie’s Raisin Spice (sweet organic raisins, organic cinnamon, and freshly ground cardamom) $7.00
Griff’s 8-Grain (Hearty, hearty! Eight organic grains and a bit of Michigan honey) $7.00
Finn’s Pecan Raisin Pecan (Jam packed with pecans and organic raisins) $9.50
100% Whole grain Kamut: A heritage grain with a golden hue.   Distinct and moist with a flavor similar to corn.  A non-hybridized cousin to modern wheat. $7.00
Elbridge Parmesan Olive (Sumptuous parmesan and Kalamata black olives) $8.00
Pilgrim Rye: A German-style rye made with cracked rye berries and OG Spelt Flour.  (No wheat flour except for what is in the levain starter).  Slice it thin to enjoy this dark and hearty loaf.  $7.00 a loaf
This week’s specialty Loaves:
Specialty loaves:
Rustic Baguettes $3.50
Cobmoosa Onion Rye $7.00
Chili Cheddar $8.00
Scones ($2.50)
Truly Ginger
Michigan Cherry
Blueberry
Double Chocolate
Cranberry Orange
Same four cookie varieties every week now….
MOUNTAIN CRUNCH GRANOLA (Local Honey, almonds, OG oats, OG coconut oil, OG sunflower seeds, OG coconut, sea salt)  $8.00/pound
LAUGHING TREE PEANUT BUTTER GRANOLA (OG oats, OG sunflower seeds, OG coconut, all-natural Peanut butter, OG coconut oil, sea salt)  $8.00/pound

Never Better Naturals
Hi, all.  We will be back at market again this week with our extraordinary assortment of handmade products for you.  You can expect to find:
A large variety of body soap bars
Bacteria balancing hand wash
Laundry wash
Chemical Free Face Wash for all skin types
Botanical Sunscreen
Bug-Be-Gone Repel Spray
Herbal Perfumes
Baby Butter
Diaper Rash Cream
Deodorant
Body Butter
Sinus Rescue Sticks
Pain Banish Cream
Healing Balm FOR ECZEMA, BUG BITES, SUN AND TOPICAL BURNS AND MORE! (Made with Certified Organic herbs)
Turn Back Time (Anti-age serum)
TOOTH SCRUB IS $1 OFF THIS WEEKEND!
Discounted refills are offered on “Bug Be Gone”, and “Turn Back Time” if you bring me your original packaging- creating less waste and helping your wallet!  See you at market!

Not attending this week:

Grandson’s Gardens of Spring Lake
We will not be at market this Saturday, see you next week!
Funny Farm of Grant
Hello, we are taking this weekend off to finish up farm projects before summer hits us too hard. We’ll be back next week.
Earthscape Farm of Hesperia
We’ll return next week!
4220 E. Loop Rd.
Hesperia, MI  49421
231-861-2234
Bloom Ferments of Grand Rapids
Cultured Love of Grand Rapids