Saturday, November 21, 2015, 9:00am to 12:00 noon
Mercy Health Lakes Campus
On 6401 Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.
We are a Bridge Card Market!
If you “like” us, “share” us with your friends!
New website is up! http://www.sweetwaterlocalfoodsmarket.org/
2015-2016 WINTER SCHEDULE
We will be CLOSED Saturday November 28th & Saturday December 26th
Other than those two Saturdays we will be OPEN EVERY SATURDAY!
To Our Customers: Have a wonderful Thanksgiving with your family and thank YOU for your support of our market!
Liberty Family Farm & Bakery
Turkey Pick up!!!
Pasture raised chickens- 7- 11#
Grass fed Lamb- all cuts available .
Delicious Pies- GF and Regular.
Morning Glory Muffins
English Muffins & more
See you at the market.
Little Red Organics of Freesoil
Salad Mix (arugula, mizuna, tatsoi, baby spinach, and leaf lettuces)
Potatoes – russet and white
Panhead and Storage Cabbage
Broccoli, come early
Pea, Sunflower Shoots
email, call or text 765-490-2703 or email@example.com
The Roaring Mouse Coffee Roasters of Hart
This winter weather is perfect for enjoying a cup of coffee, tea or Hot Chocolate! Any way you like it, we have you covered! Every week we have 4-6 varieties of freshly roasted coffee, and 6+ varieties of loose leaf tea. We have added organic chocolate chips, almonds, and cashews to our line-up, just in time for holiday baking and treats! Stop by to stock up on our Dark chocolate bark with crushed peppermint sticks! This one is sure to be a winter favorite!
Check our facebook page for details on our coffee of the week.
We will also plan to bring our Guatemala FTO, Papua New Guinea FTO, Colombia FTO, and Peru Decaf.
As always, we sell our coffee by the ounce so you can get the perfect amount to use while it is the freshest. We also have gift certificates; the perfect gift for a coffee lover!
Come taste the fresh difference! Coffee is seasonal, so expect some variety. We try not to roast too much extra in order to keep the coffee fresh every week.
Our list of Teas and Chocolates has gotten too long to include here, so check out our Facebook page for the full list of what we have available.
Email us to order in advance, and we will have it bagged up and ready for you. Advance orders will ensure that we don’t run out of your favorite coffee before you get there, and speed up your shopping if you are in a hurry!
Bloom Ferments Kombucha
Bloom will be at the market with bottles of ginger for $4, and growlers of ginger and lavender hibsiscus for $20. Please remember to bring back your empty bottles and growlers!
Grandsons Gardens of West Olive
This weekend we will be bringing:
Baby kale and Big kale
Baby bok Choi
Potatoes (red, blue, fingerling)
Squash ( multiple varieties)
Cilantro, parsley, rosemary, sage, thyme
Blackbird Farm of Coopersville
Earthscape Farm of Hesperia
Samples this week! Raw Kohlrabi
Veggies for sale this week: Large & Medium Red and Yellow onions, plus 1.5# bags. Large Kohlrabi, Celeriac, Red, Savoy, and Green Cabbages. Cilantro and fresh Dill
GRASS FED BEEF!
Email firstname.lastname@example.org or call 231-861-2234 by Friday 6pm to place advance orders.
Grilling Steaks ~ Tenderloin, Porterhouse, Ribeye, Rib Steak, TBone, NY Strip, Sirloin, Cubed Steak, Flank
Braising Beef ~ Round Steaks; Stew Meat, Kabob Beef
Roasts ~ Chuck, Arm, English, Rolled Rump; Brisket
Lean Ground Beef, BEEF PATTIES & GROUND SIRLOIN!
Short Ribs ~ One of the most flavorful cuts. Google some recipes!
SOUP BONES! Back in stock.
Heart, Liver and Tongue
HIGHER GROUNDS COFFEE in 12 oz bags. Certified organic, Fair Trade. Various types, beans or ground, dark or medium roast, full caf, half caf or decaf.
ORGANIC OLIVE OIL, imported from Palestine by Higher Grounds.
Patrice and Bill Bobier
4220 E. Loop Rd.
Hesperia, MI 49421
Shady Side Farm of Holland
Shady Side Farm will return to Sweetwater Market on December 19. You may catch a short glimpse of Lona this Saturday as she makes a delivery between 9 and 9:30. If you have a desperate need for beans or cheese, please place your order ahead of time by emailing her at email@example.com . Be prepared to pick your order up promptly between 9 and 9:30, no exceptions.
Meadow View Goat Dairy of Fremont
We will be at market with our usual variety of chevres both fresh & aged, as well as our Popping Corn.
Pine Row Farm of Rothbury
Taste the difference in 100% Grass Fed Beef!
Our cows are on pasture as much as weather allows, then supplemented with our own farm grown baleage.
We have quarters and halves of our 100% grass fed beef available now! See me at market.
New! We have re-stocked all of our beef cuts this week!
Ground Beef $6.50 lb
Burger Patties $10/pkg
Beef Brisket $7/lb
Rib steak $12
NY Strip $13
Short ribs $6.50
Round steak $5.75
Soup bones $2
Hanging half 3.75 pre order call us
All poultry is free range, fed certified organic feed.
Chicken eggs $5.00
Duck eggs $8
Ducks coming soon!
12 oz bear 4
1 lb jar raw 5.25
2 lb bottle 9
4 lb pail raw 17
5 lb jug 20
Scholl Farm of Montague
Decorative Gourds and Pumpkins
Frozen Chicken (whole, 4-6 lbs)
Broom Corn. Anyone wishing to order a bundle of Broom Corn for Holiday decoration can call us at 893-1311 and we will bring it along.
Funny Farm of Grant
New This Week!
Funny Farm’s own jam and jellies. Made with our own fruits, including Kiwi, Aronia berry, Crab Apple, Elderberry, and more!
Organically raised on our farm, using non-GMO sugar and locally sourced ingredients. Low sugar varieties available, too, 50% less sugar
SHIITAKI Mushrooms, until the season gets too cold and they hibernate again. Great sauteed with onions topping anything, steak, burgers, etc.
Winter squash, we’re bringing white acorn, spaghetti, butternut, green acorn, blue banana, and everything else
Dried Shiitake mushrooms, fresh if available
Hickory Smoked Pink Himalayan Salt
Pink Himalayan Sea Salt
Black Hawaiian finishing salt
Maple Moon Farm of Shelby
POTATOES (Yukon Gold, Red Norland, Kennebec, Adirondack Blue)
SUNCHOKES (aka Jerusalem Artichokes)
ONIONS (red and yellow)
NANTUCKET PIE PUMPKIN-an heirloom from the north east, it has a long unique shape, that is ripe marbled green and orange. We think this is the best cooking pumpkin. It cooks up sweet and smooth. It’s perfect for soup, ravioli, bread, and of course pie
DELICATA SQUASH–a incredible little Italian squash, so tender and delicate, it is eaten with the skin on-no peeling! This is our favorite squash to roast.
FRESH HERBS (inclusing parsley, rosemary, thyme, sage) probably the last week for fresh herbs this year
BLUEBERRY JAM-made with certified organic blueberries grown right here in west MI and sweetened with local honey for an amazing jam, that is bursting with fruit flavor.
our farm products are made using vegetables and herbs grown here at Maple Moon
DRIED HOT PEPPERS
whole Georgia Flame (an heirloom pepper from the Republic of Georgia)
smoked cayenne powder
**NEW THIS WEEK**
DRIED SWEET PEPPERS
both green peppers and a tri-color blend (red, orange, and green)
perfect for soups, stews, and chilis. They can be easily reconstituted for using in many dishes as you would fresh peppers. We love topping our pizza with these!
THAI GINGER BROTH BAGS
parsley, oregano, dill, sweet marjoram, thyme, basil, rosemary, sage, celery leaf
POULTRY RUB-we blended our own parsley, garlic, sage,and rosemary with mineral rich salt for a delicious rub perfect for chicken or turkey.
Laughing Tree Bakery of Hart
Pie is happening this weekend at Sweetwater! As is Cranberry Orange Almond Bread… Samples will be available to taste for all of the above!
CRANBERRY ORANGE ALMOND BREAD ($8.75) will be available November 21st through December 24th. This scrumptious loaf features fresh organic orange zest, sweet cranberries, and toasted almonds. If you don’t eat pie for breakfast on Thanksgiving (as we do!), than this loaf is for you!! We are happy to take your order for this loaf at any time…ABBA PETER’S FAVORITE APPLE PIE ($25) features an all-butter organic crust, and a mound of local apples seasoned with cinnamon, nutmeg, and just a bit of fair-trade Demerara brown sugar. We like to eat this pie for breakfast the morning after Thanksgiving—with a good cup of coffee. It serves 8 generously. (Abba Peter is Hilde’s dad. This is his all-time favorite pie—she’s been making them especially for him for ten years!)RIGHTEOUS PUMPKIN PIE ($20) features an all-organic oat/seed crust made with rolled oats, sunflower seeds, and flax. The filling is sumptuous and silky with local squash, organic eggs, organic cream, vanilla, and spices. It’s a combination you won’t want to miss as it only comes around once a year! Note: If you can’t make it this weekend to snag a pie, come visit us on Wednesday 11/25 at The Cheese Lady in Muskegon. We will have pies and several varieties of bread available. Pre-orders encouraged.
OUR TEN WEEKLY VARIETIES
Homesteader’s Wheat (An extraordinary light wheat bread with a wonderfully chewy crust) $6.00
Oceana Round ( Rustic Italian country bread) $6.00
Third Coast Three Seed (Sunnies, Sesames, and Flax in a light wheat) $6.50
The Michigander (made with Michigan-grown whole wheat—dark and soulful) $6.00
Annie’s Raisin Spice (sweet organic raisins, organic cinnamon, and freshly ground cardamom) $7.00
Griff’s 8-Grain (Hearty, hearty! Eight organic grains and a bit of Michigan honey) $7.00
Finn’s Pecan Raisin Pecan (Jam packed with pecans and organic raisins) $8.75
100% Whole grain Kamut: A heritage grain with a golden hue. Distinct and moist with a flavor similar to corn. A non-hybridized cousin to modern wheat. $7.00
Elbridge Parmesan Olive (Sumptuous parmesan and Kalamata black olives) $8.00
Pilgrim Rye: A German-style rye made with cracked rye berries and OG Spelt Flour. (No wheat flour except for what is in the levain starter). Slice it thin to enjoy this dark and hearty loaf. $7.00 a loaf
SPECIALTY BREAD BAKE
Big Country: Made with germ-restored wheat flour and Michigan-grown rye, this 2 pound loaf is sumptuously supple and earthy. Perfect pick for a crowd. Price $7.50
Rustic Baguette: A rustic cousin to the French baguette. An excellent partner for your favorite cheese or spread. They also just look nice sticking out from the top of a shopping bag!. Price $3.00
Cranberry Orange Almond Bread: This festive loaf features fresh organic orange zest, sweet cranberries, and toasted almonds. Perfect with any soft cheese. Price $8.75
Cheddar Peppercorn: Tongue-tingling organic black pepper and smooth Vermont Cheddar. Price $8.00
PASTRIES AVAILABLE FOR SATURDAY
Deep Mud Brownies Our brownies are made with extraordinary Callebaut dark chocolate, our own fresh eggs, and Michigan grown organic barley flour—they are amazing!!
Hilltoppers Cookies: Molasses Ginger cookies… A 4oz cookie sweetened with blackstrap molasses and bits of candied ginger. $2.50 each
Whangdangdoodlers: Dark Chocolate batons and organic walnuts in a rich, memorable cookie. $2.50 each
Pecan Maple Oaties: Michigan maple, OG raisins, and pecans in the best oatmeal-raisin cookie ever! $2.50 each.
Our delicious scones are $2.50 each.
They are all made with organic butter, organic cream, and organic eggs!
Truly Ginger Scones
Michigan Cherry Scones
Pecan Date Scones
NEW Double Chocolate Scones
MOUNTAIN CRUNCH GRANOLA (Local Honey, almonds, OG oats, OG coconut oil, OG sunflower seeds, OG coconut, sea salt) $8.00/pound
LAUGHING TREE PEANUT BUTTER GRANOLA (OG oats, OG sunflower seeds, OG coconut, all-natural Peanut butter, OG coconut oil, sea salt) $8.00/pound
Provision Family Farms of White Cloud
Twas the week before thanksgiving, and my turkeys all ready to celebrate…
We processed a lot of chickens, and though we are our of whole birds, there are still lots of breasts, thighs, drums and wings.
Smoked Hock $4.00/lb
Jowl Bacon $8.00/lb
Cottage Bacon $8.00/lb
Pit Ham (Sliced Lunchmeat) $8.00/lb
Smoked Loin $9.00/lb
Canadian Bacon $5.00/pkg (1/2lb packages)
Sausage (Italian and Breakfast) $6.00/lb
Ground Pork $6.00/lb
Bulk Sausage or Ground Pork (10 +lbs) $5.50/lb
Sausage Links $8.00/lb
Boneless Pork Chops $7.50/lb
Pork Steak $6.50/lb
Spare Ribs $5.00/lb
Baby Back Ribs $8.00/lb
Fresh Hocks $2.00/lb
Liver, Heart $4.00/lb
Hamburger Bulk 10+ lbs $5.50/lb
Ground Sirloin $7.50/lb
1/3lb Hamburger Patties (4 pack) $8.50/each
Rib Steak, Kabobs $8.00/lb
Brisket, Cube Steak, Chuck Roast $6.50/lb
Skirt, Sirloin, Flat Iron $11.00/lb
Porterhouse Steak, Tenderloin $13.00/lb
Liver, Short Ribs $4.00/lb
Backs, Gizzard, Necks, Feet $2.00/lb
Stew Meat $10.00/lb
Leg Roast $13.00/lb
Boneless Leg $14.00/lb
Liver, Heart $6.00/lb
Never Better Naturals of Muskegon
For thousands of years, the healing ability of herbs has been known and effectively utilized. We have captured that healing ability in our “Healing Balm” with our unique combination of Certified Organic herbs and cold-pressed, high quality oils. This balm has remarkable analgesic and anti-inflammatory properties and is suggested to treat topical skin issues like inflammation, itch, scarring, cracked skin, scratches, Eczema, rashes and more! Come see us tomorrow to sample this and many other exceptional hand crafted and chemical free products.
You will also find:
Handmade Organic Soap Bars
Bacteria Balancing Hand Wash
Organic Baby and Pregnancy Care
A Homeopathic Pain Remedy
A Homeopathic Anti-Aging Serum
Natural Hand Sanitizer
Remineralizing Tooth Scrub
And a wide variety of Specialized Skin Care and Moisturizing Butters!
We are also offering GIFT PACKAGING for Christmas using recycled packaging materials!